Maple Mustard Salmon Recipe

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WebHealthy, Low Carb, & Vegetarian Nutritional Information Meal Plans Instructions 1 Preheat the oven to 425 degrees. Cover a baking …

Category: DinnerCalories: 257 per servingTotal Time: 20 mins1. Preheat the oven to 425 degrees. Cover a baking sheet with foil.
2. Mix together the maple syrup and mustard. Brush over the salmon.
3. Bake for 10-12 minutes until cooked to your liking.

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Web1 tablespoon maple syrup chopped fresh parsley, for garnish Instructions Preheat oven to 400˚F. Line a baking sheet with parchment …

Rating: 5/5(5)
Total Time: 30 minsCategory: DinnerCalories: 228 per serving1. Preheat oven to 400˚F.
2. Line a baking sheet with parchment paper or foil.
3. Place the salmon fillets on the baking sheet and season with salt and pepper, using ¼ teaspoon of salt for each fillet and a crack or two of black pepper. Set aside.
4. In a mixing bowl whisk together the mustard, mayonnaise, and maple syrup.

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WebIn a small bowl, whisk together the butter, maple syrup, mustard and soy sauce. Pour over salmon. Add some freshly ground …

Rating: 4.7/5(138)
Total Time: 20 minsCategory: Main CourseCalories: 271 per serving1. Preheat your oven to 425 F degrees.
2. Arrange the salmon fillets in a 9x13 inch baking dish.
3. In a small bowl, whisk together the butter, maple syrup, mustard and soy sauce. Pour over salmon. Add some freshly ground pepper, if preferred.
4. Bake for 15 to 20 minutes or until salmon flakes with a fork.

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WebIn a small sauce pot over medium heat, combine the sugar-free maple syrup, ¼ cup of water, the Dijon mustard and garlic. Add a pinch of salt and bring to a simmer until liquid …

Servings: 2Calories: 364 per servingTotal Time: 35 mins

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WebPreheat oven to 400ºF. If desired, line a baking sheet with parchment paper for easy clean up. Place salmon on prepared baking sheet. In a small bowl, combine mustard, maple syrup, olive oil, salt, …

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WebCombine mustard, maple syrup, paprika (or chipotle), pepper and salt in a small bowl. Place salmon fillets on the prepared baking sheet. Spread the mustard mixture evenly on the salmon. Roast until …

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WebMix together the mustard, 1 tablespoon of the cilantro, the mayonnaise and maple syrup in a bowl. Put the salmon fillets on the baking sheet and …

Author: Food Network KitchenSteps: 3Difficulty: Easy

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WebDirections Preheat the oven to 400 degrees F (200 degrees C). Line a large baking sheet with foil. Whisk together mustard, maple syrup, lemon juice, garlic, and …

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WebPreparation Method: 1 In a small heavy saucepan combine syrup, water, mustard, garlic, and salt and simmer until reduced to about 1/2 cup. Cool. 2 Heat broiler. Arrange …

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WebIn a small bowl or liquid measuring cup, whisk together the oil, maple syrup, and mustard, then pour it over the salmon Use a pastry brush to apply a nice coating over the fish. Bake until the salmon is …

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WebPrepare your salmon filet by drying the outside with a paper towel. Brush keto maple syrup onto the top of the salmon and place the salmon in the pan top side …

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WebMake some space in the middle to add the salmon filets. In a small bowl, whisk the mustard, maple syrup, garlic, lime juice, and a pinch of salt and pepper. …

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WebPreheat oven to 425 degrees F. Season salmon with salt and pepper. Combine mustard and maple syrup in a small bowl then brush half over salmon. Heat a bit of coconut oil in a skillet over medium high heat. …

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WebInstructions. Preheat oven to 440 F degrees. Line a baking sheet with parchment paper. In a small bowl, whisk together Dijon mustard, yellow mustard, …

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Web2. Keto Creamy Lemon Garlic Salmon. You’ll fall in love with how easy this 30-minute meal is to cook. Between the creamy lemon garlic sauce and the perfectly …

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WebPreheat oven to 375F. Line a baking sheet with a large piece of foil. Set the salmon fillet over the foil and set aside. In a small mixing bowl combine mustards and …

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Web1 pinch of salt. Place butter, French’s Spicy Brown Mustard, maple syrup, apple cider vinegar, orange juice, ½ teaspoon salt, and paprika in a small pot. Heat over low heat and whisk until butter has fully …

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