Mexican Ground Beef Skillet Recipe

Listing Results Mexican Ground Beef Skillet Recipe

WEBApr 6, 2016 · 1 tsp garlic powder. Instructions. Brown the ground beef in a skillet over medium heat. Drain out all of the fat. Sprinkle in all of the seasonings, and stir. Add in …

Rating: 4.8/5(29)
Total Time: 30 mins
Category: Dinner

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WEBNov 7, 2023 · Instructions. In a very large skillet, heat the oil over medium heat. Add the beef and, using a spatula, press the beef into an even, flat layer in the pan. Let cook …

Rating: 5/5(1)
Total Time: 1 hr
Category: Entrée
Calories: 521 per serving

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WEBJan 19, 2024 · Place the spices and 1.5 tsp of kosher salt in a small bowl. Pour oil in a large skillet and heat over medium heat. Pour the diced …

Rating: 5/5(10)
Total Time: 25 mins
Category: Main Course
Calories: 303 per serving
1. Remove the skin and ends of the onion then dice it using a large cutting board and large sharp knife. Remove the stem and seeds of the bell pepper and dice it as well.
2. Pour oil in a skillet or large non stick pan over medium heat and add in the diced onion and bell pepper. Add in 1 tsp of the kosher salt and stir to combine. Cook for about 5 minutes, until the vegetables are tender, then remove from skillet and set aside.
3. Place the ground beef in the pan over medium heat and break it up with a wooden spoon. Once it's mostly browned (3-5 minutes), add in the remaining kosher salt, ground cumin, garlic powder, & chili powder and cook until the meat is fully browned.
4. Open the can of diced tomatoes and pour them in (without draining). Put the cooked vegetables in the pan as well, then cover with a lid and simmer for 10 minutes over low heat.

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WEBApr 29, 2024 · Add the grated zucchini, carrot, and cabbage to the skillet and stir well. Stir in the tomato sauce and bring the mixture to a full boil. Cook, stirring occasionally, until everything is heated through and the …

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WEBOnce hot and shimmering, swirl to coat the pan, then add the beef, onion, and bell pepper. Cook for 3 to 5 minutes, until the beef is browned and cooked through and the onion is beginning to soften. Add the chili …

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WEBFeb 21, 2023 · Pour the olive oil into a large skillet over medium heat. Once hot, add the onion, garlic and bell peppers. Sauté until slightly softened, about 3-5 minutes then push to one side of the pan. Add the …

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WEBMay 4, 2024 · Add Browned Beef, Stem, and Fluff: Remove the skillet from the heat – leaving the rice covered! Now, quickly uncover the skillet and dump the browned …

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WEBApr 12, 2024 · Heat olive oil in a large skillet or Dutch Oven over medium-high heat. Add the ground beef and onion to the skillet. Crumble the beef with a wooden spoon, …

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WEBCook until no longer pink. Drain and discard fat. Return skillet to heat. Add the taco seasoning, diced tomatoes, corn kernels, rice and beef broth, stir until combined. Bring to a small boil, reduce heat to a simmer and cover. …

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WEBMay 19, 2020 · Instructions. Brown meat: Heat the oil in a large skillet over medium-high heat. Add the onion and cook for 2 minutes. Add the garlic and beef and cook until browned. Stir in the diced peppers and cook for …

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WEBMay 16, 2022 · Instructions. In a large skillet, heat oil on medium high heat. Add the ground beef and taco seasoning. Break apart with wooden spoon and cook for about 5 minutes or until browned. Drain any excess fat …

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WEBJan 29, 2023 · 1) Cook the ground beef together with 1 tablespoon of olive oil in a large skillet until cooked through. Drain any fat or liquids. 2) Add spices - chili powder, cumin, smoked paprika, garlic powder, and salt. …

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WEBFeb 9, 2020 · Instructions. In a large skillet, brown ground beef and onion until cooked. Stir in black beans, corn, chilies, and tomatoes. Reduce heat and simmer for 10 minutes. Stir occasionally. Stir in sour cream. Simmer …

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WEBFeb 25, 2022 · Add oil to a large skillet and preheat over medium-high heat. Add ground beef and onions. As the meat is cooking, break apart any large chunks of ground beef. Cook until the meat is browned, no longer …

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WEB3 days ago · Ground Beef and Veggie Skillet: Brown 1 pound of ground beef in a skillet and add in your favorite veggies such as bell peppers, onions, and mushrooms. Season …

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WEBSep 20, 2022 · Set aside. Heat olive oil in a large nonstick skillet, over medium heat. Add ground beef and onions and cook for 8-10 minutes crumbling beef until no longer pink. Drain fat and return to burner. Add …

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WEBJan 2, 2024 · Season with salt and stir to combine, then pour over chicken broth. Step 3 Bring to a simmer, cover, and cook 20 minutes. Step 4 Top with cheddar and Monterey Jack and cover to let melt, 2 to 3

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