WebNov 25, 2015 · Today, I am sharing a very simple recipe to make Nel Pori Urundai 🙂. Ingredients. Nel pori – 4 cups Jaggery – 1 cup Dry ginger powder – 1 tsp Cardamom powder – 1/2 tsp Finely chopped coconut – 2-tbsps …
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WebDec 1, 2014 · Heat it up for 2 mins,let jaggery dissolve. Strain to remove impurities. Remove the nel (the husk) from the pori and clean it, set …
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WebNov 30, 2017 · https://www.amazon.in/shop/happyhomemaker-tamil #pori #poriurundai #karthigai Nel Pori Urundai or puffed rice balls are traditionally done for karthigai Deep
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WebIngredients for Nel Pori Urundai. Nel pori (puffed rice) – 4 cups Jaggery – 1 cup Water – 1/8 cup Cardamom – 2 Dry ginger (sukku) – 1 pinch Ghee for greasing . Directions Dry …
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WebNov 24, 2020 · Instructions. In a wide mixing vessel keep 3 cups of nel pori. also, keep 1 cup separately to use if required. In a mixing bowl add jaggery and water; mix well and microwave to melt jaggery. Microwave time …
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WebDec 8, 2019 · Nel Pori Urundai Recipe using palm jaggery. TamilNadu style pori urundai recipe. With step by step pictures and video. Video recipe. Pori Urundai for Karthigai Deepam. Happy Karthigai deepam …
WebNov 9, 2021 · As a result the festival named ‘Karthigai’ after the tamil month and ‘Deepam’ is lights. Most of the families in Tamilnadu make Pori Urundai for this festival. Pori Urundai is quick to make sweet to satisfy …
WebNov 24, 2022 · Add a teaspoon of ghee to a wide pan, when hot, add the chopped coconut pieces to it. Roast in a medium flame until golden brown and crisp, you will hear crackling sound when it is roasted well. Remove …
WebHow to make nel pori urundai, Karthigai Deepam Recipes Nei pori urundai recipeIngredients4 cups Nel pori levelled (approx.)½ cup Jaggery powdered , measure
WebOct 28, 2014 · Dry ginger powder/sukku powder -1/4 tsp. Ghee – 3/4 tsp. Rice flour for dusting. Preparation. Melt jaggery in 1/4 cup of water and filter it to remove any …
WebDec 11, 2008 · 8. Grease both your hands with ghee, and roll tightly into balls of your desired size. 9. Make sure to act quickly and not let the mixture cool for long time. Shiny, tasty and beautiful pori urundais are ready for …
WebJan 17, 2019 · Instructions. firstly, in a tawa dry roast 3 cup murmura on low flame. dry roast until the murmura turns crisp. keep aside. in a large kadai heat 1 tsp ghee and add 1 cup jaggery. keeping the flame on low stir …
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WebSTEP BY STEP: Boil quarter cup water in a pan. Add in the cardamom powder and dry ginger powder. Add in the jaggery and let it boil until the jaggery is completely melted. Strain the melted jaggery mixture to …
WebNov 15, 2013 · Dry roast sesame seeds in a kadai till it crackles. Measure 3 cups of puffed rice ( 4 cups for less sweet) and take in a bowl. Add the roasted sesame seeds to it.
WebNov 5, 2021 · Add it back to the kadai and boil it. The mix will get dark and thick. Cook till the syrup reaches one string consistency or soft ball stage. Now add in the puffed rice and mix well. Immediately grease your hand …
WebNov 24, 2020 · How to make Pori Urundai with step by step pictures. In a wide mixing vessel keep 3 cups of puffed rice. also, keep 1 cup separately to use if required. In a mixing bowl add jaggery and water; mix well and …