Middle Eastern Cabbage Roll Recipe

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WebMar 9, 2020 · Cut the ground beef, rice, cinnamon, salt and pepper and a few tablespoons of tomato sauce together until combined evenly. This is …

Rating: 5/5(5)
1. Core the cabbage and parboil it to remove the leaves. Leaves should be pliable to roll
2. Cut ground beef, rice, 1 teaspoon salt, pepper, cinnamon and 3-4 tablespoons of tomato sauce together in a mixing bowl
3. Slice each leaf in half next to the rib, slice the rib out completely (see post for video and step by step visuals)
4. Layer the ribs on the bottom of the pan

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WebJul 17, 2021 · Benefits of Quinoa Quinoa does have carbs, in fact 21% of its makeup is carbs. In comparison to other grains, it’s not a high …

Ratings: 4Category: Low Carb, Main CourseCuisine: Mediterranean

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WebJan 3, 2020 · Table Of Contents Free Printable: Low Carb & Keto Food List Get It Now It’s a classic reinvented! My keto cabbage rolls recipe

Rating: 4.8/5(32)
Calories: 244 per servingCategory: Main Course1. Preheat the oven to 350 degrees F (177 degrees C).
2. Bring a large pot of water to a boil. Add the head of cabbage into the boiling water, immersing fully. Boil for 5-8 minutes, just until the leaves are soft enough to bend. They will turn bright green and the outer leaves might come off, which is okay and you can fish them out.
3. Remove the cabbage from the boiling water. Set aside to cool. Leave the hot water in the pot for now, you might need it again later when peeling the cabbage leaves.
4. Meanwhile, stir fry the cauliflower rice for a few minutes according to the instructions here.

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WebMar 13, 2014 · Instructions. Preheat oven to 350 degrees F. Lightly grease a casserole dish with cooking spray. Bring a large pot of water to a rapid …

Rating: 4.7/5(6)
Estimated Reading Time: 3 minsServings: 4-6Total Time: 1 hr 20 mins1. Preheat oven to 350 degrees F. Lightly grease a casserole dish with cooking spray.
2. Bring a large pot of water to a rapid boil. Cut a circle around the stem of the cabbage and remove the core. Carefully place head of cabbage into the boiling water. After about 1-2 minutes, the top leaf will come off easily when tugged with tongs. Remove from the water and transfer to a large clean work surface. Wait another minute and remove the next outer leaf. Continue until you have 10 cabbage leaves removed. Turn off the heat, and discard the rest of the cabbage or reserve for another use. Pat the leaves dry with paper towels. Cut out the thick part of the rib (creating a "V") from the bottom of each leaf, but don't cut more than a third of the way into the leaf.
3. In a large bowl, mix together the ground beef, melted butter, cooked rice, cumin, allspice, salt and pepper. I use my hands to get it fully combined. With the stem side of the cabbage leaf facing you, divide the meat mixture evenly over the center of each leaf. Fold the bottom edges over the mixture and then fold the sides over and roll tight. Place the cabbage rolls, seam side down, in the prepared baking dish.
4. Cover with foil and bake for 1 hour. Serve immediately with roasted vegetables, Pita bread and tabbouleh for a full Middle Eastern feast.

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WebSep 9, 2021 · Net Carbs: 40 minutes Unstuffed Cabbage Rolls Karly Campbell Posted: 9/9/21Updated: 10/29/23 Jump to Recipe Featured Comment "Made this as is and it is great!! We love it!! I'll be making this …

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WebMay 11, 2020 · Let it cool after sautéing it for between 5 and 10 minutes, then combine the onion with the ground beef, pork, salt, pepper, parsley, and cauliflower rice. Mix all this in a pan and cook for a few minutes. Lay …

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WebApr 15, 2020 · by Mihaela SHARES Jump to Recipe Print Recipe This Keto stuffed cabbage rolls recipe is perfect for low-carb diets and it also makes a great dinner for holidays such as Easter or Christmas. It is inspired …

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WebOct 18, 2020 · Preheat oven to 350 F. Bring a pot of water large enough to submerge your entire head of cabbage to a rolling boil. Core cabbage. Carefully cut cabbage (1 medium size) and remove the stem of your …

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Web1 ½ tsp cinnamon 150g brown basmati rice 1 ½ tbsp vegetable bouillon powder 390g can green lentils, drained 1 lemon, zested and juiced 4 tbsp chopped mint 2 tbsp tahini 1 garlic clove, finely grated For the salad 6 …

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WebDec 22, 2020 · Brown ground beef with onion, drain. Add cauliflower rice to the skillet along with the seasonings and one-third cup of mixed sauces. Simmer until thickened. Spread a layer of tomato sauce on the bottom of …

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WebJan 27, 2020 · Simple, easy and delicious. This is sure to become a family favorite. Cabbage Roll Casserole, otherwise known as unstuffed Cabbage Roll Casserole is one of those dishes that is just too easy and packs a …

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WebFeb 26, 2018 · 1 head cauliflower, diced into tiny pieces, this takes the place of rice in the recipe. Onion, garlic cloves, and green bell pepper are added for flavor. 80/20 ground beef, a leaner beef can be used if desired. …

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WebSep 9, 2019 · Instructions. Preheat the oven to 400°F (200°C). Cut off the root of the savoy cabbage with a sharp knife and boil the leaves in lightly salted water for 3-5 minutes. …

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WebSep 26, 2020 · Add garlic and seasoning blend. Stir to combine. Cook for about 2 minutes, then a pour in the tomato sauce, stir and add the bay leaves. Cover pot and let simmer on medium heat for 10 mins making …

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WebOct 20, 2023 · Add the cabbage shreds, onion, and garlic. Cook until the cabbage softens and browns slightly, stirring occasionally. This step will take about 10 minutes. Now add the cooked meat back to the pot, and …

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WebInstructions. Preheat the oven to 350 degrees. Boil the cabbage whole in a large pot on the stove with the lid on until the cabbage begins to become tender, but still has a bit of strength to its leaves. Place the cabbage into …

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WebDec 28, 2021 · Whisk together the chicken broth with the Rao’s Marinara, blending until smooth. Pour half of the thinned marinara over each pan of cabbage rolls, cover tightly …

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