Martha Stewart Christmas Cutout Cookies

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WebMay 18, 2020 · Directions Sift flour, baking powder, and salt into a bowl. Put butter and sugar in the bowl of an electric mixer fitted with the paddle …

Rating: 5/5(634)
1. Sift flour, baking powder, and salt into a bowl.
2. Put butter and sugar in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed until pale and fluffy. Mix in eggs and vanilla. Reduce speed to low. Gradually mix in flour mixture. Divide dough in half; flatten each half into a disk. Wrap each in plastic. Refrigerate until firm, at least 1 hour or overnight.
3. Preheat oven to 325 degrees with racks in upper and lower thirds. Let one disk of dough stand at room temperature just until soft enough to roll, about 10 minutes. Roll out dough between two pieces of plastic wrap to 1/4 inch thick. Remove top layer of plastic wrap. Cut out cookies with a 4-inch one-piece-shaped cookie cutter. To make an ornament, cut out a hole from the center of the neck about 1/4-inch from the edge using a straw. Transfer cookie dough on plastic wrap to a baking sheet. Transfer baking sheet to freezer, freeze until very firm, about 15 minutes. Remove baking sheet from freezer and transfer shapes to baking sheets lined with nonstick baking mats. Roll out scraps, and repeat. Repeat with remaining disk of dough.
4. Bake, switching positions of sheets and rotating halfway through, until edges turn golden, 15 to 18 minutes. Let cool on sheets on wire racks.

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WebDec 19, 2012 · Preheat oven to 350 degrees. Top dough with more parchment and gently roll over dough until decorative pieces are flush …

Rating: 3/5(3)
Category: Cookie RecipesServings: 12Calories: 287 per serving1. On a large sheet of parchment paper, lightly flour both sides of 1 disk green dough, cover with more parchment, and roll out to about 1/8 inch thick. Repeat with second disk. Remove top sheets of parchment.
2. On a lightly floured work surface, roll pieces of red dough into thin snakes. Arrange on top of green dough in desired pattern. (If dough gets too soft to work with, refrigerate 10 minutes before continuing.)
3. Roll yellow and plain dough into pea-size balls and arrange on top of green dough in desired pattern.
4. Preheat oven to 350 degrees. Top dough with more parchment and gently roll over dough until decorative pieces are flush with green dough.

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WebNov 26, 2018 · Place the cookie dough sheet in the freezer for 10 minutes. Remove the cookie dough sheet from the freezer and remove the top parchment paper. Cut into shapes with cutters of your choice. Place cut …

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WebMay 15, 2020 · Wrap in plastic; chill until firm, at least 1 hour. Preheat oven to 350 degrees. On a piece of floured waxed paper, roll one disk to a thickness of 3/16 inch; chill. Repeat with remaining dough. Flouring …

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WebNov 27, 2022 · Using a hand mixer, beat the butter and Besti in a large mixing bowl, until fluffy. Add wet ingredients. Beat in the eggs, vanilla, baking powder, and sea salt. Add flour. Gradually beat in the coconut …

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WebOct 23, 2020 · First, blend on high speed the dry ingredients. This step will evenly combine the flour and pulse your sweetener in a fine powder to avoid a grainy cookie. Then, add the soft butter cubes, cream cheese, vanilla, …

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WebDec 7, 2020 · Slice and bake cookies are cookies that are sliced from a log of cookie dough. The cookie dough is made and then rolled into a log, briefly chilled, and then sliced into rounds. One of the best things about …

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WebSep 27, 2023 · 1 hr 30 mins Total Time: 2 hrs Yield: 32 Perfectly sweet sugar cookies are an irresistible treat around the holidays (or any day if we're being honest). Whether crisp and snappy, soft and chewy, or …

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WebDec 4, 2017 · The 20 Best Low-Carb Christmas Cookies Ever Save this for later and everybody will be asking for your secret low-carb Christmas cookie recipe! Click the …

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WebDec 6, 2018 · Preheat oven to 325 F. Prepare two large baking sheets and line with Silpat or Parchment paper. Place the dough between two large pieces of parchment paper until it is 1/4-inch thick. Using holiday cookie

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WebNov 9, 2009 · Directions Save to My Recipes Step 1 Sift flour, baking powder, and salt into a bowl. Step 2 Put butter and sugar in the bowl of an electric mixer fitted with the paddle …

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WebOct 25, 2022 · Directions Sift flour, baking powder, and salt into a bowl. In a separate bowl, beat butter and sugar with a mixer on medium speed until pale and fluffy, about 3 minutes. Beat in eggs and vanilla. Reduce speed …

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WebInstructions. Sift together the dry ingredients. Using an electric mixer, cream butter and sugar until light; add the egg, brandy, and vanilla and beat well. Add the dry ingredients a little at a time and mix well until blended. Wrap …

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WebDani Fiori and Martha Stewart make classic sugar cookies, perfect for the holiday season. Cut out fun Santa-shaped cookies with our templates.Brought to you

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WebNov 1, 2023 · Multi-Cutout Tree Cutouts. Blaine Moats. No frosting or piping bags are needed for this sugar cookie recipe. Just divide your dough and tint the portions with …

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WebFeb 6, 2020 · These Sugar Cookies created by Ms. Martha Stewart can be cut into any shape for all holidays and occasions. I have been baking Martha Stewart’s Sugar Cookies for many years. They’re a good solid …

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