Mexican Cinnamon Sugar Shortbread Cookies

Listing Results Mexican Cinnamon Sugar Shortbread Cookies

WebMay 1, 2018 · Total Time 30 minutes Servings 30 small cookies Ingredients 1 cup unsalted butter 2 sticks, room temperature

Cuisine: MexicanEstimated Reading Time: 4 minsCategory: DessertTotal Time: 30 mins1. Preheat oven to 375 degrees F.
2. Measure ¼ cup of water in a measuring glass. Add anise extract. Stir to combine and set aside.
3. Using an electric mixer fitted with the paddle attachment, beat butter, shortening, sugar, and cinnamon together on medium speed for about 2 minutes.
4. Turn your mixer to low speed, then starting and ending with the flour, alternately add 1 cup of flour, half of the anise water, 1 cup of flour, and the remaining anise water. The dough will begin to pull away from the sides, but if the dough is still sticky, add more flour ½ cup at a time. Do not overmix or add too much flour or your dough will be tough and crumbly.

Preview

See Also: Mexican shortbread cookies hojarascasShow details

WebJan 10, 2020 · Vanilla Flour Sugar Ground Cinnamon Salt Cinnamon Tea (see below) Lard adds flavor and texture to the cookies. You very well …

Rating: 5/5(61)
Total Time: 1 hr 10 minsCategory: DessertCalories: 107 per serving1. In a small pot, add 1 cup water and the cinnamon stick.
2. Preheat oven to 350 degrees F.
3. Mix the sugar and ground cinnamon in a small bowl.

Preview

See Also: Authentic mexican cookiesShow details

Webpublished on Oct 18, 2020 comments from 490 votes Jump to Recipe Rate Pin These keto shortbread cookies are rich and buttery, and made …

Rating: 5/5(484)
Total Time: 20 minsCategory: DessertCalories: 152 per serving1. Preheat the oven to 180C/350F. Line a large baking sheet with parchment paper.
2. In a large mixing bowl, add your softened butter and granulated sweetener. Using a hand mixer, beat together until creamy. Add the vanilla extract and eggs, one at a time, until combined and smooth. Gently fold in the almond flour, until combined.
3. Using a large spoon or cookie scoop, form 12-15 balls of dough and place on the lined pan. Press down on each ball into a cookie shape, followed by crossing on either side with a fork.
4. Bake the cookies for 17-20 minutes, or until beginning to go golden around the edges. Remove from the oven and allow cookies to cool completely.

Preview

See Also: Mexican cinnamon sugar shortbread cookiesShow details

WebDec 22, 2019 · Mexican Wedding Cookies are buttery shortbread cookies filled with pecans and rolled in powdered sugar. They are easy to make in one bowl and the perfect treat for the holidays. This healthier cookie …

Preview

See Also: Mexican sugar cookies with cinnamonShow details

WebNov 29, 2018 · Take off the cling wrap and cut the log into pieces. It should make roughly 20 cookies. Place on a cookie sheet lined with parchment paper and bake for 10-12 minutes at 350°F / 175°C; While the cookies

Preview

See Also: Easy mexican cookie recipesShow details

WebOct 17, 2019 · There, they call them biscuits. Traditionally, shortbread cookies are made from only butter, sugar, and flour. The simplicity of these cookies have flavors that work with so many other tastes. Of course, it …

Preview

See Also: Mexican cinnamon cookie recipesShow details

WebMay 1, 2022 · Preheat the oven to 275 degrees. Using a medium bowl, whisk the flour, cocoa, chile powder, cinnamon, salt, and black pepper. Using a standing mixer, beat the butter, sugar, and vanilla until …

Preview

See Also: Bread Recipes, Mexican RecipesShow details

WebFeb 22, 2023 · Low carb Mexican cookies are a treat to have without doing damage to a low carb diet. Made with almond flour and a touch of spice a bit of chile spice and cinnamon, an egg and a bit of sugar or …

Preview

See Also: Low Carb Recipes, Mexican RecipesShow details

WebMay 8, 2023 · Prep Time 9 minutes Cook Time 11 minutes Cool 5 minutes Total Time 25 minutes Jump to FAQs Jump to Recipe This post may contain affiliate links. Read my disclosure policy. Easy Mexican Cinnamon

Preview

See Also: Dessert Recipes, Dinner RecipesShow details

WebDec 2, 2016 · Dip the bottom of glass in flour if it starts to stick. Bake in preheated oven until lightly browned, about 12 to 14 minutes. While cookies are cooling, mix the 1/2 cup of sugar with 1 tsp of canela (cinnamon). …

Preview

See Also: Bread Recipes, Mexican RecipesShow details

WebMar 27, 2019 · Mix the dry ingredients. 2. In a bowl, sift the flour, half a teaspoon of cinnamon and the salt together. 5.

Preview

See Also: Mexican RecipesShow details

WebDec 4, 2023 · Mexican Chocolate Shortbread Cookies — These buttery shortbread cookies are full of chocolate, cinnamon-and-sugar, and a bit of spice thanks to a couple unique ingredients! They remind me of a …

Preview

See Also: Bread Recipes, Chocolate RecipesShow details

WebNov 27, 2023 · Fold in the pecans. Roll the dough into 24 evenly sized balls, and freeze for 30 minutes. Preheat the oven to 350 degrees and bake for 10-12 minutes until the bottoms are browned. Let cool for several …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebMar 16, 2021 · Instructions. Preheat the oven to 350 degrees and line a sheet tray with parchment paper. In a large bowl, mix the erythritol and butter until light and fluffy. Use a …

Preview

See Also: Bread Recipes, Keto RecipesShow details

WebUnwrap the dough, and use a sharp knife to cut the square into two rectangles. Cut each rectangle into 10 cookie slices that are roughly ¼” thick. Line a baking sheet with parchment paper and place the cookies

Preview

See Also: Bread Recipes, Keto RecipesShow details

Most Popular Search