Mexican Sweet Gorditas Recipe

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WebNov 26, 2018 · How to Make Sweet Gorditas (Gorditas de Azucar) Begin with mixing all the dry ingredients. Add the shortening to dry ingredients. …

Rating: 4.6/5(27)
Total Time: 25 mins
Category: Breakfast
Calories: 426 per serving
1. In a large bowl, mix all the dry ingredients.
2. Incorporate shortening and work it in with your hands.
3. Slowly add in the milk and egg and mix well with your hands. Add vanilla and do the same.
4. Divide dough into 12 dough balls.

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WebSep 26, 2021 · Knead for 5 to 10 minutes. Cover bowl with a clean dish towel and let dough rest for 10 to 15 minutes. Form 2- to 2½-inch dough …

Ratings: 7
Calories: 102 per serving
Category: Dessert

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WebAug 1, 2014 · Instructions. In a large bowl, combine flour, sugar, cinnamon, baking powder and salt. Add butter and knead with hands until all ingredients are combined. Add milk …

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WebOct 16, 2021 · How to make gorditas de azucar. In a bowl combine the 2 cups of flour, ⅛ teaspoons salt, 1 teaspoon of baking powder, and ¾ cup of sugar, and mix. To that add …

Rating: 5/5(1)

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WebApr 1, 2024 · Instructions. Mix together the 2 cups masa harina, 2 cups hot water, 1 tablespoon oil, and 1 teaspoon salt in a large bowl. If the dough is dry and crumbly, add another 1/4-1/2 cup of hot water. Knead with your …

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WebFeb 13, 2018 · Form the gorditas – either with a tortilla press or by hand. Heat the oil in a large skillet. Fry them in hot oil for a few minutes at medium heat on each side. OR, oil a hot griddle and cook on each side for 3-4 …

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WebApr 14, 2023 · How to Make Gorditas de Azucar. Note: The full instructions are provided in the recipe card below. In the bowl of a stand mixer, combine the all-purpose flour, …

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WebFeb 10, 2023 · In a medium size mixing bowl combine the masa harina, salt and baking powder. Stir to combine. Add the lard and stir together with a fork until coarse meal texture. Pour in one cup of water and stir together. …

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WebApr 11, 2018 · How to make Gorditas. Step 1: Mix together masa harina, water, and salt to create a dough. Roll the dough into 16 little balls. At this point, heat a large skillet, griddle, or comal over medium-high heat. Step …

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WebSep 29, 2017 · Roll 14 to 16 dough balls, cover and let rest for 20 minutes. 2. Preheat a large comal or griddle pan to just below medium heat for 5 minutes. On a lightly floured surface roll out the dough balls to about …

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WebJul 20, 2023 · In a large bowl, whisk together the flour, sugar, baking powder, and salt for about a minute to create aeration in the ingredients. Create a well in the center of the dry …

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WebOct 20, 2022 · Soften butter and mix with the eggs in a large bowl. Add all the ingredients except for the flour. Add gradually two cups of flour all while mixing gently. Normally, this recipe is done in a big bowl. If you are …

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WebApr 2, 2023 · In a bowl beat the sugar and egg until lighter in color. Add the flour, baking powder, heavy cream and vanilla extract and mix for around 4 minutes or until you have a thick dough. Heat the oil in a large skillet …

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WebApr 27, 2024 · By Kelly Jensen March 11, 2023. Low sodium pineapple salsa is a bright healthy salsa recipe made with fresh chopped pineapple, onions, garlic, tomato, …

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WebOn a lightly floured surface or a lightly floured baking sheet, roll out the gordita dough to a thickness of 3-4 centimeters using a rolling pin. Be careful not to add too much flour …

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WebIngredients: * 1 and 2/3 cups [400 ml.] of Mexican Nata * 4 eggs * 1 and 1/2 cups sugar * 2 tablespoons vanilla * 7 cups of white all purpose flour * 1 tablespoon of baking powder * …

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