Maple Oat Scone Recipe

Keto Scones Just 3 grams carbs! The Big Man's World

WEBFeb 3, 2021 · Using a sharp knife, cut 8-10 triangles. Place the scones onto the lined sheet. Brush the tops with the egg white and sprinkle the …

1. Preheat the oven to 180C/350F. Line a large baking sheet with parchment paper and set aside.
2. In a large mixing bowl, add your coconut flour, almond flour, 3 tablespoons of sweetener, and baking powder, and mix well. In a separate bowl, whisk together the heavy cream, coconut oil, one egg, and one egg yolk, vanilla extract, until combined. Gently fold through the dry ingredients into the wet ingredients until combined. Fold through the blueberries. Gently knead the dough until mostly smooth.
3. Lightly dust a flat surface with almond flour. Transfer the dough onto it and gently knead into a ball. If the dough is too sticky, add a little extra almond flour. If the dough is too thick, add some heavy cream or milk. Press down and flatten into a thick disk. Using a sharp knife, cut 8-10 triangles.
4. Place the scones onto the lined sheet. Brush the tops with the egg white and sprinkle the remaining tablespoon of granulated sweetener over the top. Bake for 20-25 minutes, or until golden around the edges.

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Maple Oat Scones A Kitchen Addiction

WEBSep 30, 2020 · Instructions. Preheat oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper or a silicone baking mat. In a large …

1. Preheat oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper or a silicone baking mat.
2. In a large bowl, whisk together all-purpose flour, quick oats, brown sugar, baking powder, cinnamon, salt, and baking soda. Cut in butter until mixture resembles coarse crumbs.
3. Add in whole milk (or half and half/heavy cream), pure maple syrup, egg, maple extract, and vanilla extract. Stir just until dough begins to form.
4. Turn dough onto a lightly floured surface, and gently knead 5-6 times until dough comes together.

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Maple Oat Nut Scones (Starbucks Copy Cat) The View …

WEBDec 8, 2017 · Put the flours, salt, baking powder, baking soda, and sugars into the bowl of a processor and pulse to combine. Add the cold butter …

1. Set the oven to 400F
2. Put the flours, salt, baking powder, baking soda, and sugars into the bowl of a processor and pulse to combine.
3. Add the cold butter and pulse about 30 times until the large chunks of butter are incorporated and the mix is grainy.
4. In a liquid measuring cup beat the egg, and then add the maple syrup, and extracts. Then add enough cold buttermilk to bring the liquid up to 1 cup.

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