Maple Pecan Butter Recipes

Listing Results Maple Pecan Butter Recipes

WEBNov 16, 2023 · Instructions. Preheat oven to 325 degrees. Place the pecans in a single layer on a large non-stick baking sheet, preferably …

Rating: 5/5(6)
Total Time: 20 mins
Category: Condiment, Dessert, Side Dish, Snack
Calories: 74 per serving
1. Preheat oven to 325 degrees.
2. Place the pecans in a single layer on a large non-stick baking sheet, preferably one covered with a silicone baking mat and toast 12-15 minutes until they have a nice fragrance. Stir halfway through, watching them carefully the last few minutes to make sure they don't burn.
3. Set aside your pecans and allow them to cool. If you notice any small pieces that look burnt, discard them because they will adversely impact the flavor of your butter.
4. Place butter and syrup into a food processor and pulse until the syrup is incorporated and the butter is whipped.

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WEBMay 29, 2020 · Preheat your oven to 350 degrees F. Evenly spread pecans on an ungreased baking sheet. Toast pecans in oven for 7-9 minutes, being careful not to burn …

Rating: 5/5(13)
Total Time: 13 mins
Cuisine: American
Calories: 215 per serving

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WEBFeb 4, 2021 · Instructions. Preheat the oven to 350 F and line a large baking sheet with parchment paper. Spread out the pecans. Drizzle the melted coconut oil (and maple

Rating: 5/5(8)
Category: Spreads
Cuisine: American
Total Time: 30 mins

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WEBOct 28, 2019 · Place pecans on a baking sheet and toast for. 8-10 minutes, or until lightly browned. Remove pecans from baking sheet immediately, and allow to cool. Be careful …

Rating: 4.3/5(6)
Total Time: 20 mins
Category: Dessert, Snack
Calories: 143 per serving
1. Preheat oven to 350 degrees. Place pecans on a baking sheet and toast for8-10 minutes, or until lightly browned. Remove pecans from baking sheet immediately, and allow to cool. Be careful not to over toast!
2. Place pecans and sea salt in a food processor and process for approximately 10minutes, or until desired consistency is achieved. Scrape down the foodprocessor bowl as needed during the process, and add the maple syrup andvanilla extract towards the end.
3. Store pecan nut butter in a glass jar in therefrigerator.

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WEBAug 4, 2021 · How to make Pecan Nut Fat Bombs. Place all ingredients except the pecans into a small saucepan over low heat. Whisk together until combined, then remove from …

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WEBApr 10, 2016 · What I wanted to do was create a recipe that is low sugar/low carb but also delicious. You’ve had peanut butter, almond butter and even cashew butter. But have …

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WEBMay 26, 2016 · Instructions. Start by making the Spiced Maple & Pecan Butter. In a food processor, combine the pecans (or walnuts), vanilla, cinnamon, maple extract, and salt. …

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WEBAug 2, 2017 · Instructions. You can use a mini-crockpot or a pan on your stove set on low for this fat bomb recipe. Combine the coconut oil, cashew butter, maple extract, vanilla …

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WEBJan 19, 2020 · Add all of the ingredients in a mixing bowl except for the pecans. Mix together well with a hand mixer. Chop the pecans and add them into the mixing bowl. …

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WEBAug 24, 2021 · Recipe Variations and Optional Add Ins: Salted Maple Pecan Sauce - add a ¼ tsp of coarse salt. Try adding 1 Tbsp of cocoa powder for a chocolate variation. Add …

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WEBNov 18, 2019 · Instructions. Preheat oven to 350°F. Line a 9x13-inch baking pan with parchment paper or aluminum foil, lightly spray with cooking spray and set aside. Using …

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WEBNov 16, 2020 · Turn oven on 350°F. Spread pecans out on a baking sheet and cook for 4-8 minutes – until fragrant. Be careful not to burn the nuts. Remove from the oven and …

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WEBJun 27, 2021 · 1 Preheat the oven to 350°F. 2 In a medium sized bowl mix together the melted butter, maple syrup, brown sugar, beaten eggs until evenly combined. Stir in the …

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WEBOct 20, 2018 · Why you should be eating more Pecans. 1 oz of Pecans clock in at 1 carb, 20 fat and 3 protein! That is 92% fat! Pecans are full of healthy monounsaturated fats …

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WEBSep 22, 2022 · Preheat the oven to 350°F (180°C) and butter and line an 8x8-inch (20x20cm) baking pan with parchment, allowing some of the paper to come up the sides …

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WEBNov 13, 2021 · Beat the wet ingredients. Using a stand mixer or electric hand mixer, beat the butter and sugar on high speed until light and creamy, at least 3 minutes. Do not …

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