Melon Sorbet Recipe

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WEBMar 15, 2024 · 1. Combine the ingredients. Add the frozen watermelon cubes, honey, lime juice, and water to a blender. Blend until it reaches a …

Rating: 5/5(2)
Total Time: 4 hrs 15 mins
Category: Dessert
Calories: 40 per serving

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WEBApr 29, 2024 · Freeze the watermelon in a large zip-top bag or Tupperware for 3 hours then blend in a food processor for 30 seconds to 1 minute. Add the honey, lime juice, …

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WEBJun 22, 2022 · Place cubed watermelon in a single layer on a parchment paper lined baking sheet in the freezer and freeze for 5 hours, or until …

1. Place cubed watermelon on a parchment lined baking sheet or plastic cutting board and freeze for 5 hours, or until frozen.
2. Place lime juice, frozen watermelon*, and sea salt (if using) in a Vitamix or high powered blender or food processor. Blend until watermelon is broken down into shaved ice type consistency.
3. Enjoy!

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WEBApr 22, 2024 · Whisk in the sugar syrup. Pour the watermelon mixture into a shallow metal pan and freeze until ice crystals form around the edges, …

1. Combine sugar and water in a medium saucepan. Bring to a boil over medium-high heat, stirring to dissolve the sugar. Reduce heat to low and simmer for 5 minutes. Remove from heat and let cool to room temperature, about 45 minutes. Cover and refrigerate until chilled, about 1 hour.
2. Place watermelon and lime juice in a food processor; process until smooth. Set a sieve over a large bowl and press the puree through to remove tiny seeds. Whisk in the sugar syrup.
3. Pour the watermelon mixture into a shallow metal pan and freeze until ice crystals form around the edges, about 30 minutes. Stir the ice crystals into the center of the pan and return to the freezer; repeat every 20 minutes until all the liquid is frozen.
4. Serve immediately or transfer to a storage container and let harden in the freezer for 1 to 1 1/2 hours. Serve in chilled dishes.

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WEBAug 22, 2022 · Freeze: Freeze watermelon cubes in a single layer on a parchment-lined baking sheet until solid, about 4 hours. Blend: Transfer frozen watermelon to a heavy-duty blender or food processor. Add …

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WEBMar 16, 2022 · Make a simple syrup by placing the sugar, water, and lemon zest in a saucepan over medium-high heat. Heat until the sugar has melted and the mixture has come to boil. Remove from heat. Add the mint (if …

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WEBJul 5, 2023 · Peel and cut the melon into 2-inch pieces. Place onto a cookie sheet and freeze for at least 5 hours. Place the frozen melon chunks into a food processor or blender and add the honey, lemon juice, and coconut …

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WEBJul 18, 2022 · This Watermelon Sorbet is sweet, refreshing and so easy to make with just 2 ingredients and no ice cream maker required & perfect for summer! Lakanto sugar-free maple syrup or monk fruit to keep this …

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WEBJul 8, 2021 · Instructions. In a small saucepan over medium heat, add the ingredients for the simple syrup. Use a whisk to blend and dissolve the sugar and collagen in the water. When the mixture starts to boil, lower …

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WEBJul 4, 2015 · Freeze watermelon chunks overnight. Place frozen chunks and 1 tbsp. of lemon juice into a blender. Blend, adding more lemon juice, as needed, until the consistency is smooth. Serve and enjoy!

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WEBJul 4, 2022 · Step 3: Combine Watermelon and Syrup. Transfer half of the frozen watermelon to the food processor fitted with the steel blade attachment. Drizzle half of the hot simple syrup and puree. Scrape down …

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WEBAug 5, 2019 · How to Make 2-Ingredient Watermelon Lime Sorbet Step-by-Step. Step 1: Gather and prepare all ingredients. Step 2: Place cubed watermelon in single layer on a baking sheet (affiliate link) lined with …

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WEBJun 27, 2019 · Step-by-Step Instructions. Slice and freeze fruit (excluding lime) to prep. Cutting into smaller chunks will make blending easier. In a high-power blender, add frozen watermelon and banana and juice of …

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WEBFeb 28, 2024 · Cut a small watermelon into small chunks (discarding the rind), and freeze them. When they’re frozen, put them in a food processor with ½ cup yogurt, 2 tablespoons sugar and a tablespoon of lemon juice. …

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WEBJul 24, 2020 · Puree the watermelon in your food processor or blender for one minute.Then add the remaining ingredients and continue processing until fully pureed. Transfer the mixture to your freezer container and …

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WEBMar 20, 2024 · Combine sugar, water, and lemon juice in a saucepan over medium heat; cook and stir until sugar is dissolved, about 5 minutes. Remove from heat and refrigerate until cooled, about 30 minutes. Blend …

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WEBStep 3. Place a container in the freezer. Using an immersion blender, blend the watermelon mixture for 30 seconds. If making sorbet, freeze in an ice cream maker following the manufacturer’s directions. If making granita, …

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