Million Dollar Cookie Bar Recipe

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WebMay 30, 2020 · Preheat oven to 350F and line an 8×8 baking dish with parchment paper or nonstick spray. In a bowl, mix together all of your …

Rating: 4.9/5(10)
Calories: 427 per serving
Category: Dessert
1. Preheat oven to 350F and line an 8×8 baking dish with parchment paper or nonstick spray.
2. In a bowl, mix together all of your crust ingredients until well combined.
3. Press into the bottom of the 8×8 baking dish, prick with fork several times, and bake for 15 minutes. Let cool at least 15 minutes before adding next layer.
4. While crust is cooling, add cashew butter, coconut oil, maple syrup to small saucepan over medium heat. Heat for about two minutes or until all melted together. Remove from heat and stir in vanilla and salt.

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WebMar 3, 2023 · Step 5: Make ganache and top. TMB Studio. Place chocolate in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chocolate and let stand 5 …

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WebAug 8, 2022 · Preheat the oven to 350°F. Line a 9×13 baking dish with parchment paper with some overhang on all 4 sides. Spray with cooking spray, set aside. Place the butter and granulated sugar into the body of a …

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WebAug 28, 2019 · Combine flour, baking powder and salt in a small bowl and set aside. In a large bowl, beat butter and sugar with a mixer until light …

Rating: 4.8/5(17)
Total Time: 2 hrs 25 mins
Category: Dessert
Calories: 554 per serving
1. Combine flour, baking powder and salt in a small bowl and set aside. In a large bowl, beat butter and sugar with a mixer until light and fluffy. Add in your flour mixture until just incorporated. Spread into an 8 x 8" baking pan lined with parchment paper. Bake at 325 for 15-18 minutes or until lightly golden brown.
2. For the filling, combine butter, sugar, corn syrup and condensed milk in a saucepan over medium-high heat. Stir occasionally, until smooth and the butter is melted. Bring to boil, then reduce heat to low, stirring constantly, until the mixture thickens a bit and turns amber color. Spread over the shortbread layer and let cool completely. Once cooled, let set in the fridge for a few hours or overnight.
3. For the chocolate glaze, heat butter and corn syrup in a small saucepan until melted. Remove from heat, add chocolate and stir until melted. Immediately pour over the condensed milk layer. Cool completely and chill for a few hours before cutting into squares.

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WebMay 5, 2023 · Let the shortbread cool completely on a wire rack, about 15 minutes. Spread the dulce de leche evenly on top of the shortbread …

Rating: 5/5(29)
Total Time: 6 hrs 5 mins
Category: Dessert
Calories: 185 per serving

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WebFor the crust: Beat the butter and granulated sugar in a large bowl with an electric mixer on medium speed until evenly incorporated, light and fluffy, …

Author: Valerie Bertinelli
Steps: 7
Difficulty: Intermediate

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WebNov 8, 2016 · Heat oven to 350 degrees. In a small bowl, mix together butter and graham crackers crumbs, then press into the bottom of a greased 9 x 13 inch pan. Layer 1 1/2 cups chocolate chips, then walnuts, and …

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WebDec 16, 2013 · Begin by making the shortbread layer. Simply combine all of the dry ingredients in the bowl of a food processor. Blitz to blend, then add the butter in chunks. Pulse until the mixture resembles coarse meal, then …

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WebNov 11, 2019 · Preheat oven to 350 F / 175 C. Line a 9 x 13-inch baking pan with parchment paper and spray with non-stick cooking spray. If you want to bake this recipe in an 8x8-inch pan, make a half batch of the …

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WebMay 22, 2019 · For the Cookie Bars. Preheat your oven to 190C/170C Fan and line a 9x9inch Square tin with parchment paper, and leave to the side for now. Whisk/mix the plain flour, bicarbonate, salt and cornflour …

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WebHeat the oven to 350 degrees. Line a 13x9-inch baking pan with foil and coat with nonstick cooking spray. Combine the graham cracker crumbs, 1/4 cup of the sour cream and butter in a medium bowl. Press the crumbs …

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WebSep 18, 2023 · Combine the butter, brown sugar, condensed milk, and corn syrup into a medium-sized sauce pot. Place over medium-low heat, stirring constantly. Bring to a …

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WebNov 7, 2023 · Line a 13x9x2-inch baking pan with parchment paper, extending paper over edges. In the large bowl of an electric mixer, beat 1 cup softened butter on medium …

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WebApr 28, 2023 · Preheat the oven to 350°F. Line an 8×8 or 9×9 baking dish with parchment paper and set it aside. Allow the parchment paper to slightly hand off the sides to make it easier to remove the bars from the pan. …

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WebApr 16, 2021 · Instructions. Preheat oven to 350° and line an 8x8 baking pan with parchment paper. Soak dates in warm water before making the shortbread layer. Make …

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WebDirections. For the crust: Preheat the oven to 325 degrees F. Line an 8-by-8 baking pan with parchment that hangs slightly over the edges and set …

Author: Geoffrey Zakarian
Steps: 8
Difficulty: Intermediate

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