WebMar 27, 2024 · In a medium saucepan, mix the maple syrup, pineapple juice, brown sugar, Dijon mustard, apple cider vinegar, and ground …
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WebOct 26, 2020 · Step 1: Preheat the oven to 300 degrees F. Step 2: In a medium size bowl, whisk together maple syrup, brown sugar, Dijon …
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WebNov 26, 2018 · In a medium saucepan set over medium-high heat, combine the maple syrup, brown sugar, apple cider, mustard, and spices. Stir …
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WebDec 1, 2023 · Place the wrapped ham in a roasting pan to catch all of the delicious pan drippings. Bake the ham. Bake the ham at 325ºF until warmed through, about 15 minutes per pound. Glaze the ham. Unwrap the ham …
WebMar 28, 2021 · In a medium saucepan over medium heat combine the apple juice, brown sugar, and maple syrup. Bring to a bubble and reduce heat to medium low. Reduce mixture until it is thickened and glazy, about 10-15 …
WebNov 4, 2020 · Step 3: Pour the water and pineapple juice into the bottom of the roasting pan. Step 4: Cover the pan with foil and cook in the oven for 75 to 90 minutes at 325 degrees Fahrenheit. Step 5: Combine 1/2 cup of …
WebMar 17, 2021 · Cover the ham in foil and place it on the roasting rack or baking pan. Bake the ham for about 2 hours. Add all the ingredients for the maple brown sugar glaze to a medium sauce pan and whisk them …
WebDec 26, 2023 · Add in the brown sugar, maple syrup, mustard, cinnamon and cloves, stirring to mix together well until the brown sugar has completely dissolved, (about 2 minutes). Reduce heat to low, add the …
WebMar 11, 2023 · Place brown sugar and maple syrup in a medium saucepan. Add cinnamon, nutmeg, ginger, and cloves. Pour orange juice and add orange zest to saucepan and stir to combine. Bring it to a boil …
WebInstructions. In a small saucepan, add the butter, brown sugar, honey, ground mustard, cloves, cinnamon, and nutmeg if using. Over medium-high heat, whisk until the butter melts, the sugar dissolves, and the …
WebNov 27, 2023 · Place all of the ingredients in a medium sauce pan. Simmer for 7-10 minutes, stirring frequently, until the mixture is slightly syrupy (it will thicken as it cools). For the best flavor, refrigerate overnight to allow the …
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WebMar 29, 2020 · Pre-heat oven to 325°F. Remove ham from packaging. If there are any liquids, reserve add it and add to the roasting pan. Place the ham cut side down in a shallow roasting pan and for a spiral ham as …
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WebDec 10, 2018 · In a small mixing bowl, whisk together brown sugar, maple syrup, orange juice and zest, your favorite bourbon, and a pinch of salt. Line a baking sheet with foil and place the ham on top. Score the ham …
WebFeb 25, 2022 · Combine the sugar, bourbon, maple syrup, Dijon, and orange zest in a bowl. Whisk until well combined. Place the ham in a roasting pan on top of a rack. Brush …
WebMar 22, 2022 · Add the brown sugar, pure maple syrup, stone ground mustard, cinnamon, nutmeg and a dash of ground cloves to a small saucepan over medium heat. Bring the glaze mixture to a simmer for just …
WebDec 19, 2021 · Brush / spoon half the glaze all over the surface and cut face of the ham (don't worry about underside, glaze drips down into pan) Pour the water in the baking dish, then place in the oven. Bake for 1.5 – 2 hrs, …