Mexican Carnitas Recipe Slow Cooker

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WebMar 20, 2019 · Combine the Rub ingredients then rub all over the pork. Place the pork in a slow cooker (fat cap up), top with the onion, jalapeño, minced garlic (don’t worry about …

Rating: 5/5
Total Time: 6 hrs 15 mins
Category: Slow Cooking
Calories: 578 per serving

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WebApr 26, 2023 · Instructions. Season all sides of the pork shoulder with the salt, ground cumin, chili powder, garlic powder, dried oregano, onion powder, and black pepper. Pour …

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WebFeb 24, 2022 · To Make Pork Carnitas in the Slow Cooker: Combine all ingredients except the lard/butter in the slow cooker and cook over low

1. Heat the water and lard/butter together in a Dutch oven (or other heavy, bottomed pot). Once the fat has melted, add the pork chunks.
2. Juice the orange halves and add the juice to the pot. Cut the remaining rinds in half and add them to the pot as well.
3. Add the cinnamon stick pieces, oregano, and salt. Mix well.
4. Bring the mixture to a simmer. Reduce the heat to medium low and braise, uncovered for 1-2 hours, until most of the moisture has evaporated and only the fat remains.

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WebJul 14, 2023 · Instructions. Place onions on the bottom of the slow cooker then pork on top. Pour in the beer, orange juice, and liquid smoke. Sprinkle on the cumin, oregano, salt, …

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WebApr 12, 2024 · Step One – On a rinsed, patted dried, and drizzled with olive oil pork shoulder, rub on the spice mixture. Step Two – Place the seasoned pork shoulder into the slow cooker. Step Three – Add the diced onion, …

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WebMay 12, 2023 · Preheat the broiler for 5 minutes. Using forks, shred the meat. Then drizzle the cooking liquid over top the shredded pork. Broil the carnitas meat. Place the pan in the oven and broil for 2-3 minutes or …

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WebSep 7, 2017 · Trim excess fat from pork and cut roast in half crosswise. Combine remaining ingredients, except cilantro, in a 6-qt slow cooker and add pork; cover and cook 5 hr on high or 8 hr on low. Shred pork with …

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WebJan 2, 2023 · Step 1: Make the Dry Rub. In a medium bowl, mix brown sugar, ground cumin, oregano, salt, garlic powder, pepper, and paprika together. Then add 2 Tablespoons of olive oil. Step 2.: Season the Pork. …

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WebFeb 20, 2024 · Place the pork in the slow cooker and pour the marinade over it. Add sliced onions, bay leaves, and chicken broth. Cook Low and Slow. Cover and cook on low

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WebApr 6, 2023 · Step One – Place the roast in your slow cooker, then pat it dry with paper towels. Rub the spices all over the meat. Step Two – Toss in some garlic, and pour salsa, lemon juice, lime juice, orange juice, and …

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WebApr 25, 2022 · Instructions. In a small bowl, mix together the chili powder, ground cumin, oregano, kosher salt, black pepper, and chipotle powder. Add the pork to a 6 quart slow cooker, and sprinkle the spice mixture over …

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WebApr 30, 2022 · Add the orange juice, lime juice, onion and garlic to the slow cooker. Cover and cook until the pork shreds easily. This will take about 8 to 10 hours on low, or 5 to 6 hours on high. Remove the pork from the …

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WebMay 1, 2023 · Cover and cook on low for 8 hours. Remove the pork roast from the slow cooker and place it on a foil-lined baking sheet. Let rest for 5 minutes. Then shred with …

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WebApr 4, 2024 · Combine all the seasoning ingredients in a small bowl. Add the chunks of pork and seasoning mix to a large mixing bowl and toss to evenly coat. Add avocado oil to a large dutch oven over high heat. Add …

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WebJan 11, 2024 · Instructions. Grease a 6 quart crockpot with cooking spray. Set aside. In a small bowl, whisk together smoked paprika, cumin, chili powder, onion powder, garlic powder, oregano, salt, and pepper then stir …

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WebApr 20, 2024 · Cut the pork into approximately 8 cubes and set aside. In a small mixing bowl, combine the chili powder, garlic, cumin and paprika. Mix until well combined. Coat all sides of the pork with the spice mixture. …

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WebApr 10, 2024 · Remove meat and place into the bottom of a slow cooker. To the hot skillet, add onion and cook 1 minute. Deglaze pan with orange juice, lime juice, and 1 1/4 cups …

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