Mexican Chili Con Queso Recipe

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WebLow Carb Chilli Con Queso Print Recipe Pin Recipe Prep Time: 10 minutes Cook Time: 5 minutes Total Time: 15 …

Ratings: 3Category: Appetizer, Dips And StartersServings: 10Total Time: 15 mins

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WebHealthy, Low Carb, & Vegetarian Nutritional Information Meal Plans Instructions 1 Spray a nonstick skillet with …

Rating: 5/5(1)
Total Time: 20 minsCategory: Appetizer, Condiment, SnackCalories: 64 per serving

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WebIn a saucepan, heat butter over medium-high heat; saute onion and garlic until tender. Add chilies; cook and stir 5 minutes. In …

Rating: 5/5(7)
Total Time: 20 minsCategory: AppetizersCalories: 95 per serving1. In a saucepan, heat butter over medium-high heat; saute onion and garlic until tender.
2. Add chilies; cook and stir 5 minutes. In a small bowl, mix cornstarch and milk until smooth; stir into onion mixture.
3. Bring to a boil; cook and stir until thickened, 1-2 minutes., Reduce heat to low; gradually stir in cheeses, adding in small amounts and allowing cheese to melt between additions.
4. Serve warm with chips. If desired, top with tomato and jalapeno.

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WebIn a small bowl, whisk together the water and cornstarch to form a slurry. Pour the slurry into milk mixture and …

Rating: 4.8/5(267)
Calories: 767 per serving1. Heat the vegetable oil in a large skillet over medium heat. Add the onion and bell pepper and cook for 2 minutes, until starting to soften. Add the ground beef and chili seasoning. Cook until the beef is cooked through, about 5 minutes. Remove the pan from the heat.
2. In a small saucepan, whisk together the milk and heavy cream. Bring to a boil, then remove from the heat.
3. In a small bowl, whisk together the water and cornstarch to form a slurry. Pour the slurry into milk mixture and whisk to combine. Put mixture back on the heat and bring to a simmer.
4. Whisk in the cheese until fully melted and season with the salt. Add the diced tomatoes and green chiles and whisk to combine.

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WebRecipe Category: Low Carb Calories: 492kcal Author: Megan Ellam Add to Collections Servings: 4 serves Tap or hover over number to scale ingredients Print Pin Save Rate Ingredients 1 …

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WebDirections. Heat the vegetable oil in a skillet over medium heat. Stir in the onion and tomato; cook and stir until the onion has softened and turned translucent, about 5 minutes. Add the …

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WebStep 1: In a double boiler, combine butter, heavy whipping cream, spices (reserving 1 tablespoon of cilantro to sprinkle on top of the queso dip before serving), and water; bring to a slow boil, then …

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Web1 hot pepper, fresh or canned, seeded and finely chopped 4 ounces green chillies, drained and chopped 2 tablespoons butter 2 tablespoons flour 1 cup milk, or cream 1/2 cup fresh parsley, finely

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