Mongolian Beef Instant Pot Recipe

Listing Results Mongolian Beef Instant Pot Recipe

WEBJan 3, 2017 · Pour sauce in the instant pot. Add beef strips and shredded carrot. Mix until the beef is coated in the sauce. Cook on high pressure …

Rating: 4.1/5(162)
Total Time: 20 mins
Category: Main Course
Calories: 425 per serving
1. Slice flank steak into strips
2. In a bowl, combine soy sauce, water, oil, sugar, ginger, and garlic
3. Pour sauce in the instant pot
4. Add beef strips and shredded carrot. Mix until the beef is coated in the sauce

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WEBJul 30, 2017 · In a small mixing bowl, mix cornstarch with water and mix it in one third at a time until desired thickness. Add green onion strips and give it a few quick stir. Taste and adjust the seasoning with kosher salt and …

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WEBOct 11, 2023 · Turn off Instant Pot, deglaze pan with a little water if needed. Return beef to the Instant Pot, mix sauce ingredients together in a small bowl and pour over the …

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WEBFeb 28, 2017 · Here are the basic steps and pictures to guide you along. Step 1. Saute ginger, garlic, chili and sliced steak for a few minutes. Step 2. Add the sauce and sweeteners and pressure cook on HIGH for 12 …

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WEBFeb 4, 2023 · Insert a rack in the Instant Pot, right over the beef mixture. In an oven-safe stainless steel dish, mix together 1 cup of rinsed long-grain white rice with 1 cup of water or stock and place the dish on the rack. …

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WEBSear the beef: Turn your Instant Pot onto its “saute” setting and add half the sesame oil. Once it’s nice and hot, add half the beef and sear for a few minutes on each side. Remove the cooked beef and repeat with the …

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WEBSep 23, 2020 · Turn Instant Pot to “Saute”mode and heat oil. Add onion, garlic, ginger and saute for 2-3 minutes until garlic and ginger are fragrant. Add beef, soy sauce, water, brown sugar, hoisin sauce, red chili flakes …

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WEBFeb 21, 2019 · In a small bowl mix cornstarch with ¼ cup water. Add the mixture to the beef; mix to combine. Turn the Instant Pot on and select “sauté” mode, adjust heat to normal. Let the beef simmer for 3-4 …

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WEBApr 7, 2018 · Instructions. Place ginger root, garlic, soy sauce, 1 cup water, brown sugar, and hoisin sauce in a medium bowl. Stir well to combine. Set your Instant Pot to the saute setting. Add olive oil. When olive oil is …

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WEBDec 22, 2022 · Slice the beef, toss in the cornstarch, set aside. Peel and slice the carrots, mince the ginger and garlic, thinly slice onions. Mix together the sauce. Turn pressure cooker to sauté. When hot add oil …

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WEBMay 26, 2021 · Add the minced garlic and saute for 30 seconds. Stir in the soy sauce, 1/2 cup water, brown sugar, red pepper flakes and ginger. Stir to combine. Add back in the browned beef pieces. Place the lid on top of …

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WEBFeb 15, 2024 · With your hands or a large spoon, mix the thin slices well until every piece of the steak is well coated. In a medium bowl, mix together the soy sauce, beef broth, …

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WEBNov 19, 2023 · Add brown sugar, ginger and water and stir well. Close the lid and cook on high pressure for 10 minutes. When the cooking cycle ends, wait for a natural pressure release (or at least for 20 minutes). Open the …

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WEBOct 16, 2018 · Season beef with salt and pepper. Put oil in the cooking pot and select browning. When oil begins to sizzle, brown meat in batches until all meat is browned - do not crowd. Transfer meat to a plate when …

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WEBJan 21, 2019 · Add the oil, steak, and garlic to the pot. Pour in the carrots, soy sauce, brown sugar, and broth. Secure the lid and set the Instant Pot to manual high pressure for 10 minutes. Perform a quick release once …

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WEBJan 26, 2022 · Instructions. In a large bowl, whisk together soy sauce, 1/2 cup broth, brown sugar, hoisin, vinegar, sesame oil, red pepper flakes, ginger, and garlic until well combined. Stir in steak, then cover and let marinate at room temperature for 30 minutes or (preferably) in the fridge for up to 8 hours. Start Timer.

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WEBCook for 2-3 minutes. Switch the Instant Pot off. Add the soy sauce, hoisin sauce, beef stock, and brown sugar. Seal the pressure cooker and set to cook on high pressure for 15 minutes. Allow to sit for 10 minutes before …

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