Moist Blueberry Buckle Recipe

Listing Results Moist Blueberry Buckle Recipe

WEBMay 24, 2020 · Preheat oven to 375 degrees F. Grease a 9×9 baking pan and set aside. In a large mixing bowl, with a mixer, cream together …

Rating: 5/5(3)
Total Time: 45 mins
Category: Breakfast, Dessert
Calories: 260 per serving
1. Preheat oven to 375 degrees F. Grease a 9x9 baking pan and set aside.
2. In a large mixing bowl, with a mixer, cream together butter and sugar until light and fluffy. Add in egg and mix until well combined. Add in vanilla and mix until well combined.
3. In a separate bowl combine flour, baking powder and salt, mix well. Add half the dry ingredients to the wet ingredients and mix until just combined. Add in half the buttermilk and mix until just combined. Add remaining dry ingredients and mixed until just combined. Add in remaining buttermilk and mix until combined. Gently fold in blueberries. Scoop into prepared baking pan.
4. For topping, mix together brown sugar, flour and cinnamon until well combined. Cut in cold butter and mix until a crumb like mixture is created. Sprinkle over cake batter.

Preview

See Also:

Show details

WEBSep 11, 2020 · Preheat oven to 350 and grease a 9" square pan or cake pan. Add all your dry ingredients to a large bowl and whisk well to …

1. Combine all ingredients in a bowl and mix with a fork, or use your hands directly. Mixture should resemble wet sand. Place in fridge until ready to use.
2. Preheat oven to 350 and grease a 9" square pan or cake pan.
3. Add all your dry ingredients to a large bowl and whisk well to incorporate everything.
4. Add all your wet ingredients, except the blueberries, and mix until everything is incorporated. Mixture will be very thick!

Preview

See Also:

Show details

WEBJun 1, 2023 · 1 Preheat the oven to 375°. Step. 2 For the streusel: Stir together the melted butter, brown sugar, granulated sugar and cinnamon in a medium bowl. Add the flour and salt, stirring until combined. Set aside …

Preview

See Also:

Show details

WEB5 days ago · All-Purpose Flour is the base of this berry buckle.; Baking Soda and Baking Powder ensure the cake rises and has an airy texture.; Kosher Salt balances the …

Preview

See Also:

Show details

WEBApr 26, 2019 · In a medium-sized mixing bowl combine flour and baking powder. In the bowl of your electric stand mixer fitted with the paddle attachment, beat the butter, sugar, salt, and zest on medium until light …

Preview

See Also:

Show details

WEBJun 8, 2019 · Combine the brown sugar, flour, cinnamon, and butter in a medium-sized bowl. Mix with a pastry cutter or your fingers until combined and crumbly. Sprinkle the topping evenly over the cake batter. Bake the …

Preview

See Also:

Show details

WEBJul 12, 2022 · In a medium mixing bowl, whisk together flour, baking powder, and salt. Set aside. In a separate large mixing bowl, beat together sugar and 4 table spoons room temperature butter until light and fluffy. …

Preview

See Also:

Show details

WEBMay 15, 2021 · Using a rubber spatula, gently fold in the blueberries. Transfer the batter to the prepared pan and spread evenly. Pour the streusel over the top of the cake batter. Bake until golden brown and a …

Preview

See Also: Share RecipesShow details

WEBJun 27, 2021 · For the cake: In a large bowl with an electric mixer, cream together the sugar, shortening, and butter until light and fluffy. Beat in the egg, lemon zest, and vanilla until combined, smooth, and fluffy. In a …

Preview

See Also: Share RecipesShow details

WEBApr 13, 2024 · Step 1: Make the topping in a medium bowl by mixing the flour, sugars, cinnamon, and salt. Use a fork or pastry cutter to mix in the butter until it turns to coarse crumbs. Set aside. Step 2: In a medium …

Preview

See Also: Share RecipesShow details

WEBJul 18, 2023 · Whisk together flour, baking powder, and salt in a medium bowl. 3. Combine the butter, sugar, and lemon zest in the stand mixer bowl fitted with the paddle attachment. Beat on medium speed until light and …

Preview

See Also: Share RecipesShow details

WEBInstructions. Preheat oven to 425 degrees F. Lightly coat an 8×8 inch pan with cooking spray, line with parchment paper, then coat once more. Set aside. In a large bowl, combine the all-purpose flour, whole wheat flour, …

Preview

See Also: Cake RecipesShow details

WEBJul 15, 2013 · In a small bowl, whisk together the flour and baking powder; set aside. Using an electric mixer, cream together the butter, sugar, salt and lemon zest at medium-high …

Preview

See Also: Share RecipesShow details

WEBMay 16, 2024 · Preheat the oven to 375 degrees F (190 degrees C). Grease an 8x8-inch pan. Beat sugar, butter, and egg in a large bowl with an electric mixer until light and …

Preview

See Also: Share RecipesShow details

WEBAug 10, 2021 · Heat the oven to 375°F and place a rack in the middle of the oven. Place the butter in a 9x5-inch loaf pan and put it in the hot oven. When the butter has melted, remove the pan from the oven. Meanwhile, …

Preview

See Also: Food RecipesShow details

WEBIn a medium bowl combine the flour, sugar, brown sugar, salt, and cinnamon. Dice the cold butter into small cubes and add to the flour and sugar mixture. Use a fork or pastry cutter to cut in the butter until …

Preview

See Also: Share RecipesShow details

Most Popular Search