Mint Chocolate Chip Snowball Cookie

Listing Results Mint Chocolate Chip Snowball Cookie

WEBJun 19, 2020 · Combine butter, sugar, vanilla extract, and salt in a large bowl; beat using an electric mixer until smooth and creamy. Slowly add flour and mix in. Add mint chocolate

Rating: 5/5(1)
Total Time: 40 mins
Category: Dessert
Calories: 83 per serving
1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2. Combine butter, sugar, vanilla extract, and salt in a large bowl; beat using an electric mixer until smooth and creamy. Slowly add flour and mix in. Add mint chocolate chips until well incorporated. Roll dough into 1-inch balls and place on the prepared baking sheet.
3. Bake in the preheated oven until bottom of cookies start to lightly brown, 16 to 20 minutes. Cool briefly on baking sheet until cool enough to handle, about 5 minutes. Pour confectioners' sugar in a shallow plate and roll each cookie in the sugar while still warm.

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WEBAug 10, 2022 · Instructions. Preheat oven to 375°F. Line two cookie sheets with parchment paper. Mix butter, ½ cup powdered sugar, …

Rating: 4/5(320)
Total Time: 25 mins
Category: Dessert
Calories: 79 per serving
1. Preheat oven to 375°F. Line two cookie sheets with parchment paper.
2. Mix butter, 1/2 cup powdered sugar, and vanilla with an electric mixer until fluffy. Add flour and salt and mix until the dough comes together. Stir in the chocolate chips. If dough is too soft, chill it until you can work it easily with your hands.
3. Scoop 1 tablespoon balls of dough and place on prepared cookie sheet.
4. Bake cookies for 7-10 minutes until bottoms are just slightly brown. Remove from oven and cool for just a minute, until you can handle them. Fill a small bowl with powdered sugar and roll each cookie in the sugar until coated. Place on a rack to cool. (Once cookies are cooled, you may want to re-roll them in more powdered sugar.)

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WEBNov 2, 2018 · 2 cups mini chocolate chips. Scoop cookie dough by approximately 1 Tablespoon and roll between your hands to form a …

Rating: 5/5(66)
Total Time: 25 mins
Category: Cookie, Dessert
Calories: 100 per serving
1. Preheat oven to 375F (190C) and line a cookie sheet with parchment paper*.
2. Place butter in the bowl of a stand mixer (or you can use a large bowl and an electric mixer) and beat until creamy.
3. Add powdered sugar, vanilla extract, and salt, and beat again (start on low speed and then increase to high) until the mixture is creamy and well-combined.
4. Gradually add all-purpose flour until ingredients are well incorporated (be sure to scrape down the sides and bottom of the bowl!).

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WEBNov 17, 2023 · Fold in the chocolate chips. Roll the cookie dough into balls and place onto a large ungreased baking sheet. Bake for 10-12 minutes. Place the powdered sugar into a shallow dish.

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WEBDec 12, 2023 · Instructions. Preheat the oven to 375 F and line two baking sheets with parchment paper. Set aside. In the bowl of a stand mixer fitted with the paddle attachment, or using a handheld electric mixer, beat the …

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WEBNov 15, 2020 · Line two cookie sheets with parchment paper. Mix butter, 1/2 cup powdered sugar, cocoa, and vanilla with an electric mixer until fluffy. Add flour and salt and mix until the dough comes together. Stir in …

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WEBDec 11, 2021 · Preheat the oven to 325° F and line a baking sheet with parchment paper or a silicone baking mat and set aside. To a large mixing bowl, stir together the flour, powdered sugar, and salt. Cut in the cubed …

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WEBDec 1, 2019 · In the bowl of a stand mixer, cream together butter, sugar, and vanilla and almond extracts. Sift together flour, cornstarch, and salt. Add to creamed mixture and mix well. Fold in chocolate chips. Using a …

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WEB1 teaspoon mint extract. Green food coloring. ¾ cup mini chocolate chips. Additional powdered sugar for coating. Line a large cookie sheet with parchment paper and set …

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WEBApr 10, 2023 · Bake in the preheated 400°F oven for about 10-12 minutes until set on edges but not brown. Remove the oven and allow to cool slightly on cookie sheet before removing to a wire cooling rack. Cool slightly on …

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WEBNov 8, 2021 · Mix on low-medium speed until a tacky, soft dough. Wrap the dough in cling wrap and refrigerate for 30 minutes. With a small ice-cream scoop, roll equal cookie

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WEBInstructions. Preheat oven to 350F and line 2 baking sheets with parchment paper. In the bowl of a stand mixer, mix together the butter and vegetable shortening until light and fluffy. Add the egg, egg yolks, vanilla extract, …

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WEBDec 12, 2022 · Step 1: Beat the softened plant-based butter in mixing bowl until smooth and creamy. Add the powdered sugar and beat for 2-3 minutes until light and fluffy. Step 2: Add the vanilla and cocoa powder to the …

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WEBOct 24, 2023 · Push one chocolate-covered mint into the center of each ball; roll each ball until smooth. Microwave chocolate morsels and shortening in a glass bowl on HIGH for …

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WEBNov 9, 2020 · Place the cookie dough balls on a cookie sheet and allow to chill in the refrigerator while you portion out the ganache. Grab one 1/2 tsp and one 1/4 tsp …

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WEBDec 15, 2020 · Unwrap the mint truffle kisses and place them in a bowl in the freezer. This helps them not flatten and melt so much in the oven. Beat the butter and sugar until creamy. Add the egg and extract and beat …

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WEBDec 9, 2021 · Step One: Add the butter in the bowl of a stand mixer and whip on medium speed until light and creamy. Step Two: Add ¾ cup powdered sugar to the creamy butter and mix on low to incorporate. …

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