DirectionsStep1Heat oil over high heat in a very large pot.Step2Add bacon, cook until starting to turn golden (~2 min) then add garlic and onion.Step3Cook until onion is translucent and bacon is light golden ~ 2minutes.Step4Add carrot, celery and zucchini. Stir for 1 minute to coat in flavour.Step5Add crushed tomato, chicken stock, water, tomato paste, Worcestershire sauce, kidney beans, salt and pepper.Step6Stir, bring to simmer, then place lid on and adjust heat so it's simmering gently.Step7Simmer 20 minutes, then add potato and beans.Step8Simmer 5 minutes, then add pasta. Cook for time per pasta packet MINUS 1 1/2 minutes.Step9Remove from stove, stir through parmesan and baby spinach. Taste and adjust for salt and pepper.Step10Serve, garnished with extra parmesan and a sprinkle of parsley if desired. Warm crusty bread on the side would certainly be the cherry on top!IngredientsIngredients1 tablespoonOlive Oil150 gramsBacon (finely chopped)1 Onion (chopped)2 Garlic Cloves (minced)800 Tomato (g/28oz crushed, or 700g passata)2 cupsBroth (chicken stock/low sodium)2 cupsWater3 tablespoonsTomato Paste2 teaspoonsWorcestershire Sauce400 Canned Kidney Beans (g/14oz, drained)1 teaspoon eachSalt And Pepper1 cupSmall Pasta (like ditalini, tiny shells, risoni/orz o, baby macaroni, alphabet or star pasta)¼ cupParmesan (grated)1 Celery Rib (chopped 1.5cm/1/2" pieces)1 Large Carrot (peeled and diced 1.5cm/1/2" pieces)1 Zucchini (chopped 1.5cm/1/2" pieces)1 Potato (cut into 1.5cm/1/2" pieces, peel if needed)100 gramsGreen Beans (trimmed then cut into 2cm/3/5" lengths)2 60G Baby Spinach (oz/or frozen spinach, kale or similar - can leave out)add More Parmesanadd Parsley (chopped)add Crusty Bread (for dunking!)See moreNutritionalNutritional394 Calories14 gTotal Fat33 mgCholesterol46 gCarbohydrate1,370 mgSodium23 gProteinFrom recipetineats.comRecipeDirectionsIngredientsNutritionalExplore furtherAuthentic Italian Minestrone Soup Recipe - La Cucina Italianalacucinaitaliana.comThe Best Minestrone Soup Recipe - Serious Eatsseriouseats.comSummer Vegetable Minestrone Soup Recipe by Tastytasty.coThe Best Minestrone Soup Recipe {How Italians Make It}italianrecipebook.comClassic Minestrone Recipe - Martha Stewartmarthastewart.comRecommended to you based on what's popular • Feedback
Minestrone Soup
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WebJan 1, 2023 · Heat a large pot over medium high heat, and spray with olive oil. Add the onion, celery, and carrots to the pot. Cook for 5 minutes, until the vegetables are tender. …
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WebJan 18, 2010 · Instructions. Add the onions, celery, carrots and garlic and fry for about 5 mins until softened. Add the courgette, tomatoes (break them …
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WebSep 28, 2023 · Puree beans with 1 cup of the broth in a blender. Heat oil in a large Dutch oven or pot over medium-high heat. Add the carrots, …
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WebOct 15, 2023 · Simmer for two minutes. Add the chicken broth. Add the beans and the vegetables (except for the kale). Bring to a boil then …
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WebMar 3, 2020 · Sautee on medium heat for a few minutes stirring a couple of times in the process. Add potatoes, butternut squash, tomatoes, bay leaf, rosemary sprigs and a …
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WebJan 8, 2024 · Bring the mixture to a gentle boil. Add the dried thyme, pinch of chili flakes, and season with salt and pepper. Reduce the heat to LOW, cover the pot, and let the soup simmer for about 20 minutes. Cook. …
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WebSep 26, 2023 · Preheat olive oil in a soup pot. Add green beans, celery, onion, carrots and zucchini. Saute until the onion is soft. Add the garlic and saute. 2. Add the remaining ingredients except the beans, pasta, and …
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WebAug 30, 2023 · Drain and rinse. Combine beans, onion halves, carrot, celery, garlic cloves, rosemary, parsley, and bay leaf in a large pot and cover with water by several inches. Add a pinch of salt. Bring to a boil, …
WebOct 5, 2021 · Add the garlic, oregano, and thyme, and stir to combine. Cook until the garlic is fragrant, about 1 minute. Add the vegetable broth, diced tomatoes, and water, and stir to combine. Add the mixed vegetables, …
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WebStep 2: Add green beans, zucchini, diced tomatoes, tomato sauce, kidney beans, all seasonings, chicken broth and water. Step 3 : Cover Minestrone Soup and bring to a boil. Uncover and reduce to a gentle simmer for 10 …
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WebIn a large, heavy pot or Dutch oven over medium-low, cook bacon, stirring occasionally, until lightly browned, about 6 minutes. Remove from pan and place in between two paper towels set atop a dinner plate. Blot lightly …
WebFeb 27, 2024 · Add in the crushed tomatoes and chicken stock and turn the heat to medium-high. Bring to a light boil, then reduce heat to a medium-low and simmer covered, for 25 minutes. Remove bay leaf and add beans …
WebJan 16, 2023 · Cook until translucent, stirring frequently. Add the broth, tomatoes with juices, wine, tomato paste, celery, and carrots. Increase the heat to medium-high, and bring the ingredients to a boil for 15 minutes. …
WebAug 10, 2020 · Saute for 6-8 minutes, until the vegetables are tender and soft. Then add in basil, oregano, thyme, red pepper flakes, salt and pepper. Stir until herbs are combined. Add in fire roasted tomatoes, water and …
WebInstructions. Heat butter and olive oil in a large soup pot over medium heat. Add onions and garlic and let them saute for 3-5 minutes. Then add in celery, carrots, and zucchini. Cook for 8-10 minutes until the vegetables …
WebJan 22, 2018 · Warm 3 tablespoons of the olive oil in a large Dutch oven or stockpot over medium heat. Once the oil is shimmering, add the chopped onion, carrot, celery, tomato paste and a pinch of salt. Cook, stirring …