Instructions. Grease the oven-proof dish and arrange the apples on the bottom. Sprinkle over the brown sugar and the lemon zest and juice. Put the baking spread, sugar, eggs, flour, and baking powder in a large bowl and beat until smooth. Spoon on top of the apples, and level out with the back of a tablespoon. See more
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WEBMar 8, 2023 · Method. Preheat the oven to 180C/160C Fan/Gas 4. Peel, core and roughly chop the apples. Add the apples to a saucepan with …
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WEBNov 13, 2013 · Preheat oven to 350º F (180º C). Butter the inside of a pie dish, or similar sized baking dish. Place the sliced apples in a large bowl …
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WEBDec 8, 2023 · Warm the oven up to 180°C/160°C (fan/gas 4). Peel, core, and cut the apples into small pieces. Put the apples, lemon juice, and 2 tablespoons of water in a pot. …
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WEBAug 4, 2020 · Method. 1. You will need a large, shallow ovenproof dish, about 28cm (11in) in diameter. Preheat the oven to 200°C/180°C fan/Gas 6 and grease the dish with butter. …
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WEBAug 15, 2022 · To make the sponge pudding, clean and dry the Thermomix bowl. Place sugar and butter into the Thermomix bowl and and mix for 15 seconds, Speed 5. Add the eggs and vanilla extract and mix …
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WEBNov 30, 2019 · Mix until well combined. Do not over beat as you will over stretch the gluten in the flour. Pour the cake batter evenly over the top of the stewed apples. Bake in the centre of the oven for 40 mins. Or until …
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WEBPreheat the oven to 200°C/Fan 180°C/Gas 6 and grease the dish with butter. Slice the brioche into thin slices, about 5mm/1⁄4in, and arrange these over the base of the dish. Make sure you cover the base and fill in all the …
WEBFeb 24, 2024 · sift in the flour, add the baking powder, vanilla extract and milk and use a spatula to mix everything well. top the apples with the sponge. bake in the preheated oven at 180 degrees Celsius (350 …
WEBPlace the cooked apples in your greased dish. In a bowl, beat the eggs and the remaining 50g sugar until fluffy. Add vanilla extract, then sift in the flour and mixed spice. Mix it all …
WEB675 g (around 2 large) cooking apples (i.e. Bramleys) Place the sliced apples, sugar, water and lemon zest into a medium pot. Cover with a lid and place over a medium-low heat on the stove. Cook for 5 minutes, …
WEBPreheat the oven to 200˚C/180˚C fan/gas 6. Butter a 1 litre (1¾ pint) pudding basin. 2. Put the sugar and water into a pan (with a lid) over a low heat. Cook gently until the sugar …
WEBHow To Mary Berry Baked Apples. Warm the oven up to 220C/200C Fan/Gas 7. In a small pan over medium to low heat, melt the butter. Take the pan off the heat and add the …
WEBLightly spray a baking dish or pie dish (approx. 20 x 25cm/8 x 10in) with cooking spray. Peel, core and cut the apples into 1.5cm/5/8in dice and place in a bowl with the berries, orange zest
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WEBMethod. 1. Preheat the oven to 180°C/Fan 160°C. 2. Place the apples in a medium-sized crumble dish, sprinkle with the cinnamon and drizzle with 1 tablespoon of the honey. …
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