Nana Ham Bone Soup Recipe

Listing Results Nana Ham Bone Soup Recipe

WEBMar 13, 2024 · Next, add the garlic to the pot and cook, stirring frequently, until fragrant, about 1 minute. Remove from the heat and transfer the …

Cuisine: American, Italian
Total Time: 2 hrs 45 mins
Category: Soup
Calories: 387 per serving

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WEBMar 6, 2023 · Heat olive oil in a large Dutch oven or soup pot over medium-high heat. Add the carrots, onions, and celery. Cook, stirring, until the vegetables start to soften, about …

Cuisine: American, Southern
Total Time: 1 hr 30 mins
Category: Dinner
Calories: 165 per serving

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WEBFeb 24, 2022 · After cooking for 5 hours, the meat on the ham-bone should be falling apart. Using tongs or an extra-large serving spoon, carefully …

Rating: 5/5(6)
Total Time: 7 hrs 15 mins
Category: Soup
Calories: 179 per serving
1. Soak beans overnight, or do a quick soak.
2. Drain and rinse soaked beans.
3. Combine drained, soaked beans with diced celery, grated carrot, and chopped onions in slow cooker.
4. If you are using pan juices (i.e.,ham juice from the bottom of the roasting pan):Refrigerate pan juices for at least four hours, until very cold.Using a fine mesh sieve, strain the pan juices to filter out any fat solids and other bits you might not want in your soup.Use 16-24 ounces of pan juices in your soup; less if your ham was particularly salty or the juices very thick.Add enough water to the pan juices to make a total of 1½ to 2 quarts of liquid, depending upon how thick you like your soup. (i.e., more liquid=thinner soup) Add liquid to the ingredients in the slow cooker.If you DO use pan juices as part of your liquid: Hold off on adding any additional seasoning until after the first 4 hours.If you DO NOT use pan juices as part of your liquid: Add the brown sugar and black pepper at this time.DO NOT add any salt to your Navy Bean Soup at this time. Ham bones are notoriously salty, and it is easier to know how much salt to add once the ham bone has cooked out into the soup.

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WEBJul 9, 2018 · Discard the bones and fat. Chop all the ham and return to the pot. Now add the potato, carrots and celery. Cook another 2 hours or so on High, until the vegetables are tender. Remove the bay leaves and …

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WEBMay 9, 2019 · Soak the dried beans overnight (up to 24 hours) to soften. Drain when ready to use. Place a large 6 quart pot over medium heat. Add the oil, ham bone, onions, and garlic. Sauté for 3-5 minutes to soften …

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WEBDec 5, 2023 · Place the beans and 4 cups hot water in a large, heavy pot or Dutch oven. Bring to a boil over medium-high heat. Boil for 2 minutes, then remove the pot from heat. Cover and let soak for 1 hour. Meanwhile, …

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WEBOct 26, 2023 · Place the onion, carrots, ham bone, beans, chicken broth, thyme and garlic in a slow cooker. Cook on high for 4 hours or low for 8 hours, until the beans are tender. Stir in the ham, tomatoes, seasoning …

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WEBJan 9, 2019 · Slow cook dried beans with aromatics and the ham bone – the ham bone flavours the water to create the soup broth, the ham meat becomes “fall apart tender” and the beans cook; Pan fry shredded ham

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WEBNov 10, 2021 · Add the beans, carrots, celery, and onion to the crock pot. Add ½ teaspoon garlic powder, ½ teaspoon black pepper, and one bay leaf. Add 6 cups of water. Cook on low for 8 hours total if using precooked …

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WEBNov 5, 2023 · Soup. To the same large pot over medium heat, add the butter. Once melted, add the onions, carrots, garlic, salt, and pepper. Cook for 5-8 minutes, or until the onions and the carrots begin to soften. Add …

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WEBApr 12, 2022 · Rinse beans, drain. Fill large soup pot or Dutch oven with cold water to cover beans by about 2 inches. Let soak for 12 hours, rinse again and drain. Heat olive oil in large soup pot and saute' the …

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WEBApr 3, 2021 · Slow Cooker Method (recommended): Place the ham bone, water, peppercorns, bay leaves and garlic in slow cooker. Cook on LOW for 7 hours (or overnight) or HIGH for 3.5 hours. Cook bacon in a large …

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WEBAug 9, 2023 · Instructions. Heat the olive oil in a large pot over medium heat. Add the onion, carrots, celery, garlic, oregano, black pepper, and salt. Cook, stirring occasionally, for 5 minutes, or until the vegetables are …

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WEBJun 19, 2023 · Turn heat to high and bring to a boil. Once boiling, reduce the heat to low, and cover with a lid. Simmer the stock for 1-2 hours. Once the broth is ready, place a …

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WEBOct 19, 2021 · Cook the garlic for just a bit at the end. Add it all in. Add in the beans, diced ham, spices, broth and water. Stir, then nestle in the ham bone. Bring to a boil. With the lid on, heat until soup comes to a gentle …

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WEBApr 8, 2022 · Slow cooker ham and bean soup. Start the soup. Add the beans, bone, onion, celery, garlic, thyme, salt, and pepper to the slow cooker. Add enough water or broth to cover the ingredients by at least …

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