DirectionsStep1Heat oil over high heat in a very large pot.Step2Add bacon, cook until starting to turn golden (~2 min) then add garlic and onion.Step3Cook until onion is translucent and bacon is light golden ~ 2minutes.Step4Add carrot, celery and zucchini. Stir for 1 minute to coat in flavour.Step5Add crushed tomato, chicken stock, water, tomato paste, Worcestershire sauce, kidney beans, salt and pepper.Step6Stir, bring to simmer, then place lid on and adjust heat so it's simmering gently.Step7Simmer 20 minutes, then add potato and beans.Step8Simmer 5 minutes, then add pasta. Cook for time per pasta packet MINUS 1 1/2 minutes.Step9Remove from stove, stir through parmesan and baby spinach. Taste and adjust for salt and pepper.Step10Serve, garnished with extra parmesan and a sprinkle of parsley if desired. Warm crusty bread on the side would certainly be the cherry on top!IngredientsIngredients1 tablespoonOlive Oil150 gramsBacon (finely chopped)1 Onion (chopped)2 Garlic Cloves (minced)800 Tomato (g/28oz crushed, or 700g passata)2 cupsBroth (chicken stock/low sodium)2 cupsWater3 tablespoonsTomato Paste2 teaspoonsWorcestershire Sauce400 Canned Kidney Beans (g/14oz, drained)1 teaspoon eachSalt And Pepper1 cupSmall Pasta (like ditalini, tiny shells, risoni/orz o, baby macaroni, alphabet or star pasta)¼ cupParmesan (grated)1 Celery Rib (chopped 1.5cm/1/2" pieces)1 Large Carrot (peeled and diced 1.5cm/1/2" pieces)1 Zucchini (chopped 1.5cm/1/2" pieces)1 Potato (cut into 1.5cm/1/2" pieces, peel if needed)100 gramsGreen Beans (trimmed then cut into 2cm/3/5" lengths)2 60G Baby Spinach (oz/or frozen spinach, kale or similar - can leave out)add More Parmesanadd Parsley (chopped)add Crusty Bread (for dunking!)See moreNutritionalNutritional394 Calories14 gTotal Fat33 mgCholesterol46 gCarbohydrate1,370 mgSodium23 gProteinFrom recipetineats.comRecipeDirectionsIngredientsNutritionalExplore furtherAuthentic Italian Minestrone Soup Recipe - La Cucina Italianalacucinaitaliana.comThe Best Minestrone Soup Recipe - Serious Eatsseriouseats.comOlive Garden Minestrone Soup - Dinner at the Zoodinneratthezoo.comEasy minestrone soup recipe Jamie Oliver soup recipesjamieoliver.comHearty Minestrone Soup - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback
Minestrone Soup
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WEBNov 11, 2018 · Reduce heat and simmer gently, covered, until the vegetables are tender, about 40 minutes. Remove the chicken from the carcass of the rotisserie chicken and add to the Minestrone. Stir and …
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WEBJan 11, 2022 · Add the garlic and herbs for 1 further minute. Add the tomato puree, canned tomatoes, stock, salt and pepper. Simmer for 10 minutes. Remove ¾ cup of minestrone soup and place in a jug. Blend with a …
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WEBJan 1, 2019 · Cook on high pressure for 30 minutes. A very full pot does take longer to come to pressure so be patient. After cooking, let pressure release naturally for another 15 minutes or so. You can then release any …
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WEBAug 30, 2023 · Drain and rinse. Combine beans, onion halves, carrot, celery, garlic cloves, rosemary, parsley, and bay leaf in a large pot and cover with water by several inches. Add a pinch of salt. Bring to a boil, …
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WEBSimmer with cheese rind. Add chicken broth or vegetable broth, 1 teaspoon salt, zucchini, tomatoes and parmesan rind. Bring to boil, then reduce heat to a simmer. Let cook uncovered until vegetables are tender (at least 20 …
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