Meatless Mincemeat Pie Recipe

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WebPlace everything except the brandy and almonds in a saucepan and simmer on a low heat until quite thick but with just a little moisture left. Option to press with a fork …

Rating: 5/5(27)
Total Time: 53 minsCategory: DessertCalories: 236 per serving1. Place everything except the brandy and almonds in a saucepan and simmer on a low heat for about 5 minutes until quite thick but with just a little moisture left. Option to press with a fork if you want less chunky apple. Stir through almonds and optional brandy and allow to cool.
2. In food processor, pulse all the dry ingredients until combined. Add the butter chunks and cream cheese and pulse until combined. Add 1 large egg and pulse to combine again. Shape into a ball and wrap in greaseproof paper. Chill in the freezer for 20 minutes.

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WebPlace the crust inside a mince pie pan or a muffin pan with 12 holes. Fill each crust with a heaped tablespoon (20 g/ 0.7 oz) of the prepared mincemeat. Preheat …

Rating: 4.5/5(11)

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WebAn easy recipe for a keto meat pie. This crustless low-carb pie is big on beef flavor and contains no starchy fillers! Prep Time 15 …

Rating: 5/5(314)
Calories: 405 per servingCategory: Main Course1. Preheat oven to 350 degrees F. Grease a 9-inch pie plate with olive oil and place it on a foil-lined baking sheet (to catch any drips while baking).
2. In a large mixing bowl, whisk the eggs. Whisk in the kosher salt, garlic powder, onion powder, dried oregano and cayenne.
3. Whisk in the Dijon mustard and the tomato paste. Set the egg mixture aside.
4. Heat a large stainless steel skillet over medium heat. You can add some oil if you want, but I find it unnecessary as the beef releases quite a bit of fat. Add the ground beef and cook, stirring often and breaking it up as it cooks, until no longer raw but still slightly pink, about 5 minutes. Drain. Allow to slightly cool.

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WebPlace about 1 tablespoon of filling into each base and place one star on top of each pie, pressing gently on the seams. Brush each star with the egg wash. Bake for between 15 …

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WebEasy low carb Christmas mince pies (fruit tarts) Once your pastry cases have completely cooled on a wire rack, carefully add 2 tablespoons of filling to your Christmas mince pies. Serve with whipped …

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WebIn to a bowl add the ground almonds, coconut flour, sweetener and cinnamon. Using a wooden spoon or spatula, stir dry ingredients together until combined. Add in the beaten egg. Stir in well to …

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WebOur delicious meat pie is one of the most popular low-carb recipes on our site (out of more than 900 ). Have you tried it yet? Alternatively, you might like our vegetarian options, like …

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WebRemove seeds from orange and lemon. Using coarse blade, force fruit through food chopper with raisins and unpeeled apples. Add cider. Put in kettle and bring to boil. Simmer, …

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WebKeto meat pie Instructions Meat filling Preheat the oven to 350°F (175°C). Heat the butter or olive oil in a large frying pan, over medium heat. Add the onion and …

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WebIn saucepan, mix apples, raisins, sugar, water, orange peel and juice. Cover and simmer until the apples are very soft, 15 minutes. Stir in brown sugar, spices, and extract. …

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WebThese are by absolute favorite easy family dinner ideas using hamburger meat! 1. Paleo Korean Ground Beef (Low Carb, Keto) A Korean beef bowl inspired dish …

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WebHow To Make Keto Cottage Pie Place a large saucepan over high heat. Add the olive oil, garlic, oregano, onion, and celery, and saute for 5 minutes until the onion …

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WebLow Carb Pie Crusts are usually made from ground nuts and/or seeds and butter or coconut oil in their simplest form. The addition of other ingredients such as protein …

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WebHere are the most sumptuous mincemeat pie recipes, and recipes for mincemeat, with or without actual meat. Old Time Mincemeat Pie. 14 Ratings. Green Tomato Mincemeat. …

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WebPrepare the pie crust. Place the cheeses and cream cheese into a large bowl and microwave for 1 minute. Remove and stir, then return for another 30 seconds. …

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WebDrain the beef and return it to the skillet. Reduce the heat to medium. Mix the salt, pepper, garlic powder, onion powder and cayenne into the beef, then slowly and …

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