Mexican Style Chuck Roast Recipes

Listing Results Mexican Style Chuck Roast Recipes

WebOct 15, 2021 · Make the gravy. Slow cook, shred, and serve! 1. SEASON AND SEAR THE BEEF Searing the meat makes a huge difference when …

Rating: 5/5(6)
Total Time: 4 hrs 15 minsCategory: Dinner, Main CourseCalories: 544 per serving

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WebJul 19, 2021 · Add 1 tablespoon olive oil or butter to the Instant Pot. Place the spice rubbed beef in the pot and sear on each side until browned. Turn the sauté function off. Add the …

Rating: 4.4/5(16)
Total Time: 8 hrs 10 minsCuisine: MexicanCalories: 263 per serving

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WebDec 18, 2019 · How to Make Mexican Shredded Beef. In the slow cooker, combine the tomatoes, beef stock, lime juice, onion, jalapeno, and …

Rating: 4.8/5(6)
Total Time: 8 hrs 10 minsCategory: Main CourseCalories: 386 per serving1. Spray the bottom and sides of a slow-cooker crock with non-stick cooking spray.
2. In the slow cooker crock, add the tomatoes, beef stock, lime juice, onion, jalapeno, and spices. Stir to combine.
3. Brown the meat on all sides in a large skillet over medium-high heat. Transfer the meat to the crock pot and nestle it into the sauce. Cover and cook on low for 8 hours.
4. When done cooking, remove lid and shred beef with two forks while still inside the slow cooker. Allow shredded beef to marinate in warm cooking juices for at least 5 minutes to absorb more flavor.

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WebMay 3, 2019 · Budget-friendly chuck roast is seasoned with simple ingredients like lime juice, onion powder, cumin, chili powder, and garlic powder before being placed in the crock pot to cook on low for a solid …

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WebSep 30, 2019 · Spicy Shredded Chicken. I love Mexican food, but not the high calorie count that often comes with it. This easy dish is healthy, delicious and a definite crowd pleaser! I like to serve the chicken with …

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WebMar 19, 2023 · Heat grapeseed oil in a large Dutch oven over high heat. Sear cubes of beef a few at a time, until well browned on all sides, about 4 minutes per batch. Reserve browned beef in a bowl. Reduce heat to …

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WebFeb 26, 2015 · We made a 3 ½ pound (raw weight) Mexican Pot Roast, aka Low Carb Slow Cooker Machaca, and we also made a big recipe of Skillet Beef 2. After packaging some of each for the freezer, we’ve eaten …

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WebJun 10, 2021 · Just ¼ cup of white flour (4 Tablespoons), has 20 carbs. That’s a lot of carbs between the potatoes and gravy, and with the potatoes sitting in the yummy gravy you know that you can’t only eat a little bit. It …

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WebFeb 12, 2019 · Remove the roast to a plate and shred with two forks. Strain the broth through a fine sieve. Discard the broth. Use the leftover salsa to toss in with the beef. …

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WebJul 14, 2022 · 1 teaspoon ground black pepper 2 tablespoons olive oil 1 large onion, chopped 1 ¼ cups diced green chile pepper 1 teaspoon chili powder 1 teaspoon ground …

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WebOct 2, 2016 · In a 5-6 quart crock pot, add chopped onions to the bottom. Add roast and top with seasoning. Pour Rotel®, diced green chilies and enchilada sauce over roast. Cover …

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WebJun 3, 2023 · Prepare the slow cooker crock with nonstick cooking spray. Add the beef chunks. Sprinkle the seasonings and chipotle peppers over the meat and toss to blend. …

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WebApr 4, 2019 · Instructions. Pat beef roast dry with paper towels and place on a baking sheet. In a food processor pulse the garlic cloves, cilantro and lime juice until chopped fine. Add chipotle peppers in adobo sauce, …

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WebSep 24, 2020 · How to: Start by searing up chunks of chuck roast. I think this would work just fine with stew meat as well, if that’s what your grocery store has on sale. 😉 Remove the beef from the pot and then cook up …

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