Meat Fondue Dipping Sauce Recipes

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WEBApr 6, 2011 · Steps. 1. To prepare aïoli dip, in small bowl, combine 1/2 cup mayonnaise and garlic; blend well. With wire whisk, beat in olive oil and …

Rating: 4/5(6)
Category: Condiment
Servings: 8
Total Time: 20 mins
1. To prepare aïoli dip, in small bowl, combine 1/2 cup mayonnaise and garlic; blend well. With wire whisk, beat in olive oil and salt until well blended.
2. To prepare curry dip, in small bowl, combine all ingredients; blend well.
3. To prepare horseradish sauce, in small bowl, combine all ingredients; blend well.
4. To prepare steak sauce, in small bowl, combine all ingredients; blend well. Cover each dip or sauce tightly. Refrigerate until serving time.

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WEBJan 1, 2009 · directions. Honey Mustard Sauce: Whisk all the ingredients together Serve warm or cold. Easy BBQ Sauce: Combine all ingredients …

Rating: 5/5(8)
Total Time: 25 mins
Category: Sauces
Calories: 1615 per serving
1. Honey Mustard Sauce: Whisk all the ingredients together Serve warm or cold.
2. Easy BBQ Sauce: Combine all ingredients in a pot& cook over low heat until the sugar is dissolved.
3. Serve warm or cold.
4. Garlic Dill Sauce: Mix all the ingredients and chill until ready to serve.

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WEBJan 13, 2003 · heat oil to bubbly, keep hot over sterno, dip beef in oil until cooked to your liking. for horseradish sauce, mix all ingredients, …

Rating: 5/5(10)
Category: Meat
Calories: 3220 per serving
1. layer onions, beef, onions, drizzle with oil, refrigerate overnight.
2. heat oil to bubbly, keep hot over sterno, dip beef in oil until cooked to your liking.
3. for horseradish sauce, mix all ingredients, refrigerate.
4. for garlic butter, mix all ingredients, refrigerate.

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WEBNov 24, 2019 · Fondue dipping sauces with fondue dinner. Written by [email protected] on November 24, Print Recipe. Fondue dippers. Prep …

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WEBBring mixture to a boil. Pour into a fondue pot and return to boiling. To serve, use a fondue fork to dip beef, chicken, or shrimp into broth; cook to desired doneness. Serve with a dipping sauce (below). Southwestern …

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WEBJun 30, 2023 · Directions. In three separate bowls, combine the curry sauce, mustard sauce and onion-horseradish sauce ingredients. Pat meat dry with paper towels. Heat oil in a fondue pot to 375°. Use fondue

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WEBThe Best Fondue Dipping Sauces Low Sodium Recipes on Yummly Thai Peanut Dipping Sauce, Apricot Dijon Dipping Sauce, Buffalo Blue Cheese Dipping Sauce

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WEBNov 12, 2023 · 1.5 pounds of beef (sirloin, tenderloin, or ribeye), thinly sliced ; 1.5 pounds of chicken breast, thinly sliced ; 1.5 pounds of pork tenderloin, thinly sliced ; 1 cup of …

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WEBJan 17, 2017 · 4 cups vegetable oil or beef broth. 2 lbs. beef sirloin or top round beef, cut in cubes. 8 oz. whole white mushrooms. 1 red bell pepper, seeded, cut into 1” pieces

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WEBGive each guest a fondue fork for dunking the meat in the hot oil. It should take 25-30 secs for rare, 30-35 secs for medium and 45-60 secs for well done. When the meat is cooked, dip it into the sauces, and pile it onto …

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WEB1 1/2 cups prepared mustard 1 tsp. salt. 1/2 cup dry white wine 2 Tb. flour. 2 Tb. sugar 1/4 cup water. Combine mustard, wine, sugar and salt in a saucepan. Bring to a boil over …

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WEBDec 31, 2021 · Lay flat in the refrigerator for a minimum of 4 hours, turning occasionally. Remove beef from the marinade and pat dry with paper towels. Pour vegetable broth …

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WEBApr 30, 2024 · hoisin sauce, plum sauce. Creamy Honey Dipping Sauce bestfoods. honey, Hellmann's or Best Foods Real Mayonnaise, milk, honey mustard and 3 more. …

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WEBMethod. Heat oil in a large pot and sauté onion until soft; add garlic at the end to soften. Add wine and bring to a quick boil. Add beef broth, vegetables and spices, lower heat to …

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WEBpepper, ketchup, garlic powder, mayo, hot sauce, worcestershire sauce. Chipotle Dipping Sauce PepperScale. skim milk, light sour cream, garlic, chipotle in adobo sauce. The …

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WEBMar 18, 2024 · Low-Sodium Pesto – The Dairy Free Menu. This 5 minute low sodium sauce recipe is made with delicious and flavorful ingredients such as basil, garlic, …

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WEBFor sauce: Finely chop dill. Mix mustard with wine and sugar. Gradually whisk in oil, taking care to fully combine mustard and oil before adding more oil. Stir in dill. Serve sauce as …

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