WEBDec 11, 2013 · Marshmallow creme. Sugar. Evaporated milk. Chopped pecans. HOW TO MAKE MILLIONAIRE FUDGE. Lay a long row of waxed paper on the counter for when …
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WEBFeb 11, 2021 · In a large saucepan, combine butter, sugar, one can of evaporated milk, and a pinch of salt. Bring the mixture to a boil over medium heat cook for six minutes. …
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WEBMay 9, 2015 · In a heavy saucepan over medium heat, bring the sugar, salt, butter and evaporated milk to a boil. Boil for 6 minutes. Meanwhile, …
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WEBButter a 15 x 10 inch sheet pan; set aside. In a mixing bowl of an electric stand mixer using the paddle attachment add the semi-sweet chocolate chips and marshmallow whip; set aside. In a heavy large saucepan, add …
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WEBJan 12, 2018 · Serves 50. Break up Hershey bars into a large mixing bowl and add the chocolate chips, butter, and pecans. Mix sugar and evaporated milk together in a 6-8 quart saucepan over medium-low heat until it …
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WEBStep 2 - In the bowl of an electric stand mixer using the paddle attachment, add the chocolate chips and the marshmallow creme. Step 3 - In a large saucepan, combine the …
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WEBMillionaire Fudge is a decadent delight that marries the rich, velvety texture of chocolate with the airy sweetness of marshmallow creme, creating an irresistible treat. My …
WEBDec 11, 2023 · Mix ingredients: Put the semisweet chocolate, German’s chocolate, and marshmallow cream in a large bowl. Boil sugar and milk: Bring the sugar, salt, butter, …
WEBDec 21, 2023 · Line a 9-inch by 13-inch pan with parchment paper. Add the marshmallow creme, German sweet chocolate, chocolate chips, and walnuts to a large heat-safe bowl. Set it aside. In a large, heavy …
WEB3 (12 oz bags) semi-sweet chocolate chips. 2 (7 oz.) jars marshmallow creme. 4 1/2 cups sugar. 1 (12 oz.) can evaporated milk. 1-1 1/2 cups chopped pecans (optional) …
WEBJan 22, 2019 · Pour boiled syrup over chocolate, marshmallow and nutmeats and beat until chocolate is melted. Pour into buttered 16 x 11 baking pan (half sheet pan). Allow to sit and cool for a few hours (or …
WEBApr 4, 2019 · Beat and blend the fudge until the mixture is melted and smooth. Pour the fudge into the prepared pan, spread it as needed so it fills the pan, and let it cool …
WEBFeb 27, 2018 · Pour the hot salted caramel over the fudge. Use the back of a spoon to spread it out evenly. Cool. Set aside to cool and firm up for at least 2 -3 hours at room temperature. Make the chocolate ganache. …
WEBJul 14, 2022 · Directions. Butter two 9x9 inch baking pans and set aside. Place chocolate chips, German chocolate, marshmallow creme, and nuts into a large mixing bowl. Set …
WEBPreparation. In a medium-sized saucepan, add butter, heavy cream, granulated sugar, brown sugar, salt, and cinnamon. Stirring continuously, bring mixture to a boil until the temperature reaches 235 degrees F. …
WEBPut chocolate and marshmallow in large bowl and set aside. Mix sugar, milk, and corn syrup in 3 qt heavy pan, stir to blend. Put over low heat and bring to boil, stirring until sugar …
WEBJun 30, 2023 · Line a 13x9-in. pan with foil and grease the foil with 4 tsp. butter; set aside. In a large bowl, place the marshmallow creme, walnuts, chocolate chips and chopped sweet chocolate in the order listed; top …