WEBStir in the old-fashioned rolled oats and set aside. In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing bowl using a handheld mixer, beat the butter, …
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WEBCream butter + sugars: Use a hand or stand mixer to cream the softened butter with both sugars until smooth, about 2 minutes on medium speed. Add eggs, vanilla, + molasses: …
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WEBBring a small pot of water to a boil. Add 1 and 1/2 cup raisins to a small bowl. Pour the boiling water over the raisins. Set aside to plump (at least 10-15 minutes.) In a small …
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WEBHow to make Oatmeal Raisin Cookies Part 1: Cookie dough. Soak the raisins to plump them (this is optional);. Drain the raisins then leave to dry, or pat dry to speed things up;. …
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WEBHow to Make Oatmeal Raisin Cookies. Preheat the oven to 350°F. Prepare a baking sheet with parchment paper. In a medium bowl whisk together the flour, baking soda, …
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WEBUse a rubber spatula or large spoon to fold in raisins. Scoop cookie dough and form 1-2 inch balls. Wet your hands before and during rolling to prevent the dough from sticking …
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WEBInstructions. Preheat the oven to 375 degrees F and line baking sheets with parchment. Place the butter, brown sugar and granulated sugar in a large mixing bowl and beat on …
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WEBFold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When ready to bake, place a rack in the center of your …
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WEBPreheat the oven to 350° F. Soften the cold butter in the microwave for 10-15 seconds. Combine the softened butter with the brown and granulated sugar. Beat on medium …
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WEBStep 1: In a medium bowl, add the oats, flour, baking soda, baking powder, cinnamon and salt and stir to fully combine. Step 2: In a large mixing bowl add the oil, applesauce, …
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WEBStep 4 Add oats and raisins, refrigerate. Mix in the oats and raisins on low speed or using a rubber spatula to fold in until evenly combined. The dough will be sticky. Cover with …
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WEBPreheat oven to 350°; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. In a …
WEBStep 5: Add the butter, granulated sugar and brown sugar to a mixing bowl. Step 6: With beaters or a mixer, cream the butter and sugar until thoroughly combined (about 2 …
WEBMove oven rack to the center of the oven. In a medium bowl whisk the flour, baking soda, baking powder, salt, and cinnamon. In the bowl of a stand mixer cream the butter and …
WEBLet the mixture rest at room temperature for 1 hour. Use an electric mixer to beat the butter, vegetable oil, brown sugar, and granulated sugar until the mixture looks light and fluffy. …
WEBSet it aside. For the wet ingredients, in a separate medium bowl, combine the applesauce (or mashed bananas), coconut oil, maple syrup, and unsweetened almond milk. Stir until …
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