Ham Bone Soup Recipes

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Low Carb Ham & Bean Soup Carb Manager

Recipe Steps Step 1 Place ham bone with meat in a large pot. Add chicken broth and water. Place over medium-high heat until pot comes Step 2 In the …

Rating: 4/5(3)
1. Place ham bone with meat in a large pot. Add chicken broth and water. Place over medium-high heat until pot comes to a boil. Reduce the heat to allow the broth to simmer for 3-4 hours.
2. In the meantime, prep the onion, celery and carrots which can stay out until they are ready to be added to the soup.
3. Once time has elapsed on the ham stock, remove the ham and the meat from the soup. Add the veggies, drained beans, the bay leaf and thyme. Simmer for 30 minutes or until the veggies have softened.
4. Remove the ham from the bone and chop it into smaller pieces. Add it back into the soup with the veggies. I removed about 1 pound of meat from the bone and back into the soup. Serve hot!

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Creamy Low Carb Ham Soup Splash of Keto

Ingredients. 2 tablespoons butter. 1 tablespoon olive oil. ⅓ cup diced celery. ⅓ cup diced green pepper. ⅓ cup diced red pepper. ¼ cup diced onion. 24 ounces fresh cauliflower, chopped. 8 cups chicken broth or ham broth. ⅓ cup fresh …

Rating: 5/5(3)

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Low Carb Ham Soup Recipes SparkRecipes

Good Ham Bean Soup. Time to Pick a Bone You can make a good ham and bean soup using just cubes of ham alone, but to get the best flavor you should use a ham bone. You can get your ham bone from the butcher, since they will often give them away or sell them very cheaply, or you can use a leftover bone from a ham that you have served for dinner.

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Low Carb Ham Bone Soup All information about healthy

Great Northern Beans, Canned, Drained, Low Sodium 1-¾ cup, whole pieces Cooking Instructions steps 3 4 h 40 min Step 1 Place ham bone with meat in a large pot. Add chicken broth and water. Place over medium-high heat until pot comes to a boil. Reduce the heat to allow the broth to simmer for 3-4 hours. Step 2 More › 201 People Used More Info ››

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Keto Ham Soup with Broccoli & Cheese (Hearty & …

Cheesy Keto Ham Soup with Broccoli {keto/low carb} Ingredients. 4 pieces bacon. 1/2 small onion, chopped. 2 garlic cloves, minced. 2 cups chicken …

Rating: 4.8/5(99)
1. In a large stock pot or dutch oven, cook bacon.
2. Remove bacon and set aside.
3. Add onion and garlic cloves to the leftover bacon grease and saute on medium until the onion is soft.
4. Add chicken broth, heavy whipping cream, broccoli, cream cheese, and spices then simmer on medium heat for 12 minutes.

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Low Carb Ham and Black Bean Soup Recipe Food.com

DIRECTIONS In a large pot combine all ingredients. Bring to a boil - reduce heat and allow soup to gently simmer for approximately 2 hours stirring occasionally. The closer to 2 …

Rating: 5/5(3)
1. In a large pot combine all ingredients. Bring to a boil - reduce heat and allow soup to gently simmer for approximately 2 hours stirring occasionally. The closer to 2 hours this soup cooks the better it tastes.
2. Approximately 6 grams of carbs per serving.

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10 Best Low Carb Ham Recipes Yummly

Low-Carb Garlic Mustard Baked Ham Yummly. paprika, garlic powder, spiral-sliced bone-in ham, onion powder and 3 more.

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Keto Pea and Ham Soup 4 Cooking Methods Mad …

Why We Love This Recipe. Low carb – using hemp seeds in place of peas or split peas helps bring the carbs down.. Everyday ingredients – all the …

Rating: 5/5(57)
1. Set Instant Pot® to Sauté. Heat oil and butter and warm.
2. In a large stock pot or saucepan heat butter and oil.
3. Mill hemp seeds 5 seconds/speed 5. Transfer to a small bowl and reserve

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24 Low Carb Recipes for Leftover Ham Peace Love and Low Carb

Peace, Love and Low Carb - Low Carb and Gluten Free Weekly Meal Plans are low carb, gluten free, and keto friendly. All recipes include a color photo and complete nutritional analysis. Comes with a printable grocery list, snack list, …

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Ham Bone Soup (Paleo, GAPS, Keto) Pure Health

Fill your pot with cold water, then add the ham bone, chopped onion, bay leaves, sea salt, and apple cider vinegar. You can pressure cook these ingredients for 2 hours or …

Rating: 3.8/5(5)
1. Fill your pot with cold water, then add the ham bone, chopped onion, bay leaves, sea salt, and apple cider vinegar.
2. Drain the bone, fat pieces, onion, and whatever else was put into the broth.

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Ham and Cabbage Soup The Kitchen Magpie Low Carb

Ingredients. 1 Ham Bone. 8 cups water. 3 cups diced ham, (meat from bone) 1 cup carrots sliced about 1/8 in thick. 1/2 cup sliced celery. 1/2 cup Diced Onions. 1/2 tsp salt …

1. Put ham bone in instant pot and slow cook for 12 hours to make a flavourful broth.
2. Remove the bone and strain the liquid through a fine strainer. There will be a bit of sediment at the bottom of the pot to dump out. Put the broth back into the instant pot or slow cooker once complete.
3. Chop up your vegetables and add them all to the broth except the cabbage. Let slow cook for 20 minutes.
4. Add the cabbage and let slow cook for another 40 minutes.

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Ham Bone Soup GypsyPlate

Add in all the ingredients and bring the soup to a boil. Reduce the heat to medium low and let it simmer for 60-90 minutes. Add 1-2 cups of additional water if the soup is becoming thicker than you prefer. Discard the ham bone and add in any scraps of ham from it back to the soup. Taste and adjust the salt and serve immediately.

Rating: 5/5(3)

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Creamy Ham Soup with Cauliflower (Low Carb, Whole30)

1 large head cauliflower ( 4 cups florets) 3 cups bone broth 1 smoked ham hock or shank, bone in (about 1-2lbs) 2 bay leaves ¼ tsp nutmeg (optional) 1 teaspoon onion powder …

Rating: 5/5(5)
1. Cut the cauliflower into 4-5 pieces. Place them in your slow cooker or pressure cooker. Add in the ham hock, bay leaves, nutmeg and broth. If the ham and/or cauliflower are protruding a lot from the broth, add in water until they are just submerged.
2. For Pressure Cooker: Set to HIGH FOR 50 MINUTES.
3. For Slow Cooker: Set to HIGH FOR 4 HOURS.
4. When it is done, the cauliflower should be tender and mostly falling apart.

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Creamy Cauliflower and Ham Soup Low Carb IBIH

Instructions. Combine the cauliflower, stock, water, garlic powder, and onion powder in a large soup pot. Bring to a boil and simmer for 20-30 minutes, or until the cauliflower is …

Rating: 4.8/5(27)
1. Combine the cauliflower, stock, water, garlic powder, and onion powder in a large soup pot. Bring to a boil and simmer for 20-30 minutes, or until the cauliflower is tender. Blend in the pot with an immersion blender (or remove to a large blender and blend in batches then return to the pan) until smooth. Stir in the ham, and thyme leaves and simmer another 10 minutes. Add the butter and apple cider vinegar. Remove from the heat and season with salt and pepper to taste.
2. Serve hot.

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Creamy Ham and Cabbage Soup Recipe (Keto) Easy and Delish

STOVETOP: Heat a dutch pan over medium heat, add oil and saute onion, carrot, and celery until onion is tender (about 4 minutes). Add ham, cabbage, broth, and salt and …

Rating: 5/5(2)
1. STOVETOP: Heat a dutch pan over medium heat, add oil and saute onion, carrot, and celery until onion is tender (about 4 minutes). Add ham, cabbage, broth, and salt and pepper. Bring to a boil and then reduce heat to medium-low. Cover and let it simmer, covered, for about 10 minutes or until veggies are tender.
2. Meanwhile, blend the cooked cauliflower with half-and-half until smooth, about 1 minute. Add blended mixture to the cooked veggies in the pan, stir well, and simmer for 5 minutes, uncovered. Adjust the seasonings to taste and serve with chopped green onions on top.
3. CROCKPOT: Layer the ingredients in your crockpot starting with the cabbage. Pour the broth over the top and add seasonings. Cook on low for 5 to 6 hours. Pour in the cream and blended cauliflower mixture and heat for 30 minutes. Stir and serve.
4. INSTANT POT: Press the sauté button and let it heat. Add oil and cook onion, carrot, and celery until onion is tender (about 3 minutes). Place the cabbage, vegetables, and ham in your Instant Pot.

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Hearty Ham And Green Bean Soup Low Carb Maven

Ham and green bean soup is a hearty and nourishing meal. By using leftover ham and green beans, this low carb and low calorie soup comes together in a snap! Most suitable …

Rating: 4.6/5(7)
1. Chop the onion and garlic. Put the bacon drippings or oil in a large soup pot and heat on medium heat. Saute the onions and garlic in the oil until they are translucent. While the onions are cooking, chop the potatoes into bite sized pieces. If you aren't using left over green beans, then cut the green beans, too.
2. Pour the ham and chicken broths into the pot with the water and bring up to a low boil. Skim any foam that forms at the top of the soup. Add green beans and cook for a few minutes. Then add the potatoes, salt, liquid smoke flavoring and garlic powder. Simmer gently until the potatoes are cooked though. Add the ham and heat through. Adjust the seasonings and serve.

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Ham Hock and Vegetable Soup Julia McPhee

Instructions. Place ham hock and vegetables in the slow cooker. Set temperature on low for several hours (6-7). Remove ham from the cooker, slice …

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Frequently Asked Questions

Can you make ham bone soup with carrots?

The soup bone will add enough flavor to the soup. Make this soup low carb by using non starchy veggies like carrots, green beans, celery, peppers, cabbage, etc. Can a person with diabetes eat ham bone soup? Ham bone soup contains about 33gm carb per serving.

Is there a low carb ham and cauliflower soup?

This Low Carb Creamy Ham and Cauliflower Soup will come together in under an hour using the Instant Pot, making it a delicious healthy soup great for any meal. It is chocked full of tender cauliflower, celery, onions, and hearty chunks of ham all in a rich a d creamy broth.

How many carbs are in ham bone soup?

Ham bone soup contains about 33gm carb per serving. This amount of carbs can be decreased, if desired, by leaving out the corn and limas and replacing it with a lower carb veggie like celery or more tomatoes and green beans.

How do you cook a ham bone in a slow cooker?

In a slow cooker add dried beans, chopped ham, sautéed veggies, spices, bay leaf, thyme, water, and ham bone (if using). Important: Add 1 tbsp "better than bouillion" if you ARE using a ham bone. If you are NOT using a ham bone then add 2.5 tbsp "better than bouillon". Cook on low for 8 hours. Salt and pepper, to taste.