Mini Chocolate Chip Shortbread Cookies

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WebNov 29, 2019 · Fold in mini chocolate chips. Transfer dough to a gallon-sized resealable plastic bag, or place between two layers of plastic wrap. …

Rating: 4.5/5(121)
Calories: 234 per serving
Category: Dessert
1. In a large mixing bowl, use a hand mixer to beat together butter and powdered sugar until light and fluffy. Add in vanilla extract and beat until combined.
2. Add in flour and mix just until flour disappears. Fold in mini chocolate chips.
3. Transfer dough to a gallon-sized resealable plastic bag, or place between two layers of plastic wrap. Roll until 1/4 inch thick. Refrigerate on a flat surface until firm, about 1 to 2 hours.
4. Remove dough from plastic and use a butter knife to cut into equal-sized squares or rectangles. Transfer cut pieces to a parchment lined baking sheet.

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WebNov 20, 2023 · Step By Step Instructions. Step 1: Beat the butter and sugar with an electric mixer until fluffy. With the mixer running, add the vanilla, followed by the egg yolk. Step …

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WebApr 2, 2019 · Mix flour, butter, sugar, and vanilla extract in a bowl until dough is smooth. Reserve 1/4 the chocolate chips; stir remaining chips …

1. Preheat oven to 350 degrees F (175 degrees C).
2. Mix flour, butter, sugar, and vanilla extract in a bowl until dough is smooth. Reserve 1/4 the chocolate chips; stir remaining chips into dough until evenly distributed. Roll dough into 24 small logs and place a baking sheet.
3. Bake in preheated oven until slightly golden around the edges, 15 to 20 minutes. Cool in baking sheet for 10 minutes before removing to cool completely on a wire rack.
4. Melt shortening in a small saucepan over medium-low heat; stir in reserved chocolate chips until melted, about 5 minutes. Dip cookies into chocolate and return to baking sheet. Refrigerate until firm.

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WebMelt shortening in a small saucepan over medium-low heat; stir in remaining 1/2 cup chocolate chips until melted, about 5 minutes. Dip cookies into chocolate and return to baking sheet. Refrigerate until firm. Nutrition. …

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WebMar 30, 2022 · Instructions. In an electric mixer fitted with the paddle attachment or using a handheld mixer, beat butter, powdered sugar, brown sugar, and salt on medium speed for 4 minutes until creamy. Mix in …

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WebNov 28, 2018 · Instructions. In the bowl of your stand mixer fitted with the paddle attachment mix the butter, sugar and vanilla together for 2 minutes. Turn the mixer to low and slowly add in the flour, mixing until just …

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WebMay 17, 2021 · STEP 2. Make the dough. Beat the butter and powdered sugar with the extracts. Mix in the flour and fold in the chocolate chips. STEP 3. Shape and bake. Press the dough into a large rectangle on the …

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WebDec 6, 2023 · Instructions. Preheat oven to 325°F and spray an 8-inch round cake pan lightly with nonstick spray. Line the pan with a round of parchment paper. Make shortbread dough: Beat butter, sugar, vanilla, …

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WebMay 1, 2021 · Boil a cup of water in the microwave for 3-4 minutes and get things nice and steamy. Leave the water cup in the microwave, add the butter and close the door. The warmth from the steamy water will help to …

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WebSep 18, 2020 · Add butter and sugar to a stand mixer and cream on high speed for 1-2 minutes until light and fluffy. Lower speed to the lowest setting and add in the flour slowly until just combined. Stir in the mini chocolate

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WebJul 28, 2014 · Beat in the flour until just combined. Do not overmix. Stir in the chocolate chips by hand. Scoop the dough out onto a large sheet of plastic wrap. Use the wrap to shape into a log about 10 inches long and …

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WebInstructions – Mini Chocolate Chip Cookies Recipe. Preheat oven to 375 degrees F. Lightly beat eggs. Soften butter in the microwave. FYI – I like to semi-melt the butter for better “mixability”. Mix eggs, butter, granulated …

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WebDec 5, 2021 · Instructions. In the bowl of the mixer add butter and icing sugar and on medium speed cream until very fluffy. Then add the salt, cornstarch, vanilla and flour. Beat until very light approximately 2-3 …

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WebDec 16, 2019 · Preheat the oven to 325℉. Line baking sheet (s) with parchment paper. In a large bowl using an electric handheld mixer, cream the softened butter, powdered sugar, and vanilla extract for 1 minute. …

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WebApr 11, 2024 · Preheat the oven to 350°F. In a mixing bowl, combine 1 cup almond flour, 4 tablespoon maple syrup, 1 tablespoon cornstarch, ¼ teaspoon baking powder, ½ …

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WebFeb 9, 2023 · Instructions. In a small bowl, mix flour and chocolate chips. In a large bowl, use an electric mixer to cream butter the until smooth. Gradually add in powdered sugar, beating until the mixture is fluffy, 2-3 …

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WebOct 19, 2023 · When the dough is almost done refrigerating, preheat the oven to 325 degrees Fahrenheit (160°C). Then line a baking sheet with parchment paper and use a tablespoon-sized cookie scoop to scoop out …

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