WebPress down the edges. Trim the excess. Holding a knife horizontally, tap all around the cut edge of the pie. Making shallow cuts around the edge helps to form a good seal. Crimp …
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WebAug 4, 2015 · Make the filling. Prep 10 mins. Place a baking sheet in the oven and preheat to 220°C (fan 200°C/425°F/Gas 7). Peel, core, and slice the apples (see p210).
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WebApr 22, 2024 · Mix the beaten egg with water and brush over the top crust. Preheat the oven to 425 degrees F (220 degrees C). Place the pie on the lower shelf of the oven and …
WebDec 4, 2020 · Place a baking sheet in the oven and preheat to 220°C (fan 200°C/425°F/Gas 7). Peel, core, and slice the apples. Toss in lemon juice, then sugar and cornflour. 2. …
WebNov 12, 2016 · Trim the edges of the dough leaving about a 1-inch overhang. Fill the crust with the apple mixture; dot with the remaining 2 tablespoons of diced butter. Roll out the remaining disc of dough and fit …
WebSep 9, 2017 · Cover a baking sheet completely with foil. Roll out pie crusts and place one in pie plate. Place the other on parchment paper and put both crusts in refrigerator. Stir together 1 teaspoon of sugar and 1/8 …
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WebNov 16, 2015 · Preheat oven to 425°F. Add cooled apples to prepared pie crust. Top off with second crust. Pinch and crimp edges to seal well. Use a sharp knife to create several vents in the top of the crust. Brush well …
WebFeb 5, 2023 · Directions. In a food processor, pulse 2 1/2 cups of the flour with the salt. Add 2 sticks of the butter and pulse until it is the size of peas. Drizzle on the ice water and pulse until evenly
WebNov 20, 2023 · Roll out the top crust to and set it down over the apples. Trim the edges of the crusts to within about ½ -inch of the outside edge of the dish then crimp with a fork or flute as desired. Use the tip of a sharp …
WebNov 12, 2022 · Spoon filling into pastry lined pan. Dot with butter. Moisten the edge of the pastry with water. Cover with top crust; trim and crimp edge. Cut a few slits in the top to allow steam to escape during baking. Cover …
WebNov 15, 2023 · Chill the dough for at least 30 minutes. While the dough chills, coat a standard 9”-round pie plate with nonstick cooking spray. Leaving the dough between the sheets of plastic wrap, roll it out into a …
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WebPreheat the oven to 200°C/fan 180°C/gas 6. Brush the pie with a little milk, then sprinkle the top with sugar. Make a small slit in the centre of the pie for the steam to escape. Bake in …
WebJan 4, 2014 · Quarter, core and peel the apples. Slice them, toss in the lemon juice, then in the sugar and cornflour. Turn the apples into the pie dish, then use a fork to distribute …
WebNov 1, 2019 · Drizzle the lemon juice over the apple slices. Place the water, brown sugar, granulated sugar, cornstarch, cinnamon and nutmeg in a large pan. Bring to a simmer, …
WebMelt 3 tablespoons of the butter in a large, heavy-bottomed saute pan over medium heat. Add the apple wedges and saute until slightly softened but holding their shape, 3 to 4 minutes. Add the 1/2
WebDirections. Step 1. To prepare pastry, lightly spoon 2 1/2 cups flour into dry measuring cups; level with a knife. Combine 2 1/2 cups flour and 1/2 teaspoon salt in a large bowl, stirring well with a whisk; cut in shortening …