Mini Pecan Pie Recipes Using Muffin Tins

Listing Results Mini Pecan Pie Recipes Using Muffin Tins

WebEvenly distribute the filling (about 1 full tablespoon) between all 12 muffin cavities, making sure the pecan pie filling does not come …

Rating: 4.9/5(36)
Total Time: 55 minsCategory: Dessert1. Preheat oven to 350°F.
2. On a lightly floured surface, roll the pie dough out into a 12-inch circle. Using a 3-inch cookie cutter (or glass), cut out 12 circles from the dough. Place each piece of dough in each muffin cavity of a 12-count muffin pan, making sure each piece comes up the sides just a little bit (you may need to stretch the dough just a bit). Transfer the muffin pan to the refrigerator while you making the filling.
3. In a mixing bowl, mix together the corn syrup, brown sugar, melted butter, egg, and vanilla extract until fully combined; then mix in the chopped pecans. Remove the muffin pan from the refrigerator. Evenly distribute the filling (about 1 full tablespoon) between all 12 muffin cavities, making sure the pecan pie filling does not come up over the edges of the dough.
4. Bake at 350°F for about 25 minutes or until the filling is set. Remove from the oven and cool in the pan for about 10 minutes. Carefully remove the mini pecan pies from the muffin pan and transfer to a wire rack to cool completely.

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Web1. Heat oven to 425°F. From 1 box Pillsbury™ refrigerated pie crusts, softened as directed on box, unroll 1 crust on work surface. Use 3-inch round cutter to …

Rating: 4.5/5(9)
Category: DessertServings: 16Total Time: 30 mins

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Web¼ cup brown sweetener low carb sweetener 1 teaspoon vanilla extract 3 tablespoons maple syrup, sugar free 2 tablespoons …

Cuisine: AmericanTotal Time: 1 hr 20 minsCategory: DessertCalories: 124 per serving1. Place the pastry ingredients in a food processor and blend until smooth and a dough appears.
2. In a medium bowl, stir together the brown sweetener, sugar free maple syrup, egg, butter, vanilla, cream and salt.
3. Preheat the oven to 190C/375F degrees.

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WebMake bite sized pecan pies in a mini muffin pan or a cupcake pan. This is the classic Karo Syrup recipe! Prep Time 30 …

Ratings: 7Calories: 132 per servingCategory: Dessert1. Preheat oven to 350°F. Spray a mini muffin pans or cupcake tins with flour nonstick cooking spray or grease and flour them.
2. Working with one pie crust at a time, unroll each crust. Use a large round cookie cutter (about 2-inches diameter for mini pies and 3-inches for cupcake sized) to cut circles of pie dough, rerolling as needed.
3. Press each circle in the bottom of the prepared muffin pan.
4. Mix corn syrup, eggs, sugar, butter and vanilla using a spoon. Stir in pecans. Spoon a bit of filling into each pie crust. Be careful not to overfill them.

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WebI would recommend making it a day or two in advance so you don’t feel rushed! Step 1: Preheat your oven to 350°F (180°C). Thoroughly grease a 9-inch pie dish. Step 2: Add all of the ingredients for the crust …

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WebLine 8 holes of a regular sized muffin tin with aluminum liners and spray with nonstick cooking spray. Put the almond flour, coconut flour, and butter in a food processor and pulse until crumbs form. Add …

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WebPlace the whole pecans on top of the dish. It should take 45 minutes to bake the pie, or until the center of the pie is set. After you’ve removed the pie from the oven, …

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Web1 cup pecans, chopped 1/2 cup (4 ounce) butter, melted and cooled 3 eggs, lightly beaten Instructions Preheat oven to 325 degrees. Line muffin tin with cupcake liners or lightly spray with baking spray. Whisk …

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WebDirections In a large bowl, combine the brown sugar, flour and pecans. Combine butter and eggs. Stir into brown sugar mixture. Fill greased and floured miniature muffin cups two-thirds full. Bake at 350° …

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Webdirections In a bowl, combine brown sugar, flour and pecans; set aside. In a separate bowl, combine butter and eggs; stir in flour mixture. Fill greased and floured miniature muffin

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WebTHE BEST MINI KETO PECAN PIE INGREDIENTS LOW CARB FLOURS TO USE FOR THE CRUST MAKING THIS A SUGAR FREE PIE HOW TO MAKE KETO …

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WebPecan Pie Mini Muffins While these are delicious year-round, you could easily turn them into an edible Christmas gift. They look festive on a decorative tray …

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WebDirections Step 1 Preheat oven to 350 degrees F. Coat 24 mini-muffin cups with cooking spray. Step 2 Combine oats, flour, 1/4 cup brown sugar, and 1/2 tsp. salt in a food …

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WebPreheat oven to 350 degrees F. Generously coat a standard size 12-cup muffin pan with nonstick cooking spray. Gently roll out the pie crusts. Cut circles with a …

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WebHow to make Sugar Free Pecan Pie Muffins. Preheat your oven to 325 and double prep your muffin pan for nonstick. In a large mixing bowl, use a whisk to mix together the flour and the browns sugar alternative. Next, in …

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Web2 cups chopped pecans 2 tbsp Lakanto Sugar-Free Maple Syrup Instructions Preheat oven to 350. In a small bowl, combine the softened butter, eggs, …

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WebCombine brown sugar, flour and pecans. Set aside. Combine butter and eggs and mix well. Sir in flour mix until moistened. Fill greased and floured mini muffin

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