WEBDec 10, 2019 · Ingredients. 2 x 750ml bottles medium-bodied red wine; 6 cloves; 2 cinnamon sticks, broken in half, plus more to garnish (optional) …
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WEBThis alcohol-free version of mulled wine is the best recipe you’ll find! It has all the flavours of mulled wine, without the booze. Classic mulled wine is a red wine that’s infused …
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WEBNov 15, 2023 · 250 ml. non-alcoholic red wine. 250 ml. cranberry juice. 250 ml. orange juice. 1. sachet of mulled wine spices. 1 tbsp.. sugar. 1. orange, 6 star anise and 6 …
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WEBPlace all the ingredients except the amaretto into a saucepan and over a medium heat, bring to a very gentle simmer. Turn the heat down to low, …
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WEBPlace the sugar and all of the spices (except the nutmeg) into a large, heavy-bottomed pan. Add the bay leaves and use a speed peeler to pare the zest of the lemon and oranges. Add to the pan, slice the oranges in …
WEBOct 20, 2021 · STEP 1. Mix togetherall the ingredients (except the brandy, if using) in a large pan and warm over a low heat for 10-15 minutes or until fragrant and steaming but not boiling. Stir in the rum or brandy for the …
WEBAs the cold nights draw in, nothing beats a hot glass of mulled wine by the fire. We have mulled wine recipes with all kinds of twists, from a flaming brandy-soaked showstopper to a traditional
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WEB1. For the mulled wine, combine the red wine, orange juice, peach schnapps and water in a saucepan. Add the bay leaf, cardamom pod, cinnamon stick, cloves, orange zest, …
WEBDec 14, 2023 · Stir in the honey for sweetness. Optional: Add orange or lemon zest. Heat the mixture over medium heat until it simmers, then reduce heat and let it simmer for 15 …
WEBNov 25, 2020 · If using 1 large orange, slice it in half through the round middle, then slice one of the halves into rounds. Place the rounds into a medium heavy-bottomed pot or small Dutch oven. Squeeze the juice …
WEBPour the wine into a large saucepan or casserole dish with a lid. Add the honey, the whole spices and bay leaves, then stir well. Using a potato peeler, peel long strips of zest from …
WEBMethod. Peel large sections of peel from the clementines, lemon and lime using a speed-peeler. Put the sugar in a large saucepan over a medium heat, add the pieces of peel and squeeze in the clementine juice. Add …
WEBMethod. Cut the tangerines into 4 or 5 thick slices and put them in a large saucepan. Add the vanilla pod, cloves, allspice, cinnamon, star anise and bay leaves. Stir in the sugar. Pour over the wine and brandy and place …
WEBDec 10, 2019 · Method. Pour all 3 juices into a large pan with the orange slices, cloves, cinnamon and ginger. Stir and put over a low-medium heat until hot but not boiling. Add the red apple slices, if using, and the …
WEBDec 7, 2023 · Combine the ingredients. In a large pot, pour in the red wine and brandy. Add orange slices, cinnamon sticks, star anise, cloves, honey, and apple cider (if using). Simmer the mixture. On medium heat, heat …
WEBDec 5, 2023 · Instructions. In a large saucepan, combine the water, cinnamon, cloves, star anise, and sugar. Bring to a simmer and keep it simmering for about 8-10 minutes to let …
WEBNov 8, 2021 · Set on low heat and place the lid on. Stick the whole cloves into the skin-sides of the halved clementines. Add the clove-clementines, lemon, ginger, cinnamon …