Meaningful Eats Peppermint Cookies

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WEBNov 28, 2023 · Make the Dough. In the bowl of a stand mixer fitted with a paddle attachment (or use a large bowl with a hand mixer) add the butter and white sugar. …

Rating: 5/5(58)
Calories: 261 per serving
Category: Dessert

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WEBDec 3, 2023 · Meet your new FAVE cookie!Gluten-Free Peppermint Sour Cream Sugar Cookies! These are full of peppermint crunch and topped with sour cream frosting. …

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WEBNov 25, 2018 · Preheat the oven to 375. Spray an 8 x 8 baking dish with cooking spray and line with parchment paper. Melt the chocolate, …

1. Preheat the oven to 375. Spray an 8 x 8 baking dish with cooking spray and line with parchment paper.
2. Melt the chocolate, sweetener, and butter in the microwave by microwaving at 30-second increments and stirring after each. When the chocolate is mostly melted stop heating the mixture and stir until smooth. (Alternatively. you can do this on the stovetop on very low heat).
3. Whisk in the cocoa, eggs, and peppermint extract. Pour into the prepared pan. Bake for 12-14 minutes until firm to the touch. Do not worry if some of the butter pools on top, it will absorb back into the bars. Cool completely.
4. Stir together the powdered erythritol, butter, cream, and peppermint extract until smooth. Drop spoonfuls on top of the bars. Spread gently. Some of the crumbs will mix into the icing giving it a cookies and cream look. Chill for at least 2-3 hours.

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WEBNov 19, 2022 · Instructions. In a large bowl, whisk together the flour, cornstarch, baking powder, baking soda and salt. In a separate large bowl, beat together the butter, cream cheese and sugar until creamy. Mix in …

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WEBDec 4, 2020 · Preheat oven to 350 degrees and line 2 cookie sheets with parchment paper. In the bowl of a stand mixer cream the butter and sugar on high for 3 minutes until light and fluffy with the paddle attachment. …

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WEBDec 5, 2021 · Set the mixer on low speed and mix in the desired amount of food coloring. Remove the bowl from the mixer and fold in ½ of the peppermint sprinkles with a spatula. Spoon the meringue mixture into a …

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WEBDec 8, 2023 · How to Make Gluten-Free Double Chocolate Peppermint Cookies: Add the butter and brown sugar to a stand mixer (or mixing bowl if using an electric hand mixer) and beat on medium-high speed until …

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WEBDec 7, 2015 · 2 tbsp (28g) miniature chocolate chips, divided. Preheat the oven to 350°F, and line two baking sheets with silicone baking mats or parchment paper. In a medium bowl, whisk together the flour, cocoa …

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WEBDec 8, 2021 · Instructions. Preheat the oven to 350 degrees F (176 C) and line a cookie sheet with parchment paper. To a large mixing bowl, add flax meal and water to create flax eggs. Let stand for 5 minutes to thicken. …

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WEBDec 5, 2023 · Instructions. In a large bowl, combine the almond flour, tapioca flour, cacao powder, espresso powder, baking soda, baking powder, and salt. Whisk until there are no clumps and it is well …

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WEBDec 18, 2023 · Preheat the oven to 350F. Line 2 large baking sheets with parchment paper or silicone baking mats. In the bowl of a stand mixer (or in a large bowl with an electric …

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WEBNov 21, 2023 · Preheat oven to 350°F. Line baking sheet with parchment paper. In a large bowl, cream together unsalted butter (½ cup, i.e. 1 stick), powdered sugar (¾ cup), and granulated sugar (¼ cup) on medium …

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WEBNov 15, 2022 · How to Make Chocolate Peppermint Cookies. STEP ONE: Line a baking sheet with parchment paper or a slip mat and set it to the side for later. STEP TWO: In a medium mixing bowl, sift flour, cocoa powder, …

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WEBDec 12, 2019 · Freeze for 15 minutes. Melt the chocolate (and coconut oil, if using) in the microwave in 30-second increments, mixing well after each. When the chocolate is 80% melted stop heating it and stir until it is …

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WEBDec 4, 2023 · These gluten-free peppermint sour cream sugar cookies are full of peppermint crunch and topped with sour cream frosting. Serve them Meaningful

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