WEBNov 10, 2021 · Instructions. In the bowl of a food processor, mix flour, sugar, salt, and butter. Pulse until the mixture resembles wet sand. Add …
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WEBJul 20, 2023 · Step 1 – Heat Oven – Preheat the oven to 425 degrees Fahrenheit. Then move the oven rack to the lowest position in the oven. …
WEBApr 1, 2024 · If using ground beef, brown the meat in a saucepan over medium heat, and add the salt in with the meat. If using other cuts of …
WEBDec 21, 2013 · Line 9 inch pie pan with one crust. Pour mincemeat into pie crust. Cover with top crust, seal edges. Cut slits near center. Seal and flute. Brush egg mixture over crust. Bake 30 to 45 minutes or until golden …
WEBNov 22, 2021 · Step 6: Cut out stars from the Pie Crust and cover the mincemeat with the pie crust decoration. Step 7: Brush a whisked egg yolk over the stars. Steps 8-9: Bake in an oven pre-heated to 400 degrees …
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WEBStep 2. Place the granulated sugar in a small saucepan set over medium heat. When the edges begin to bubble, stir with a fork until the sugar is completely melted. Scrape the melted sugar into a large pot. Add the …
WEBMay 31, 2023 · Time to make the mincemeat pies! Preheat the oven to 400 degrees F. Grease the mini tart tins or a standard 12-cup muffin tin. Roll 2/3 of the pie crust out onto a floured surface to 1/8 inch thickness. Cut …
WEBDec 14, 2014 · Gently press around the edges to seal the lid to the base of the pie. Using a sharp knife, cut a slit in the top of each pie. Brush the top of each pie with a little milk. Cover the pies with cling film and chill for …
WEBROLL out half of pastry dough on floured surface and line 9-inch pie plate. Fill with mincemeat. Roll out remaining pastry dough on floured surface. Cover filling with top …
WEBJun 18, 2020 · In a bowl, mix together 1/2 cup of cold butter with 1 1/2 cups flour and the salt with a fork until the mixture is very crumbly. Mix in water, a tablespoon at a time, just …
WEBFeb 15, 2022 · Steps. Hide Images. 1. In medium bowl, stir together mincemeat, pecans, apple, figs, brown sugar, brandy and lemon peel. Cover; refrigerate at least 8 hours. 2. Let pie filling stand at room …
WEBAug 2, 2023 · Wrap the disks in plastic wrap and refrigerate until chilled, about 1 hour. MAKE THE FILLING: In a medium bowl, mix the mincemeat with the apples and 3 …
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WEBApr 19, 2023 · Directions. Combine steak and cider in a Dutch oven. Bring to a boil, then reduce heat to a simmer. Cover and cook until steak is tender, about 20 minutes. …
WEBDec 7, 2012 · Preheat your oven to 425 °F. Place the oven rack in the second from bottom shelf position. Prepare the pie pastry crusts. Place one in the bottom of a 9 inch pie plate. Stir the filling again and then pour …
WEBOct 21, 2022 · Divide mincemeat mixture between the two pie shells. Top each with another pie crust cut to fit and slit the tops; or slice into strips and arrange into a lattice top. Step …
WEBAug 2, 2023 · Preheat the oven to 375°. Cut the dough in half. On a lightly floured work surface, using a lightly floured rolling pin, roll out each half into a 12-inch round about …
WEBApr 18, 2023 · Finely chop the pecan nuts, apples, and dried figs. Combine the mincemeat, pecans, apple, figs, brandy, sugar, and lemon zest in a medium bowl. Refrigerate the …