WEBOct 10, 2011 · Add 1 tsp softened butter and 2 tsp hot oil. Add water and make a soft dough. The dough should be crack free. Cover it always, …
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WEBOct 16, 2019 · tighten the lid and start preparing chaklis. on the wet cloth or butter paper make small spiral shape chaklis by pressing. seal the ends …
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WEBOct 18, 2019 · For 2 ¼ cups of rice flour, you need 1 cup of ground dal powder. Measure them in a wide bowl. Add the rest of the ingredients; …
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WEBIf the murukku turns very hard to bite,it means the amount of hot oil you added to the dough is not enough.Add 1-2 tbsp more and make the next batch. I used Roasted gram powder in the recipe,you can use either …
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WEBOct 10, 2022 · Divide the dough in to smaller portions, i divided into 3. Take one portion of the dough and put it into the murukku press with single start plate. Keep the rest of the dough covered with a damp cloth. Press the …
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WEBNov 7, 2020 · Keep the flame at medium and drop the spirals into the oil with a spatula. Cook 2 to 3 at a time depending on the oil used. Turn it over and let the other side cook too to golden brown colour. Once the sizzling …
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WEBNov 7, 2015 · Mullu murukku or also known as muthusaram in Brahmin households, is an easy murukku recipe made with rice flour, moong dal and chana dal. This murukku is usually made for auspicious occasions …
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WEBNotes:. I make 3 or 4 concentric circles in the murukku. If the dough breaks while pressing, add few tbsp of water in the dough and knead it, then use it.
WEBNov 3, 2015 · Grind 2 tbsp of grated coconut adding 3 tbsp of water.Take the thin …
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WEBDec 13, 2022 · Making murukku dough. . Add 1 cup rice flour, 4 tbsps urad dal flour (or 3 tbsps roasted gram flour), ¾ tsp ajwain, salt, ¾ tsp sesame seeds to a bowl and mix well. . Next heat 1 tbsp oil in a small pan and …
WEBNov 1, 2015 · Mullu Thenkuzhal is another traditional snack which we make usually for …
WEBNov 6, 2015 · Pin. After adding coconut milk add little water for a smooth non sticky dough as shown below.Grease the murukku press and use the murukku press (I used the thenkuzhal mould).Now fill the murukku …
WEBAug 31, 2015 · Grease the inside of the murukku maker lightly with oil. Method. In a plate, add rice flour, both the dal flour (channa dal flour and moong dal flour) and mix well. Add cumin seeds, sesame seeds, salt …
WEBOct 20, 2016 · Grind roasted gram dal/Pottu kadalai or chutney dal in mixer into fine …
WEBSep 23, 2020 · Murukulu or the south Indian Chakli is a traditional Indian deep-fried snack made for Diwali, using a mix of different lentils. This Murukulu like the other Murukku or Jantikalu, makes a delicious snack …
WEBOct 22, 2015 · Water 1 cup (approx) Lets see how to make this Mullu Murukku…. To …
WEBOct 21, 2022 · Grease the inside of the murukku mould and the plate. Heat oil in a kadai. Test the oil by dropping a small piece of dough. If the dough rises up immediately, the oil is ready. Turn the heat to low-medium. Fill …