Meat Stuffed Baked Potato Recipe

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DirectionsStep1Preheat the oven to 425 degrees. Pierce the potatoes with a fork and place in the microwave. Cook on high for 10 to 12 minutes or until the potatoes are fork tender.Step2Place the green onions in a small microwave safe bowl and microwave for 30-seconds then set aside.Step3Cut the potatoes in half lengthwise. Scoop out the potato flesh leaving 1/4 inch of potato in the potato skins. Place the scooped out potato in a medium bowl.Step4Blend the cottage cheese with a food processor or with an immersion blender until smooth. Add it to the bowl, along with 1/4 cup of the Cheddar cheese, milk, pepper and garlic powder and green onions. Beat with …Step5Spoon potato mixture into the potato shells. Sprinkle 1 tablespoon of the remaining cheese on top of each potato. Place potatoes in a baking dish or on a baking sheet. Bake for 10 minutes, until the chees…IngredientsIngredients2 10-ouncesBaking Potatoes2 Green Onions (sliced)¾ cupLow Fat Cottage Cheese½ cupReduced Fat Cheddar Cheese (shredded)½ cupLow Fat Milk0.12 teaspoonBlack Pepper¼ teaspoonGarlic PowderNutritionalNutritional150 Calories2 gTotal Fat20 mgCholesterol22 gCarbohydrate282 mgSodium11 gProteinFrom simple-nourished-living.comRecipeDirectionsIngredientsNutritionalExplore furtherThe Absolute Best Ever Twice Baked Potatoesthekitchenmagpie.comHealthier Ultimate Twice-Baked Potatoes - Allrecipesallrecipes.comTwice-Baked Potatoes - The Pioneer Womanthepioneerwoman.comTwice Baked Potatoes - That Skinny Chick Can Bakethatskinnychickcanbake…Healthy Twice-Baked Potatoes - Cleveland Clinichealth.clevelandclinic.orgRecommended to you based on what's popular • Feedback

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    Stuffed Baked Potatoes

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  • WEBSep 19, 2023 · Place the potato shells in a small baking dish. Add 1/2 cup Cheddar, sour cream, salt and pepper to the potato insides and mash …

    Rating: 4.9/5(16)
    Total Time: 40 mins
    Servings: 4
    Calories: 309 per serving
    1. Pierce potatoes all over with a fork. Place in the microwave and cook on Medium, turning once or twice, until the potatoes are soft, about 20 minutes. (Or use the "potato setting" on your microwave and cook according to the manufacturer's directions.)
    2. Meanwhile, brown meat in a large skillet over medium-high heat, stirring often, about 3 minutes. Transfer to a large bowl. Increase heat to high, add broccoli and water to the pan, cover, and cook until tender, 4 to 5 minutes. Drain the broccoli; add to the meat.
    3. Carefully cut off the top third of the cooked potatoes; reserve the tops for another use. Scoop out the insides into a medium bowl. Place the potato shells in a small baking dish. Add 1/2 cup Cheddar, sour cream, salt and pepper to the potato insides and mash with a fork or potato masher. Add scallions and the potato mixture to the broccoli and meat; stir to combine.
    4. Evenly divide the potato mixture among the potato shells and top with the remaining 1/2 cup cheese. Microwave on High until the filling is hot and the cheese is melted, 2 to 4 minutes.

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    WEBJul 28, 2012 · Hollow out the potato leaving a thin layer of potato next to the skin to provide body. Place hollowed out potato skins in a baking dish. Place the scooped out potatoes

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    WEBMay 28, 2021 · Bake potatoes: Preheat oven to 220°C / 430°F (200°C fan). Place a rack on a tray (recommended but not critical). Prick potatoes: Wash, scrub and dry potatoes well. Prick each potato 8 times with a …

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    WEBAug 20, 2021 · Pierce the potatoes all over with a fork then place them in a microwave safe dish and microwave for 5-6 minutes, then turn them over and microwave again for another 5-6 minutes or until they are tender. …

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    WEBOct 4, 2022 · Instructions. Split baked potatoes add garlic butter and fluff with a fork. Top with chopped steak, crumbled bacon, and cheddar cheese. Bake for 10-15 minutes or until cheese is melted and steak is heated …

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    WEBApr 6, 2016 · Preheat oven to 400 degrees. Bake the potatoes for approximately 60 minutes, until tender. Allow to cool to room temperature. Cut each potato in half, lengthwise, and scoop out most of the flesh …

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    WEBRemove from oven and cool 10 minutes. Hold with towel (potatoes will still be hot), and slice top off each potato. Scoop out insides and place in large bowl. Add kosher salt and pepper, mash with potato masher. Add sour …

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    WEBJul 28, 2020 · How to Make Skinny Baked Potatoes: Preheat oven to 450 degrees. Line a rimmed baking sheet with foil. Pierce the potatoes all over with a fork, and place on the …

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    WEBApr 4, 2013 · Place the broccoli, potatoes, and garlic into a medium saucepan with just enough water to cover. Bring to a boil over medium-high heat. Reduce the heat to medium, and cook for 10 to 15 minutes, or until …

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    WEBPlace directly on the oven rack and bake for 50 minutes to 1 hour until fully cooked and tender. Remove from the oven and allow to cool just …

    Author: Molly Yeh
    Steps: 8
    Difficulty: Easy

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    WEBWith a spoon, scoop out insides leaving skins intact. In a medium bowl, add milk, sour cream, and butter to potatoes and mash. Then add cheese, bacon bits, and salt and …

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    WEBdirections. Cut baked potato in half lenghtwise and scoop out flesh--leaving a 1/4 in border. Mash potato with all ingredients except paprika until smooth and creamy. Spoon …

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    WEBMar 5, 2024 · Bake the potatoes in a 400°F oven for about an hour or until they can be pierced easily with a fork. Or you can cook in the microwave for about 10 minutes, rotating after five minutes. While the potatoes are …

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    WEBApr 14, 2013 · Divide the onion beef mixture and stuff it into the potatoes, mounding slightly. Divide the cheese and place heaping mounds on top. Place the baking sheet back in the oven under the broiler just until the …

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    WEBMay 13, 2018 · Instructions. Prepare the baked potatoes and set them aside to cool for at least 10 minutes. Meanwhile, heat a large skillet over medium heat and add the ground beef, diced onion and minced garlic. …

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