Monster Munch Popcorn Recipe

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WebSep 20, 2012 · Instructions. Line a large baking sheet with parchment paper; set aside. Add the popcorn, Chex cereal, pretzel pieces, and …

1. Line a large baking sheet with parchment paper; set aside.
2. Add the popcorn, Chex cereal, pretzel pieces, and candy corn to a very large mixing bowl.
3. In a microwave-safe bowl, melt the candy melts according to package directions until completely smooth.
4. Drizzle candy melts over the popcorn mixture, then using a spatula, quickly (but gently) stir and fold until all the ingredients are coated.

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WebOct 22, 2023 · Instructions. Spread popped popcorn in an even layer across a large baking sheet. 6 cups popped popcorn. Sprinkle top of …

Rating: 5/5(1)
Total Time: 1 hr
Category: Dessert
Calories: 381 per serving

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WebOct 26, 2010 · Instructions: Pop popcorn and place in a large bowl. The largest you have. Pour peanuts, candy corn, and Reeces pieces on top. …

1. Pop popcorn and place in a large bowl. The largest you have. Pour peanuts, candy corn, and Reeces pieces on top.
2. Break up almond bark. Melt according to package directions.
3. Pour over popcorn mixture. Stir until everything is well coated and then spread out onto waxed paper, parchment, or foil.
4. Let sit until completely dry and then break up into clumps.

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WebOct 3, 2023 · Pop popcorn: Put the popped popcorn into a large bowl and set aside. Make sugar syrup coating: In a medium saucepan, combine the sugar, butter, honey, water, vanilla extract, and salt. Cook over medium …

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WebMay 10, 2018 · Step 2. Roast pecans, walnuts, almonds and coconut flakes in the oven for 5 minutes, stirring halfway through. Remove from the oven but keep the oven heat on. Step 3. In a medium sized sauce pan, …

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WebStep two. Melt 1 cup of the marshmallows, chocolate morsels, peanut butter and Parkay in medium saucepan over medium heat, stirring constantly. Drizzle marshmallow mixture evenly over popcorn mixture, tossing to coat.

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WebOct 5, 2021 · How to make Halloween Monster Munch Popcorn Mix. STEP ONE: First, pour your popcorn and all your mix-ins into a large bowl and stir to distribute. Then, pour the mixture onto a lipped baking sheet. STEP …

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WebTop popcorn with pretzels, graham snacks, peanuts, candy corn, and chocolate candy. Place almond bark in 1-cup (250 mL) Silicone Prep Bowl. Microwave, uncovered, on HIGH 1 minute; stir. Continue microwaving …

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WebApr 23, 2021 · This Halloween popcorn recipe is simple and easy, and makes a fun Halloween treat that is perfect for any party. Best of all, the kids will absolutely love it.We …

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WebRoll the dough between two sheets of parchment paper to a thin, even layer. Using a knife or pizza cutter, cut the dough into small squares. Place the parchment paper with the cut …

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WebSep 27, 2023 · How to Make Monster Munch Halloween Chex Mix. Place parchment paper on a large-rimmed baking sheet and spread the popped popcorn on top of the parchment paper. Layer the salted peanuts and …

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WebOct 5, 2023 · How to Make Keto Snack Mix: Step 1: Preheat your oven to 350 °F (177 °C). Roast pecans, walnuts, almonds, and unsweetened coconut by evenly placing them on a baking sheet covered in parchment …

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WebOct 12, 2022 · How to make Halloween Monster Munch Mix. To make this delicious homemade chex munchie mix: Step 1: Cover a baking pan with parchment paper, then spread out the popcorn evenly onto the pan. …

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WebNov 15, 2018 · Stir in. 1/2 teaspoon of baking soda. 1 teaspoon salt. 1 teaspoon vanilla. Mix until combined. Add nuts to bowl, then pour over popcorn and nuts in a large bowl and mix until coated. Separate into …

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WebPop popcorn and place in a large (restaurant-size) bowl. Pour peanuts, candy corn and Reeces pieces on top. Take a large knife and break up almond bark.

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WebSep 30, 2021 · 1. Air pop the popcorn in a popcorn machine or in a microwavable container. 2. Place popped popcorn in a large bowl. 3. Pour coconut oil over hot kernels. 4. Shake nutritional yeast, and salt over …

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WebDec 13, 2021 · Add butter to a large dutch oven over medium/low heat and simmer, stirring every so often, until fully browned (about 5 minutes). (My top tip: I like to use salted butter for a salted caramel version!) Add in the …

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