Martha Stewart Chuck Roast Recipe

Pot Roast Recipe Martha Stewart

WebFeb 13, 2011 · Directions Preheat oven to 350 degrees. In a Dutch oven, heat oil over medium-high heat. Sprinkle roast all over with 1 teaspoon …

Rating: 4/5
Total Time: 4 hrs 25 mins

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Classic Pot Roast for the Slow Cooker Recipe Martha …

WebOct 13, 2014 · Directions In a 5- to 6-quart slow cooker, stir together cornstarch and 2 tablespoons broth until smooth. Add remaining broth, …

Rating: 5/5(124)
Total Time: 5 hrs 15 mins1. In a 5- to 6-quart slow cooker, stir together cornstarch and 2 tablespoons broth until smooth. Add remaining broth, tomato paste, potatoes, carrots, onion, and Worcestershire. Season with salt and pepper and toss.
2. Season roast with 1 teaspoon salt and 1/2 teaspoon pepper, and rub with garlic. Place on top of vegetables. Cover and cook on high until roast is fork-tender, 5 hours (or 8 hours on low).
3. Transfer roast to a cutting board; thinly slice against the grain. Place vegetables in a serving dish; skim fat from pan juices, then pour through a fine-mesh sieve, if desired. Serve roast and vegetables drizzled with juices.

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Pot Roast for a Crowd Recipe Martha Stewart

WebDec 6, 2012 · Deglaze pot, scraping up browned bits from the bottom. Put the roast in the pot; the water should come only about 1 inch up the …

Rating: 4/5(426)
1. Pat meat dry with paper towels, then season on all sides with salt and pepper. Heat a Dutch oven over high heat for 2 minutes. Then add enough oil to barely coat bottom of pot and heat until shimmering. Sear the meat until golden brown, turning to cook all sides evenly, about 8 minutes. Don't be tempted to turn the meat too soon or it will tear; instead wait until it easily releases from the pot. Once it is nicely browned all over, remove it from the pot. If there are lots of blackened bits on the bottom of the pot, wipe it clean with a paper towel, or deglaze with a little water then discard.
2. Reduce heat to medium. Add the olive oil and all of the aromatics, and cook, stirring fairly often, until the onion is translucent, 2 to 3 minutes. You may need to increase the heat after a minute or two if the onion isn't softening, but only slightly. If the garlic or onion begins to burn, add a little water and stir up the browned bits from the bottom of the pan.
3. Sprinkle the flour into the pot, and stir to coat everything evenly; cook the flour just long enough to remove the starchy taste without taking on any color, about 30 seconds. Add vinegar and water, and bring to a boil. Deglaze pot, scraping up browned bits from the bottom. Put the roast in the pot; the water should come only about 1 inch up the sides of the meat. Reduce the heat so the liquid is simmering, not boiling, and cover the pot tightly with the lid. While the meat is braising, turn it every 30 minutes; the meat should be almost tender (a sharp knife inserted in the center should meet little resistance) after 2 1/2 to 3 hours. Remove the meat from the pot. Strain braising liquid through a fine sieve, pressing on the solids to extract as much liquid as possible (discard solids).
4. Return the roast and the strained liquid to the pot. Nestle the garnish vegetables around the roast, submerging them a bit in the liquid (the liquid should almost reach top of vegetables). Bring the liquid to a boil, then simmer until the vegetables are tender, 15 to 20 minutes. The meat should be very tender by now and give no resistance when pierced with a knife (The meat will be firm enough to slice; if you want it be falling-apart tender, cook 30 minutes more).

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SlowCooker Pot Roast Recipe (With Video) Martha …

WebDec 9, 2010 · 98 Reviews This all-in-one dinner is the ultimate comfort food. By Martha Stewart Test Kitchen Updated on June 8, 2023 Rate It Prep …

Rating: 5/5
Category: Entree, Dinner1. In slow cooker, stir together cornstarch and 2 tablespoons cold water until smooth. Add carrots and onions; season with salt and pepper, and toss.
2. Sprinkle roast with 1 teaspoon salt and 1/2 teaspoon pepper; place on top of vegetables, and drizzle with Worcestershire. Cover; cook on high, 6 hours (or on low, 10 hours).
3. Transfer roast to a cutting board; thinly slice against the grain. Place vegetables in a serving dish; pour pan juices through a fine-mesh sieve, if desired. Serve roast with vegetables and pan juices.

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Easy Keto Pot Roast with Beef Low Carb I Breathe …

WebJan 25, 2016 · shares This super easy keto pot roast is made with beef chuck roast and just a handful of other ingredients for a delicious low carb pot roast the entire family will enjoy. Make it on the stovetop, or in your …

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Classic Low Carb Pot Roast with Vegetables & Gravy

WebTiny new potatoes were perfect. The perfect accompaniment to this oven pot roast is mashed cauliflower mixed with aged cheddar cheese. It ‘s a delicious low carb meal the whole family loves. This fantastic low carb …

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Keto Shredded Beef Recipe (oven method) Low Carb …

WebMay 12, 2020 · Preheat the oven to 350 degrees. In a small bowl, combine all the dry seasonings and set aside. Remove the chuck roast from the refrigerator and spread the seasoning mixture all over the roast. Use a …

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Perfect Keto Pot Roast Recipe Low Carb Chuck Roast

WebJun 10, 2021 · Just ¼ cup of white flour (4 Tablespoons), has 20 carbs. That’s a lot of carbs between the potatoes and gravy, and with the potatoes sitting in the yummy gravy you know that you can’t only eat a little bit. It …

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PressureCooker Pot Roast Recipe Martha Stewart

WebSep 4, 2018 · Ingredients 1 tablespoon extra-virgin olive oil 1 boneless beef chuck roast (about 3 pounds) Kosher salt and freshly ground pepper 2 garlic cloves, smashed 2 …

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Low Carb Pot Roast Life Made Keto

WebMay 25, 2019 · cauliflower orange bell pepper (optional for color – or you can use carrots if they fit into your macros) onion fresh herb – parsley, rosemary, thyme etc. TIPS FOR …

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Martha Stewart Perfect for pot roast recipes, Facebook

WebMartha Stewart. October 29, 2017 ·. Perfect for pot roast recipes, inexpensive chuck is one of the most flavorful cuts of beef. Simmering it slowly and gently in the oven results …

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Keto Slow Cooker Pot Roast Healthy Recipes Blog

WebMay 1, 2022 · Instructions Making this keto pot roast is easy! Scroll down to the recipe card for detailed instructions. Here are the basic steps: Your first step is to season the beef with salt and pepper and place it in the slow …

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The Best Keto Beef Stew Crockpot Recipe The Keto …

WebMay 3, 2019 · Beginner’s Guide Low Carb Guide to Eating Out The Best Keto Beef Stew Crockpot Recipe. No time to make a home cooked meal? Think again! Our slow cooker beef stew recipe is prepped in minutes …

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Shredded Beef Chuck Roast Martha Stewart Instant Pot Teacher

WebMar 29, 2020 · Slow cooking turns meat juicy and almost satiny in texture. In fact, it’s reason alone to own a slow cooker. Check out a recipe for slow-cooked shredded beef …. For …

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Martha Stewart Shredded Beef Chuck Roast Recipes Recipe

WebKeto & Health Insights for Martha Stewart Shredded Beef Chuck Roast Recipes Recipe. Net Carbs are 2% of calories per serving, at 3g per serving.This meal falls within the …

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