Mexican Ground Beef Skillet Recipe

Weight Watchers Mexican Beef Skillet Nesting Lane

WEBFeb 9, 2020 · Instructions. In a large skillet, brown ground beef and onion until cooked. Stir in black beans, corn, chilies, and tomatoes. Reduce …

Rating: 4.8/5(27)
1. In a large skillet, brown ground beef and onion until cooked.
2. Stir in black beans, corn, chilies, and tomatoes. Reduce heat and simmer for 10 minutes. Stir occasionally.
3. Stir in sour cream. Simmer an additional 10 minutes. Stir occasionally.
4. For serving, top with cheese.

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Mexican Ground Beef Skillet Hot Pan Kitchen

WEBJan 19, 2024 · Place the spices and 1.5 tsp of kosher salt in a small bowl. Pour oil in a large skillet and heat over medium heat. Pour the diced …

Rating: 5/5(10)
1. Remove the skin and ends of the onion then dice it using a large cutting board and large sharp knife. Remove the stem and seeds of the bell pepper and dice it as well.
2. Pour oil in a skillet or large non stick pan over medium heat and add in the diced onion and bell pepper. Add in 1 tsp of the kosher salt and stir to combine. Cook for about 5 minutes, until the vegetables are tender, then remove from skillet and set aside.
3. Place the ground beef in the pan over medium heat and break it up with a wooden spoon. Once it's mostly browned (3-5 minutes), add in the remaining kosher salt, ground cumin, garlic powder, & chili powder and cook until the meat is fully browned.
4. Open the can of diced tomatoes and pour them in (without draining). Put the cooked vegetables in the pan as well, then cover with a lid and simmer for 10 minutes over low heat.

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