Martha Stewart Baked Eggplant Recipe

Listing Results Martha Stewart Baked Eggplant Recipe

WEBOct 5, 2009 · In a wide, shallow bowl, whisk together eggs and 2 tablespoons water. In another bowl, combine breadcrumbs, 3/4 cup …

Rating: 5/5(74)
Total Time: 1 hr 30 mins
Category: One Dish Meal
Calories: 244 per serving
1. Preheat oven to 375°F
2. Brush 2 baking sheets with oil; set aside.
3. In a wide, shallow bowl, whisk together eggs and 2 tablespoons water.
4. In another bowl, combine breadcrumbs, 3/4 cup Parmesan, oregano, and basil; season with salt and pepper.

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WEBMar 8, 2018 · Assemble the dish: Preheat oven to 375 degrees. Spread 1/2 cup marinara sauce in the bottom of a 9-by-13-inch baking dish. Arrange a layer of eggplant on top, …

1. Bread and fry the eggplant: Combine breadcrumbs, pecorino Romano, 1/2 teaspoon salt, and some pepper. Put flour, eggs, and breadcrumb mixture in 3 separate dishes. Dredge eggplant in flour, shaking off excess. Dip in egg, letting excess drip off. Dredge in breadcrumbs to coat. Let stand for 30 minutes.
2. Heat oil in large straight-sided skillet over medium-high heat. (Oil is ready when a breadcrumb sizzles when dropped in.) Working in batches, fry eggplant until golden, about 2 minutes per side. Transfer to a paper-towel-lined baking sheet. (If oil gets too dirty, discard, and heat an additional 1/4 cup.)
3. Assemble the dish: Preheat oven to 375 degrees. Spread 1/2 cup marinara sauce in the bottom of a 9-by-13-inch baking dish. Arrange a layer of eggplant on top, overlapping slightly. Top with 1 cup sauce. Sprinkle with 1 cup mozzarella and 1/4 cup pecorino Romano. Repeat twice to form layers with eggplant, sauce, then cheeses. Cover with foil. Bake until bubbling, about 30 minutes. Uncover, and bake until cheese melts, about 5 minutes more.

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WEBJul 28, 2020 · How to Make Martha Stewart’s Baked Eggplant Parmesan. You’ll start by preheating the oven and brushing two baking sheets with olive oil. Then you’ll mix …

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WEBJun 6, 2016 · Taking the frying out of the equation makes this baked version of eggplant parmesan just a little bit better for you without skimping on flavor!Get the recip

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WEBJul 29, 2021 · Preheat oven to 400° F. Get out two rimmed baking sheets and spread 2 tablespoons of olive oil on each. In a shallow bowl, beat the eggs (2) with the milk (2 tablespoons), ½ teaspoon kosher salt, and ¼ …

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WEBMar 26, 2021 · After refrigerating the salted and chopped eggplant overnight, all you do is roast it for 20 minutes at 400 degrees and then add the layers of mozzarella, parmesan, …

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WEBMar 11, 2017 · Lightly breaded and baked eggplant slices are a quick way to pull this delicious casserole recipe together in no time. Lightly breaded and baked eggplant slices are a quick way to pull this

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WEBMay 7, 2012 · Preheat oven to 450°F, with racks in upper and lower thirds. Arrange eggplant in a single layer on two rimmed baking sheets. Brush eggplant on both sides with oil, and season with salt and pepper

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WEBStep 1. Heat oven to 375 degrees. Generously oil a 9- by 13-inch baking dish. Season eggplant slices on both sides with salt and pepper. Arrange half the eggplant slices in one layer on bottom of dish, overlapping …

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WEBNov 13, 2023 · Detailing her plan for even more elevation, the cookbook author says she piles "mozzarella, Parmesan, thick tomato sauce, fresh basil leaves, and salt and …

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WEB1/2 cup plain breadcrumbs. 1/2 cup finely grated parmesan cheese, plus. 1 tablespoon grated parmesan cheese, for topping. 1/2 teaspoon dried oregano. 1/4 teaspoon dried …

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WEBJun 4, 2022 · Whisk eggs and milk together in a separate bowl. Dip eggplant slices first into beaten eggs, and then coat with the breading mixture. Place coated eggplant slices on prepared baking sheet. Bake …

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WEB5 days ago · Directions. Position racks in middle and lower thirds of oven; preheat to 400°F. Coat 2 baking sheets and a 9-by-13-inch baking dish with cooking spray. Whisk eggs and water in a shallow bowl. Mix …

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WEBMay 13, 2022 · Directions. Preheat broiler on high with a rack 8 inches below element. Combine panko, cheese, and lemon zest; season with salt and pepper. Stir in 2 …

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WEBMay 11, 2024 · worcestershire sauce, french bread, olive oil, dijon style mustard and 8 more. Bertolli Baked Eggplant Parmigiana Bertolli. grated Parmesan cheese, eggplant, …

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WEBMar 28, 2021 · Martha's Eggplant Parm. Now for the fun part. Top a third of the rounds with a sprinkling of grated Parmesan, followed by fresh mozzarella, a spoonful of tomato …

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WEBAdd the celery, red and green peppers and cook, tossing frequently. Chop the retained eggplant seeds and flesh into 1/2 inch cubes, and place in the pan with the tomatoes, …

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