Mini Reeses Peanut Butter Cup Cookies

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WEBNov 1, 2022 · Instructions. Preheat the oven to 375. In a large bowl or stand mixer, combine the peanut butter and butter until creamy and smooth. …

Category: Dessert
Calories: 238 per serving
Total Time: 25 mins

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WEBOct 26, 2023 · Preheat oven to 350°F. Line two baking sheets with parchment paper. Combine the flour, baking soda and salt in a medium …

1. Preheat oven to 350°F. Line two baking sheets with parchment paper.
2. Combine the flour, baking soda and salt in a medium bowl. Set aside.
3. In the bowl of a stand mixer, beat the butter, peanut butter and sugars, until light and fluffy. Add in the egg and vanilla.
4. Gradually add in the flour mixture on low speed. Stir until dough forms. Then stir in Reese's Mini Peanut Butter Cups by hand.

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WEBApr 17, 2024 · Preheat oven to 350 degrees. Line mini muffin tins with mini cupcake liners. Cream butter, peanut butter, sugar, egg, and vanilla together in a large bowl. Sift flour, baking soda, and salt together. Blend …

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WEBDec 21, 2018 · In a mixing bowl, cream the butter, peanut butter and sugars. Add vanilla and mix. Add the eggs, one at a time, beating well …

1. In a mixing bowl, cream the butter, peanut butter and sugars. Add vanilla and mix. Add the eggs, one at a time, beating well after each addition.
2. In a separate bowl, mix the flour, baking soda and salt. Add to mixture in mixing bowl and mix until well combined.
3. Roll the dough into 1" balls, then roll in sugar. Place onto a non-stick baking mat.
4. Refrigerate the cookies for 30 minutes.

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WEBDec 3, 2021 · Using an electric mixer or stand mixer, cream together the butter and sugars until light and creamy. Add in the peanut butter, egg, and vanilla. Mix until combined. Be sure to scrape down the sides of the …

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WEBApr 25, 2024 · In a large bowl, stir together the dry ingredients: flour, baking powder, salt, and baking soda, set aside. In the body of a stand mixer with the paddle attachment, cream together the wet ingredients: butter, …

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WEBDec 4, 2018 · In a medium bowl, combine the flour, baking soda, and salt. 1½ cups all-purpose flour, ¾ teaspoon baking soda, ½ teaspoon kosher salt. Add the flour mixture to the butter mixture. Mix just until the flour …

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WEBFeb 13, 2024 · How to make Reese’s Peanut Butter Cup Cookies. Step 1. Prepare Oven – First, preheat oven to 350 to 375 degrees. Step 2. Whisk together the flour, baking soda and salt in a medium bowl. Set aside. …

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WEB1/2 tsp. vanilla. 1 1/4 cups flour. 3/4 tsp.baking soda. 1/2 tsp salt. 40 mini Reese’s peanut butter cups (I had less, obviously) Step 1: Preheat the oven to 350 degrees. Cream …

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WEBOct 4, 2023 · In a medium bowl, combine the flour, baking soda and salt. Whisk until ingredients are well combined, then set aside. In a large bowl with a spatula, or a stand mixer with the paddle attachment, add the …

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WEBDec 12, 2018 · Instructions. Preheat oven to 350 degrees F. In a small bowl, whisk together the flour, baking soda and salt; set aside. Beat together the butter, peanut butter and both sugars on medium speed …

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WEBMar 4, 2018 · Preheat oven to 375 degrees and line cook sheets with parchment paper. 2. In a stand mixer combine butter, sugar and brown sugar. Beat for 2 minutes. Scrape down the sides of the bowl as …

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WEBDec 10, 2020 · Preheat oven to 350 degrees F and grease a 24 slot non stick mini muffin tin with cooking spray. Place butter, peanut butter, both sugars, the egg, and vanilla extract into a large bowl. Using a hand …

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WEBsalt. mini peanut butter cups. Cream together butter, peanut butter, and sugars. Add vanilla and eggs. Stir in dry ingredients. Roll in balls and place in well greased mini muffin pans. Bake at 350° for 8-10 minutes. …

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WEBDec 21, 2012 · Preheat oven to 350 degrees. In the bowl of a stand mixer, combine sugars, butter and peanut butter. Beat for 2 minutes or until smooth. Add vanilla, then mix. Add egg then egg yolk. Mix until just …

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WEBAug 2, 2023 · Gradually add dry ingredients until well blended. Using a rubber spatula or wooden spoon, fold in the chopped Reese’s cups and chocolate chips. Place in freezer and chill dough for 20 minutes (or in …

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