DirectionsStep1Preheat the oven to 225 degrees FStep2Slice the pork belly to the thickness you like. I prefer thick sliced bacon but if you want it thinner, you may want to ask your butcher to slice it for you. It takes a very sharp knife and a string steady hand to do it well. Pre-…Step3Line an aluminum cookie sheet with parchment paper and lay the slices of pork belly on the paper.Step4Brush the maple syrup on one side of the pork belly slices and sprinkle on a pinch or two each of salt and pepper. You are in control of the amounts here.Step5Turn all of the pork belly slices over and repeat the brushing of maple syrup and the sprinkling of salt and pepperStep6Bake in the preheated oven for 1 1/2 hours for thick sliced bacon and about an hour for thinner sliced bacon. This will fully cook the meat and soften it considerably. Turn the bacon once or twice during the cooking time.Step7At this stage you can let it cool to room temperature before storing it in an airtight container in the fridge for later use.Step8To serve the bacon heat a cast iron pan over medium low heat and add whatever amount of bacon you wish to serve.Step9You do not want to cook this bacon over high heat. The lower temperature the better is advised for two reasons. First the sugar content of the maple syrup can burn on too high a heat and second, the slower it is co…Step10When crispy, drain on paper towels before servingIngredientsIngredients1 poundPork Belly½ teaspoonSalt4 tablespoonsMaple SyrupNutritionalNutritional301 Calories30 gTotal Fat41 mgCholesterol1.8 gCarbohydrate138 mgSodium5 gProteinFrom rockrecipes.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
How To Make Low-Sodium Bacon at Home
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WEBJun 15, 2023 · For people on a low-sodium or salt-free diet, this bacon looks, smells, and tastes like the real thing - and it only takes an hour to make it. (See Recipe Note) 3 …
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WEBJan 27, 2024 · Hormel Black Label Lower Sodium Bacon: Hormel produces bacon with a rich, smoky flavor and approximately 100 mg per slice. No added phosphates but has …
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WEBJan 4, 2024 · In a small mixing bowl, combine the maple syrup with the cinnamon, paprika, pepper, chopped Brazil nuts, and nutmeg. Brush the …
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WEBSep 22, 2018 · Flip the slices and repeat. Sprinkle about 2 Tablespoons of brown sugar evenly onto the tops of the maple coated bacon. Use the pastry brush to distribute it evenly. (The sugar will begin to mix with the …
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WEBSep 26, 2014 · Preheat oven to 400F. Line a baking sheet with parchment paper. Place bacon on parchment paper and use a pastry brush to brush on just enough maple syrup to thinly coat, reserving half of the syrup …
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WEBMar 18, 2024 · Instructions. Preheat oven to 375°F. Line a baking sheet with foil and place an oven-safe wire rack on top. Whisk the maple syrup and the sugar together in a bowl and microwave for 30 seconds. …
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WEBJan 16, 2021 · Instructions. Preheat oven to 400 F (204 C). Heat a large rimmed oven-safe skillet (we prefer cast iron) over medium heat. Once hot, add oil, then mushrooms, tamari (starting with the lesser amount), …
WEBstep 1. Lay the Bacon (6 slices) on a wire rack and place the wire rack over a baking sheet. Using a pastry brush, brush a layer of Maple Syrup (2 Tbsp) over each slice of bacon.
WEBFeb 6, 2015 · Preheat oven to 200dg F. Cover two baking pans with tin foil and then place wire cooling racks (cookie sheets) on top. Place the prepared strips of pork belly on the …
WEBPreheat oven to 350 degrees. Line a jelly roll baking pan with foil. Spray with nonstick spray. Combine maple syrup, brown sugar, and cayenne pepper in a small bowl. Dip the bacon strips into the mixture, letting the …
WEBJan 24, 2015 · Instructions. Preheat the oven to 425 degrees F (220C). Line a rimmed sheet pan with foil. Arrange the bacon on the foil in a single layer. Bake in the preheated oven …
WEBPreheat the oven to 400 degrees F. Place a baking rack on a sheet pan and arrange the bacon in 1 layer on the baking rack. Bake for 15 to 20 …
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WEBDec 9, 2011 · Step 1. In a glass or other nonreactive mixing bowl, combine the salt, sugar, pink salt, and maple syrup. Put the pork belly in a large resealable plastic bag. Pour in …
WEBMay 9, 2022 · Preheat a convection oven to 400°F/205°C. While the oven is preheating, mix the brown sugar, maple syrup and salt with a metal spoon, making sure to break up any large clumps. Lay out the bacon on a half …
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WEBNov 19, 2008 · Step 3. Arrange all of bacon in 1 layer on rack of 1 broiler pan. Brush top with syrup and sprinkle with pepper. Bake until bacon is crisp and deep golden, 20 to …
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WEBSet aside. In a small bowl, whisk together the barbecue sauce, ketchup, maple syrup, tomato paste, Worcestershire, paprika, mustard, cumin, salt, and pepper. Set aside. Heat the olive oil in a small saucepan over …
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