WEBOct 22, 2022 · First, dice the celery and white onion. Then, cut the potatoes into quarters. After that, add the light butter to your dutch oven or large pot and saute the celery, …
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WEBJul 14, 2020 · The best New England Clam Chowder recipe is thick, creamy and full of flavorful clams, tender potatoes and rich, smoky …
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WEB2 days ago · Add the chopped onions and celery and cook for 8 minutes or until translucent. Add the garlic and cook for 2 more minutes. Stir in the …
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WEBFeb 22, 2024 · Reduce heat to low, add 1 tablespoon of the butter and the onions, and sauté until soft, about 5 minutes. Be careful not to brown the onions. Add the flour and …
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WEBMay 28, 2004 · Directions. In a large, heavy soup pot sprayed with nonstick spray, stir-fry onion over medium heat until soft. Add water, potatoes, clams and chicken bouillon …
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WEBJul 11, 2023 · Step 1. Bring 1 lb. russet potatoes, peeled, cut into ½" pieces, and three 8-oz. bottles clam juice to a boil in a large saucepan. Reduce heat to medium-low, cover, and simmer until potatoes are
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WEBMay 25, 2016 · Add the potatoes, and reduce the heat to medium low. Simmer the potatoes for 10-15 minutes (uncovered) until almost cooked through. Add the chopped clams, bacon, as well as the cream. Add the …
WEBApr 22, 2024 · Whisk milk, cream, flour and salt in a medium bowl. Add to the pan and return to a simmer, stirring, over medium-high heat. Cook, stirring, until thickened, about 2 minutes. Add clams and cook, stirring …
WEBAug 12, 2008 · Step 1 In 4-quart saucepan, heat water to boiling on high. Add clams; heat to boiling. Reduce heat to medium-low; cover and simmer 10 minutes or until clams open, transferring clams to bowl as
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WEBNov 16, 2016 · Stir in the reserved clam broth, 1 1/2 cups water and the potato. Bring to a simmer and cook until the potato is tender and the soup thickens slightly, about 15 minutes. Meanwhile, remove the
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WEBRemember, the essence of an authentic New England clam chowder recipe is the clam broth. That’s the flavor that should predominate, not milk or cream. In an authentic …
WEBSep 20, 2019 · Add the onions and celery to the bacon fat, turn heat up to medium high and cook for 5 minutes. Add the garlic and flour and cook for another 2 minutes, stirring frequently. Add both the drained and bottle of …
WEBPuree in batches in a blender until smooth. Return the soup to the pot. Cook the bacon in a skillet over medium heat until crisp, about 5 minutes. Add the onion and celery and cook …
WEBDirections. Watch how to make this recipe. Heat the butter in a large pot over medium-high heat. Add the onion and celery and saute until softened, mixing often. Stir in the flour to distribute
WEBMay 4, 2023 · Preparation. Place a fine mesh strainer over a medium bowl and strain the 4 cans of minced clams, separating the meat from the juices. Using a 6-quart dutch oven or pot of similar size, fry bacon over medium …
WEBApr 25, 2024 · Add garlic; cook 1 minute longer. Stir in the potatoes, water, clam juice, bouillon, pepper and thyme. Bring to a boil. Reduce heat; simmer, uncovered, until potatoes are tender, 15-20 minutes. In a small …