Mexican Street Corn Recipe Using Canned Corn

Listing Results Mexican Street Corn Recipe Using Canned Corn

WebFeb 19, 2024 · Reduce heat and simmer for 7 minutes. Prep the ingredients - Juice the lime. Wash and dry the cilantro. Chop the cilantro (including …

Rating: 4.6/5(12)
Total Time: 25 mins
Category: Side Dish
Calories: 116 per serving
1. Cook the corn - Bring the corn (not drained) to a boil in a saucepan. Reduce heat and simmer for 7 minutes.
2. Prep the ingredients - Juice the lime. Wash and dry the cilantro. Chop the cilantro (including stems is fine).
3. Strain the corn and return back to the pan.
4. Add butter, mayo, sour cream, cheese (save 3 tablespoons back), red pepper, lime juice and Tajin to pan with corn. Mix completely.

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WebJan 15, 2017 · Heat corn in microwave according to package instructions. Meanwhile, mix butter and mayonnaise until smooth. Add paprika, salt, …

Rating: 4.9/5(55)
Total Time: 10 mins
Category: Any Meal, Side Dish
Calories: 147 per serving
1. Heat corn in microwave according to package instructions.
2. Meanwhile, mix butter and mayonnaise until smooth.
3. Add paprika, salt, pepper, zest and juice of 1 lime, garlic powder to the butter/mayo mixture and mix until well combined.
4. Place corn in a serving dish and drop spoonfuls of butter mixture on top of corn.

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WebMay 11, 2024 · Heat a large skillet over medium high heat, then add the butter. Once melted, add the corn kernels and continue to cook until warmed through, or about 3 minutes. Make the chili lime mayo. In a large …

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WebMay 16, 2024 · Substitution Suggestions. Frozen Corn: You can use canned corn that has been drained or you can cut fresh corn off the cob. Mayonnaise: Miracle whip is a good …

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WebJun 19, 2017 · This best Mexican street corn recipe is packed with flavor! CORN. Heat a large skillet on high heat and add the corn. Cook for 8-10 minutes, stirring occasionally. SEASON. Remove from heat and add in …

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WebAug 22, 2016 · Instructions. Heat oil in a large skillet over medium high heat. Add corn and cook without stirring until corn begins to char (about 2-3 minutes). Toss corn and let cook for an additional 2-3 minutes (without …

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WebMay 22, 2024 · Turn every 5 minutes or so until cooked and beginning to char in places. 2. In a bowl mix together the mayonnaise, sour cream, salt, pepper, and garlic powder. Spread a thin layer on the mayo mixture on …

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WebJun 9, 2016 · Instructions. Mix corn, mayo, sour cream, green onions, cayenne pepper, chili powder, juice of one lime, and Queso Cotija together until well combined. Heat in a small pan over medium heat for 3-5 …

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WebJun 25, 2021 · Instructions. Prepare corn according to package instructions. 2 – 10 ounce bags steam fresh frozen corn. Once corn is steamed/dethawed, heat in a large skillet on medium high heat with the …

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WebApr 27, 2021 · Keep leftovers in an airtight container in the fridge (place in refrigerator immediately if using cheese). When ready to eat, preheat the oven to 425ºF. Place leftover corn on an aluminum-lined baking tray. …

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WebApr 25, 2017 · Grill corn, turning every 2-3 minutes, until slightly charred on all sides. Cool and cut corn kernels off cob. In a medium bowl, combine corn kernels, 2-3 tablespoons mayonnaise, 2-3 tablespoons sour …

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WebMar 29, 2022 · Heat the olive oil over medium-high heat in a large skillet. Add the frozen corn and allow it to cook until the kernels start to sear, about 4-5 minutes. From there, use a spatula to flip the kernels so the other …

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WebApr 5, 2021 · Instructions. Shuck corn and wrap in a single layer heavy duty foil to fully enclose the corn then grill corn in foil. In a small bowl, combine sour cream, mayo, …

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Web6 days ago · Place the corn on the grill gates and cook until slightly charred. Rotate to char the other sides. Make the crema. Combine the mayonnaise, sour cream, chili powder, …

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WebInstructions. Heat a cast iron pan over medium high heat with olive oil. Saute the corn, making sure to brown it up a bit to give that charred flavor that you get from grilling. Once cooked, stir in the mayonnaise, sour …

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WebMay 1, 2018 · Preheat an outdoor grill ( 350-400 degrees on gauge). Remove husks of corn on the cob, or pull back and leave on sweet corn if you prefer a fancier presentation. Grill corn on the heat for 10-15 …

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WebMar 1, 2024 · Preheat the oven to 350F. Cut 4 pieces of aluminum foil large enough to hold a cob, then place a cob on each piece. Brush each one with melted butter, and sprinkle generously with garlic salt. Seal the edges of …

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