Mary Berry Apple Pie Recipe Easy

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WEBApr 22, 2024 · Mix the beaten egg with water and brush over the top crust. Preheat the oven to 425 degrees F (220 degrees C). Place the pie on the lower shelf of the oven …

Servings: 6-8
Total Time: 2 hrs
Category: Dessert, Breakfast, Sides
Calories: 570 per serving

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WEBJun 3, 2018 · Instructions. To prepare the crust, whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter, the back of a fork, or two knives …

Rating: 4.9/5(43)
Total Time: 5 hrs 55 mins
Category: Dessert

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WEBPress down the edges. Trim the excess. Holding a knife horizontally, tap all around the cut edge of the pie. Making shallow cuts around the edge helps to form a good seal. Crimp …

Estimated Reading Time: 4 mins

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WEBAug 4, 2015 · Mary Berry Cookery Course . Free tutorial with pictures on how to bake an apple pie in under 45 minutes by cooking and baking with plain flour, margarine, and cold water. Calories: 546 Saturated fat: …

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WEBBake at 350°F (175°C) cover the pie loosely with aluminum foil on a baking sheet bake for 15-20 minutes until hot remove the foil to crisp the crust. In the Microwave. Slice and …

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WEBMar 30, 2024 · Microwave the pie for a few seconds, or until warm and crisp, checking and flipping it halfway through. Be careful not to overheat the pie, as it may dry out or burn. …

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WEBDec 4, 2020 · Place a baking sheet in the oven and preheat to 220°C (fan 200°C/425°F/Gas 7). Peel, core, and slice the apples. Toss in lemon juice, then sugar and cornflour. 2. …

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WEBNov 7, 2023 · Chill in the fridge for 30 minutes. Preheat the oven to 200C/fan 180C/gas 6. Brush the pie with some milk then sprinkle the top with sugar. Make a small slit at the …

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WEBMethod. Preheat the oven to 220C/200C Fan/Gas 7. Place a baking sheet into the oven to heat. Measure the diced apples and pears into a bowl. Add the lemon curd and mix well …

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WEBJan 7, 2016 · Method. Step 1: To make the pastry: cut the margarine into cubes and add to the flour in a bowl. Using your fingertips, rub them together until the mixture looks like fine breadcrumbs. Step 2: Add about …

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WEBInstructions. Set oven temperature to 220°C (or 200°F fan) on gas 7. Get a baking sheet hot in the oven. Put the pear and apple dice into a bowl. Toss in the lemon curd and coat …

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WEBNov 14, 2018 · Clean the apples, peel them, and chop them into small pieces. Mix the apples with the thawed berries, sugar, flour, vanilla, butter chopped into cubes, and salt in a large bowl. Set aside. Roll out half of …

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WEBLightly spray a baking dish or pie dish (approx. 20 x 25cm/8 x 10in) with cooking spray. Peel, core and cut the apples into 1.5cm/5/8in dice and place in a bowl with the berries, orange zest

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WEBNov 7, 2021 · Step 1. To make the dough: In the bowl of a stand mixer fitted with the paddle attachment, add the flour and cane sugar. Turn the mixer on low for two to three …

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WEBBrown the grated apple in a non stick pan over medium heat, together with the butter and sugar, for 10 minutes, or until caramelized. Add the cinnamon and stir until completely incorporated. Fold in the crushed …

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WEBMelt the butter in a small pan, then add the biscuit crumbs and stir until coated with butter. Tip into the tart tin and, using the back of a spoon, press over the base and sides of the tin to

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WEBJan 5, 2024 · Directions. Preheat the oven to 160ºC/320ºF. Take a 20 cm loose bottomed baking tin and line it up with parchment paper or lightly grease it with butter.

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