Meatloaf With Chili Sauce Recipe

Meat Loaf with Chili Sauce Recipe: How to Make It

WebSep 30, 2022 · In a large bowl, combine the first 10 ingredients. Add beef; mix lightly but thoroughly. Shape into a 9-in. round loaf. Place loaf in …

Rating: 5/5(13)
1. Cut four 20x3-in. strips of heavy-duty foil; crisscross so they resemble spokes of a wheel.
2. Place strips on bottom and up sides of a 5-qt. slow cooker.
3. Coat strips with cooking spray., In a large bowl, combine the first 10 ingredients.
4. Add beef; mix lightly but thoroughly. Shape into a 9-in. round loaf.

Preview

See Also:

Show details

Spicy Southwest Meatloaf Love Bakes Good Cakes

WebJun 27, 2013 · Preheat oven to 400°F. Combine the beef, bread, onions, green pepper, tomatoes, eggs, and chili powder in a medium bowl. …

1. Preheat oven to 400°F.
2. Combine the beef, bread, onions, green pepper, tomatoes, eggs and chili powder in a medium bowl. Shape the meat mixture into a loaf. Place in an ungreased 8½x4½x2½-in. loaf pan.
3. Bake for 45-55 minutes or until the meat is no longer pink in the middle. Carefully drain.
4. Spoon the chili sauce over the top of the meatloaf and bake an additional 10 minutes.

Preview

See Also:

Show details

Meatloaf with Bacon and Sweet Chili Glaze Creative …

WebSep 30, 2020 · Remove from the heat, put into a large bowl and allow to cool. Preheat the oven to 350 degrees F. When the vegetable mixture is …

Rating: 5/5(2)
1. In a large skillet heat the butter over medium-high heat; add the chopped onions and celery seed and cook, stirring occasionally, until vegetables are softened and beginning to caramelize around the edges, about 6 minutes.
2. Add the garlic, thyme, rosemary, and parsley and cook for 2 minutes. Remove from the heat, put into a large bowl and allow to cool.
3. Preheat the oven to 350 degrees F.
4. When the vegetable mixture is cooled add the Parmesan, eggs, mustard, ketchup, Worcestershire sauce and heavy cream and mix until thoroughly combined.

Preview

See Also:

Show details

Spicy Meatloaf with Chili Sauce Recipe A Farmgirl's …

WebMar 3, 2011 · In a large bowl, pour milk over torn bread and let soak for about a minute. Add the remaining ingredients, from the sirloin to the …

Rating: 5/5(1)
1. Preheat oven to 350°.
2. Heat the olive oil in a nonstick skillet over medium heat. Add the onion and garlic and saute until soft and the onion is translucent. This should take about 5 minutes. Remove the onions and garlic to a plate to cool.
3. In a large bowl, pour milk over torn bread and let soak for about a minute. Add the remaining ingredients, from the sirloin to the black pepper, plus the cooled onions and garlic. Using your hands, mix until just combined.
4. Divide meat mixture in half and very gently pat each half into an 8-1/2″ x 4-1/2″ loaf pan. Try not to press the meat too much.

Preview

See Also: Chili Recipes, Meat RecipesShow details