DirectionsStep1Preheat the smoker to 225 ̊F.Step2In a small bowl, mix together all the dry herbs and spices. Rub the interior cavity of the turkey with 1/3 of the dry seasonings.Step3Add the EVOO and orange zest to the rest of the seasonings and rub all over the outside of the turkey.Step4Place the water and apple cider in the water pan in the bottom of the smoker, filling it only half way. Place a drip pan on the next shelf above the water pan to collect drippings from the turkey. Fill the side drawer with the wo…Step5Tuck the wing tips tightly beneath the turkey. Place the seasoned turkey on the middle rack of the smoker, close the door, and set a timer for approximately 6.5 hours. The turkey should smoke for 30 to 40 minutes per pou…Step6Check every hour for smoke. Add wood chips if you don’t see any smoke. Start checking the internal temperature of the bird after 3 hours and every 45 minutes with an accurate meat thermometer. Alternatively, …Step7Remove the cooked turkey to a cutting board and allow it to rest for a minimum of 20 minutes to 2 hours before carvingIngredientsIngredients14 poundsTurkey (prepared as directed above)2 tablespoonsDried Thyme1 tablespoonPowdered Sage2 teaspoonsDried Oregano2 teaspoonsPaprika2 teaspoonsSea Salt1 ½ teaspoonsCracked Black Pepper1 teaspoonDried Rosemary1 teaspoonGarlic Powder (or onion, optional)½ Orange (Zest of)¼ cupExtra Virgin Olive Oil (EVOO)½ cupApple Cider½ cupWateradd Pecan Wood Chips (or apple)See moreNutritionalNutritional349 Calories15 gTotal Fat163 mgCholesterol1.7 gCarbohydrate399 mgSodium49 gProteinFrom mrecipes.comRecipeDirectionsIngredientsNutritionalExplore furtherSmoked Whole Turkey - Gravity Series Recipe - Masterbuiltmasterbuilt.comMasterbuilt Smoker Recipes: Smoked Turkey Recipe - …momsconfession.comHow to Smoke Turkey on the Masterbuilt Propane …youtube.comHow to Smoke a Turkey in Masterbuilt Electric Smoker - …youtube.comEasy Smoked Turkey - Allrecipesallrecipes.comThe Smoked Turkey Tutorial - How To Smoke a Turkey …smoker-cooking.comRecommended to you based on what's popular • Feedback
Low-Sodium Ground Turkey Meatloaf
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WEBNov 2, 2021 · Preheat smoker to 275F. 02. Coat turkey with olive oil and pat with salt and pepper to taste. 03. Place turkey directly onto bottom rack of smoker. 04. Smoke for 3.5 …
WEBMay 21, 2024 · Start the Masterbuilt and set the temperature to 275°F. Add a water pan to the bottom shelf. Oil the grates of the middle shelf. Once the smoker is up to …
WEBMay 2, 2024 · Salt & pepper to taste. Instructions: Preheat your smoker to 275°F. Coat the turkey with a thin layer of olive oil and season generously with salt and pepper. Place …
WEBNov 2, 2021 · 01. Mix the butter with chopped onions. Add enough bread pieces to completely fill the cavity of the turkey. 02. Mix ½ cup olive oil with rosemary and red …
WEBAug 16, 2023 · Let the turkey sit for about 30 minutes to allow the flavors to penetrate. While the turkey is resting, preheat your Masterbuilt smoker to 225°F (107°C). Fill the wood chip tray with your chosen wood chips …
WEBAug 19, 2023 · Smoking the Turkey. Preheat your Masterbuilt smoker to 225°F (107°C), using your preferred wood chips for smoking. Soak the wood chips for about 30 minutes before using. Place the turkey breast …
WEBPreheat your Masterbuilt grill to 225°F (107°C). Prepare your turkey by removing the giblets and excess fat. Rinse the turkey and pat it dry with paper towels. Season the …
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WEBNov 4, 2022 · Heat your electric smoker to 275 for at least 25 minutes. Rinse and dry off your turkey (brine it first if desired). Stuff the cavity with the onion and lemon. Mix together your salt, parsley, garlic, onion …
WEBOct 26, 2023 · Preheat your smoker to 225 degrees Fahrenheit. 2. In a large bowl, combine the apple cider vinegar, water, salt, black pepper, garlic powder, onion powder, and …
WEBApr 3, 2022 · A whole turkey smoked at 325°F will take about 15 minutes per pound to fully cook. So plan on a 12-14 lb turkey taking roughly 3 to 3.5 hours if your electric smoker goes up this high. At only 275°F, a 12-14 lb …
WEBApr 14, 2020 · Step 3. Preheat your electric smoker with applewood chips. Make sure the smoker is heated to 225 degrees, nice and hot. Place the turkey breast inside and let is smoke for about 3,5 hours. Step 4. …
WEBOpen charcoal hopper doors. Pour in charcoal if needed and fill hopper. Light. Turn on and set temperature to 275˚F. Add wood chunk (s) to the Gravity Series Ash Bucket for …
WEBIn a large stockpot, heat 2 cups water with salt, brown sugar, peppercorns, garlic, basil, rosemary, onion powder, ginger, soy sauce and Worcestershire sauce. Bring to a boil, …
WEBFeb 13, 2023 · 1. Lasagna with Zucchini. Source: healthbeet.org. Per Serving: • Calories: 98. • Fats: 1.4g. • Protein: 15.2g. We’ll start our selection of turkey recipes with this …
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WEBPECAN GLAZE. Preheat oven to 375°F. Spread pecans in single layer on baking sheet. Bake 8 minutes or until lightly browned. Remove from oven; let cool and chop coarsely. …
WEBMar 11, 2020 · Spicy Turkey Meatballs with Sweet Potato Fries. Posie Brien/Eat This, Not That! All the magic happens in the oven with this dish, which unites baked fries and …