WEBNov 29, 2017 · In a large bowl, combine eggs, half and half, and olive oil. Whisk until smooth. Optionally, you can season the batter with spices, …
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WEBSep 18, 2019 · Preheat an 8 inch non-stick skillet over medium heat and spray with cooking spray. Add ¼ cup of the batter to the skillet and swirl …
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WEBNov 8, 2021 · Instructions: Combine the coconut oil, milk, psyllium husk, coconut flour, eggs, and vanilla (optional) in a blender. Blend on high for …
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WEBMar 8, 2017 · Step 1: Mix all ingredients with a stick blender or in a food processor. Your batter will be very liquid. Step 2: Heat butter in a large non-stick frying pan or a crepe pan. Pour in the crepe batter and swirl it …
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WEBDec 17, 2018 · Combine well for 1-2 minutes. Optional: add seasonings and mix. Heat a skillet (I used 7 inch skillet) to high heat. Wait until the pan is hot, lower the heat to medium, spray with cooking spray or oil it up, and …
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WEBApr 2, 2024 · Preheat a non-stick skillet over medium heat, lightly greased with a bit of MCT oil or butter. Pour a small amount of batter, swirling the pan to spread it thinly. Cook until the edges begin to lift, then gently flip …
WEBOct 16, 2023 · Warm up cream cheese in a microwave so it gets soft and easy to mix. Add 2 eggs to cream cheese (one at a time) and mix well. Use a hand blender or a whisk. Add any spices to the mixture (optional) …
WEBOct 28, 2019 · Line a large baking sheet with parchment paper. In a blender, combine cream cheese, eggs, almond flour, sweetener, almond milk and salt. Puree until smooth and well combined. Let rest 5 minutes. …
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WEBAdd the garlic powder (or sweetener if making sweet keto crepes) and whisk well. Allow the batter to sit for 5-10 minutes so the coconut flour and psyllium have time to swell and …
WEBSep 26, 2019 · Place all ingredients in a blender and blend until smooth. Let sit for 10 minutes to allow the coconut flour to absorb the liquid. Blend again just before frying the crepes. Preheat a 6-inch cast iron skillet over …
WEBNov 16, 2020 · Instructions. Add the crepe ingredients to your blender and blend until smooth. Heat a small non stick pan with butter or olive oil cooking spray to coat lightly. …
WEBFeb 5, 2013 · Add oat flour, liquid sucralose, OR SPLENDA Granular and vanilla extract and process until smooth, scraping down the sides at least once and processing again. …
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WEBJun 1, 2021 · Instructions. Crepes: Put all of the ingredients in the blender and blend. The batter should be thick. If not, add a small pinch of xanthan gum and blend again. Heat a non-stick pan over medium heat and when …
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WEBSauté and crumble the bacon, reserving the fat. Cook the onion in fat until trasluscent. Set aside. Finely chop the mushrooms and lightly sauté in bacon grease reserving ¼ C for gravy. Squeeze out some of the …
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WEBDec 2, 2020 · In a high speed blender, add the softened cream cheese, egg, and milk, and blend until combined. Add the dry ingredients and blend well, until smooth. Transfer the crepe batter into the mixing bowl and let …
WEBJan 24, 2016 · Ingredients (makes 4 large crepes) 1 large egg; 3 large egg whites; 3 tbsp heavy whipping cream or coconut milk or unsweetened almond milk (45 ml); 1 1 / 2 level tbsp coconut flour (12 g/ 0.4 oz); 1 1 / 2 …