Nc Pulled Pork Bbq Recipe

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WEBSep 8, 2023 · Learn how to make tender, juicy pulled pork with a tangy, spicy mop sauce. This recipe uses a bone-in pork butt, a custom rub, …

Rating: 5/5(5)
Total Time: 10 hrs 10 mins
Category: Main Course
Calories: 367 per serving

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WEBFeb 24, 2020 · Prepare pork shoulder by scoring the skin and seasoning with spice rub. Heat grill and arrange smoking chips. Roast pork, …

1. Let your 5 to 7 pound pork shoulder stand at room temperature 1 hr. Score the skin in a crosshatch pattern (forming 1-inch diamonds); avoid cutting into meat. Rub all over with 4 tablespoons Terrific 10 Rub. Place, skin-side up, in an aluminum pan, or a foil lined baking pan.
2. Set aside a few cups of Mop Sauce for serving. Heat grill to medium low (275°F) for indirect cooking and arrange smoker box or wood chips in grill. Place pork in the pan away from the heat. Cook with the grill covered, basting meat with Mop Sauce every 30 min, until fork-tender and an instant-read thermometer registers 190°F, 5 to 6 hrs total.
3. Let pork rest 15 min, then shred with a fork or gloved hands, discarding large pieces of fat. Serve drizzled with some reserved Mop Sauce.
4. You can also serve the meat with Memphis BBQ Sauce, or on rolls with coleslaw.

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WEBMar 25, 2020 · Learn how to smoke a pork shoulder over hickory wood and drench it in a tangy vinegar-based sauce for Carolina style barbecue. …

1. In a small bowl, mix the salt, ground mustard, pepper, paprika, and cayene together.
2. Prep your charcoal in a chimney starter and once the embers are ashed, carefully transfer to your smoker per the manufacturer's directions
3. Place the rubbed pork shoulder in the smoker and cover.
4. When the pork is safe to handle, remove the bone from the pork and shred the meat or chop into bite sized pieces.

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WEBStep 1. Prepare the barbecue sauce the day before cooking the meat. Step 2. Preheat the oven to 275 degrees. Step 3. In a large (6- to 8- quart) ovenproof casserole or …

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WEBAug 26, 2024 · Learn how to make tender and tangy Carolina pulled pork with a sweet-and-spicy rub and a homemade mustard sauce. This easy recipe uses a boneless pork shoulder, onions, vinegar, Worcestershire …

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WEBJun 29, 2024 · Learn how to make tender, juicy pulled pork in the oven with a brine, a dry rub, and a homemade BBQ sauce. Follow the easy steps and watch the video tutorial for the best Carolina pulled pork ever.

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WEBMay 18, 2018 · Learn how to make tender, juicy pulled pork with a vinegar kick in the Crock-Pot. This easy recipe uses a dry rub, Liquid Smoke and a homemade Carolina BBQ sauce with sweet heat and spicy options.

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WEBMay 14, 2010 · Step 8. 5. Wearing heavy-duty rubber gloves if desired, pull off and discard any skin from the meat, then pull the pork into pieces, discarding any bones or fat. Using your fingertips or a fork

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WEBMar 30, 2022 · Crockpot Instructions: Clean off ‘silver skin’ from pork tenderloin. (This is optional, but recommended to keep it lean) In a bowl, whisk together olive oil + spices. Marinate pork in olive oil + spices …

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WEBJun 20, 2024 · Learn how to make tender and juicy pulled pork in a smoker with a dry rub, a dry brine, and a vinegar-and-pepper sauce. Follow the step-by-step instructions, tips, …

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WEBApr 30, 2020 · Learn how to make tender and juicy pulled pork in the crock pot with a homemade BBQ sauce. This recipe is gluten-free, Whole30 friendly, and low in saturated fat. Serve it with tacos, sandwiches, or …

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WEBLet the pork rest at least 30 minutes, then pull the meat off the bone with tongs and a large fork; discard the bones and any large pieces of fat. Chop the crispy skin and stir into the meat

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WEBApr 18, 2023 · Learn how to make a perfect Carolina pulled pork in a slow cooker with vinegar, brown sugar, and pepper sauce. Follow the easy steps and serve on buns with coleslaw.

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WEBMay 12, 2008 · Roast 1 hour, then pour 1 cup vinegar sauce over meat. Roast 1 hour more, then baste with 1 cup more sauce. Continue to roast, covered, adding water (1/2 cup at a time) to pan if needed, until

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WEBLearn how to make tender and juicy pulled pork in the crock pot with a spice rub and a homemade low sodium barbecue sauce. This recipe is easy, delicious and perfect for a …

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WEBDeselect All. 1 (8-pound) bone-in pork shoulder, with skin. 1 head garlic, separated into cloves and peeled. 3/4 cup Memphis Shake, recipe follows. 5 cups apple or other wood chips, soaked in

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WEB1 day ago · This four-ingredient recipe draws inspiration from carnitas, barbecue pulled pork and Vietnamese caramel pork for sticky, sweet and spicy pulled meat Braising …

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