Marleys Blackened Mahimahi Recipe

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WebMay 3, 2021 · Instructions. Pat dry your Mahi-Mahi with paper towels (use these bamboo paper towels for a more sustainable option!) and set …

Rating: 5/5(14)
Category: Dinner
1. Pat dry your Mahi-Mahi with paper towels and set aside. Discard the paper towels and wash your hands.
2. Mix together paprika, onion powder, garlic powder, ground black pepper, salt, cayenne pepper, oregano, and thyme in a shallow bowl.
3. Press Mahi-Mahi into seasoning and flip, coating the fish completely with blackening seasoning on both sides.
4. Add your oil to a cast-iron skillet (preferred) or nonstick pan, and turn stove on to medium heat to get the oil nice and hot.

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WebMar 21, 2023 · Pat dry the mahi mahi with a paper towel. Heat a skillet over medium high heat. Add the butter and oil and cook until the butter has melted and the mixture is hot. …

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WebThis quick and healthy Blackened Mahi-Mahi strikes the perfect balance of herbaceous, smoky, and a little bit of spice to get you a nutritious dinner in just 20 minutes! 20-Minute blackened mahi-mahi. get more delicious …

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WebJun 4, 2023 · Instructions. Pat dry the mahi mahi fillets with a paper towel and then brush butter on both sides of each fillet. In a small bowl, combine all of the spices. Mix well. Season the fillets on both sides with the spice …

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WebJan 9, 2024 · Step 5 – Then flip the mahi mahi fillets and cook for another 2-3 minutes until the mahi mahi reaches an internal temperature of 145 degrees F.The mahi mahi should …

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WebMar 3, 2023 · Heat the butter and oil in a large cast iron skillet. When sizzling hot, add the mahi mahi. Cook for 3-4 minutes without touching, then carefully flip and cook for another 3 minutes. The fish should flake easily …

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WebMix the cayenne, thyme, paprika, garlic powder, onion powder, salt and pepper together in a small bowl. Pat the fish fillets dry well with paper towels and sprinkle both sides of the fish evenly with the seasoning. In a 12 …

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WebAug 25, 2022 · To make this recipe Whole30 and keto or low carb: omit the sugar from the blackened seasoning. How to serve: Mahi Mahi can be served in so many ways and pairs well with many different side dishes. …

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WebSep 29, 2021 · Use hands to coat both sides of fish with Cajun seasoning. In a large skillet over medium heat, add olive oil. Once oil is hot, add mahi mahi to skillet. Cook for 5 minutes. Then, carefully flip and cook another …

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WebJun 10, 2023 · Dry the mahi mahi: Use a paper towel to pat dry the fish fillets on both sides.; Brush with olive oil: Lightly coat both sides of the mahi mahi with olive oil, then set aside.; Prepare the seasoning for mahi mahi: …

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WebJan 12, 2023 · Preheat the broiler in the oven. Lightly spray the fish with the avocado oil spray. Mix all the spices together in a small bowl then press into both sides of each filet until generously coated with the mixture. Place …

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WebAug 21, 2022 · Once hot, add fish to pan and let cook undisturbed for 3-4 minutes until a crust forms on the underside. Flip and continue to cook undisturbed until fish is opaque and cooked through (another 2-5 …

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WebDec 11, 2022 · Now add olive oil to a cast iron skillet over medium high heat. Put in your fish and lower to medium heat. Cook for 2 – 3 minutes until it’s nicely browned and flip. Cook …

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WebJan 26, 2023 · Instructions. Preheat oven to 450 degrees F. Line a sheet pan with foil and coat with 3 Tbsp. of olive oil. Lay the thawed Mahi Mahi fillets onto the oil. In a small bowl, combine the blackening spices and …

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WebMar 28, 2024 · Add 2 tablespoons of taco seasoning to a shallow bowl and lower the mahi-mahi into the seasoning. Press it into the seasoning on both sides until it is completely coated in a thin layer of seasoning. Pat the …

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WebMar 19, 2019 · Heat a heavy bottomed pan, like a cast iron frying pan, on medium-high heat and add olive oil and butter. Add fish and sear well on both sides. When the seasoning starts to blacken, add 1/2 cup water and …

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WebFeb 22, 2024 · Step 2: In a small bowl, combine the Kiss of Smoke Seasoning blend with the thyme, oregano, paprika, and cayenne pepper. Mix to distribute the spices evenly. Step 3: Pat the mahi mahi filets dry. …

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