WEBJan 25, 2021 · how to fold for masaledar laccha parantha: after resting the dough for 20 minutes, continue to knead. pinch a small ball sized dough and roll. dust wheat flour and roll to thin thickness. spread a tsp of ghee …
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WEBJan 13, 2023 · With fewer changes like swapping regular white rice with low-carb cauliflower rice or whole wheat roti with almond flour or low-carb bread, one can enjoy …
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WEBSep 16, 2016 · Add the chicken into the sauce. Increase heat to medium to bring the mixture to a simmer, then turn the heat to low and continue cooking, stirring occasionally, until sauce thickens to desired …
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